Pho 32 & Shabu
45-34 Bell Blvd, Queens
(718) 767-4960
Recent Reviews
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We had a late flight in and our connection wasn’t until 0630 the following day. Couldn’t get through passport contrail so decided to take an (extortionate) taxi and find some food. Pho 32 was open and we are so glad we came! Excellent food, incredible generosity from the server and great service. Really good value for money.
Atmosphere: 5
Food: 5
Service: 5
This place is incredible!! I have tried pho spots all across the city, and this is my favorite one. The brisket pho is so good, very delicious cuts of meat and generous portions. The summer rolls are incredible, so fresh. The waiters are SO kind and attentive, and some of the friendliest staff I've ever met. They provide kimchi and tea when dining in, and its a lovely vibe. I could recommend this spot to everyone!!
Dietary restrictions: Great option for gluten free!
Atmosphere: 5
Food: 5
Service: 5
I go to this place at least twice a week with my children. There was a male server who was very rude and looks like no service ready person. Past two month, meat quality was really going down using cheap smelly meat. Noodle portion is always up and down. I mentioned to server last time when we ordered three large pho and his response was ‘ we don’t play with food’ without even looking at the order. I asked him to take a look at it and he realized one of them was way little. If kitchen staff does not know correct food portion, better correct them instead trying to argue with people who chose your restaurant to enjoy. Later, server guy brought side order of noodle which I did not requested and gave us like he is doing something for us after he ruined our dining experience. If you are not ready to serve food and customer, you better take a day off instead come to work and ruin people’s day.
Atmosphere: 3
Food: 1
Service: 1
Came 12am, this place open until 3am. seafood pho tastes so good, finished all soup. Waiter very friendly and hard working!
Atmosphere: 3
Food: 5
Service: 5
I didn’t have a pleasant experience with the lady there. 30 min in she was rushing us and even gave us the receipt. Took it back and kept giving us looks. Me and my friend felt uncomfortable didn’t finish our food and took it to go
I simply loved it!!!
Atmosphere: 5
Food: 5
Service: 5
Good food
Atmosphere: 5
Food: 5
Service: 5
Consistently good pho. Great portioning for take out and always ready within 5 minutes. Great service. They also give you a side of kimchi which varies in quality but no complaints since it’s free.
Haven’t had other dishes but I’ve tried every pho combo and they’re all good. Shrimp summer spring roll was okay. A bit pricy compared to other pho places though.
Food: 4
Service: 5
Delicious Vietnamese food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: ap1 Summer Roll, Seafood Pho Medium, Jasmine Tea, PH2 Brisket & Flank Pho, Pork and Egg Roll Vermicelli Bowl, vb1 Grilled Pork & Egg Roll Vermicelli Bowl
Was busy at 2am, was delicious. Last seating is 2:20am .
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: PH2 Brisket & Flank Pho, Chicken Pot Stickers
Restaurantji Recommends
I was craving a late night meal and I came across this amazing pho shop in bayside. It was about 1am, the place was empty, and the soup came out fresh and hot 😋🔥.The stove closes at 2:20am and they close at 3am.The only late night pho shop I’ve found that was open so late which is great, for soup lovers like myself. I really enjoyed eating at this place. There was Christmas music still playing and the TV’s displayed a basketball game and a cooking show so I had great entertainment while I enjoyed my meal. For my first time trying pho, I had a great experience at Pho 32. The soup was so flavorful before I added my mixed potion to the broth. I would definitely be turning to try everything in the menu.
Atmosphere: 5
Food: 5
Service: 5
As maybe a Korean restaurant I think they would be really good but they advertise as Vietnamese, even the name. That was the most horrible fake Pho I ever had (I'm Vietnamese by the way). The soup is actually named after the noodles and the noodles are called Pho. They even used the wrong noodles. They used bun (pronounced boon) which are the skinny rice Vercelli noodles. Pho noodles are semi wide, traditionally handmade and it's very easy. I think they use bun because it's easily obtained from any Hmart. The broth takes at least 12 hours to make. The Pho Bo (beef pho) I ordered had only the thin Korean beef they also probably obtained from Hmart and was already cooked. The meat is supposed to be placed in the soup raw and the hot broth cooks it. none of the other ingredients like tendon, Vietnamese sausage, etc. Somebody needs to show them how to make Vietnamese food considering they are using a Viet front. They should really try to stick to Korean.
Atmosphere: 4
Food: 2
Service: 4
Nice place for a quiet lunch on a weekday.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: PH2 Brisket & Flank Pho
Absolutely the best pho in bayside! I have been coming here for 12 years and I have brought so many people. This place serves great food and has wonderful staff. If you haven’t tried it then you are missing out!!!
Atmosphere: 5
Food: 5
Service: 5
This place fire
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: PH2 Brisket & Flank Pho
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