As soon as we walked in we were greeted by a gentleman behind the counter. He told us we can sit anywhere lol. Our food came quickly. The calamari was delicious and my pasta dish was not on the menu however they made it for me and it came out so good. Our waitress was very hospitable and accommodating. Check out Tuscan Hills if you're in the area.
Atmosphere: 5
Food: 5
Service: 5
Stephen S. Miller
Not only can I thank Marco, Roberto and the entire team for hosting our wedding (during COVID) in 2021 - Which landed myself and my husband and the entire team of Tuscan Hills in The New York Times. The food is perfection at the hands of executive chef Roberto, who is originally from a small village in Tuscany, who brought his family secrets to New York City. The bread alone is worth a visit, which only leads to perfection with their pizza. The only thing to make this better is their Cacciucco which is an experience in itself -- their signature dish traditional Tuscan fish stew in a light tomato sauce & baked with a crispy bread crust, -- When cut open in front of you, the experience of fabulousness begins. Not to mention the best staff one can ask for!! Shout out to Fabio and Christian!!
Dietary restrictions: The chefs are able to help with dietary restrictions. Please advise the waiter as soon as you can.
Wheelchair accessibility: Seasonal outdoor seating. Indoor accessible for wheelchairs.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Stew, Pane Pomadoro, Lemon Sorbet, Fritto Misto, Tiramisu, Lasagna Alla Bolognese, Caesar Salad, Tuscan Hills, Pizza Tonno E Cipolla, Lobster Ravioli, Arugula, Cannoli, Gnocco Fritto, Margherita Pizza, Cheesecake, Chicken Parmesan, Salmon Burger, Octopus, Cacciucco
Miguel Camacho
Christian, thank you for recommending it to me, the food was really delicious, the pasta was delicious, the margarita was excellent, the service is well done for the work you do, I hope to recommend it to my friends.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita Pizza, Octopus
Bradee Dugstad
I was greeted as soon as I walked in. The service was friendly and just the right amount attentive to myself and the other guests. The food was amazing. I recommend the asparagus wrapped in prosciutto. The pizza is amazing, crust is perfect. I had the Tuscan hills pizza with mushrooms buratta and truffle oil.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, Tuscan Hills
Kara Becker
I had my bridal shower here and it was the perfect location. They blocked off a section of the restaurant for privacy and were so accommodating with my family coming in early to set up decorations. The service was great, the food was delicious, and my guests remarked several times how it felt like we were in a restaurant in Italy. Highly recommend if you need a place for a private event.
Atmosphere: 5
Food: 5
Service: 5
Dhanny Palma
The fish stew was amazing
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Stew
Joe YIN
I’ve been a regular at Tuscan Hills for over 2 years, always ordering the Spaghetti ai Frutti di Mare. Although it’s not on the menu, the restaurant consistently accommodates my request to substitute the risotto with spaghetti. The staff knows me well and always provides a spoon so I can savor the tomato sauce soup afterward. I highly recommend this dish to seafood lovers!
Atmosphere: 5
Food: 5
Service: 5
Fatiha M
I hate leaving this review as I do have hospitality background. I arrived and when seated. Asked for water and wasn’t poured into glasses. I had to do it which is not a good sign. Bus men constantly breaking water glasses in dining area when there was only 2 tables. Ordered monk fish special. You should not be cutting with streak knife and chewy to taste. ?♀️ Will not return.
Atmosphere: 2
Food: 2
Service: 1
Jonathan Thompson
Delicious food welcoming staff 10/10
Atmosphere: 5
Food: 5
Service: 5
CL G
The waitress was great, she was very friendly and didn't judge my order. I sat in an area that was a little dirty because some kids had just ran the place unbeknownst to me. The waitress came told me the deal and cleaned everything. The restaurant is very clean, including the bathroom. For my starter, I had a Forest Hills Martini. It consists of Grey goose vodka and peach juice along with another type of juice and a maraschino cherry. It's not appealing to the eye but tastes amazing. Then I had the Caesar Salad which tasted the same as anywhere else except the croutons were toasted a little harder. Then I had the complementary bread. I never had bread with olives mashed up in olive oil before. It went well together and I would definitely get that again. Then I had the chicken with mushrooms dish. I don't like mushrooms so I told her to tell the cook not to put them in, but she said it would change the flavor. I told her that I didn't care and when it came it was good. The Panna cotta was amazing and I never had that before either. It tastes a little less sweet than sweetened condensed cream but also hardened into a flan like consistency. They put strawberries and bluberries around it with whipped cream. This place is a high recommend.
This is the second time having lunch here. It was 3 years ago Summer Restaurant Week. It's decorated in a old world Italian ambiance. The walls need wiping down. Not very appetizing sitting there waiting for your meal looking at stains on the wall. At least wipe at eye level. Waiter only showed to take your order, drop off bread and water for the table, drop off plates and clear plates. No "do you need anything" or how are you doing" stops. Food was okay. Traditional Italian cuisine. We had the pane Pomadoro, Caesar's salad and lasagna. The lasagna was a large portion but nothing spectacular. They have a regular pre fixed menu available. It is a lot less than the RW menu (pricing). Probably not going back there again.
Atmosphere: 3
Food: 3
Service: 3
Yannick Rohrbasser
Nice Italian spot with lots of authentic dishes prepared in a New York style.
Atmosphere: 3
Food: 4
Service: 3
Anthony Matos
Small, quaint but very nice, food was excellent, service was excellent.
Atmosphere: 5
Food: 5
Service: 5
Amanda G
By far one of the best Italian restaurants in Queens! I haven’t had a dish I didn’t seriously enjoy. Their brunch, lunch, and dinner dishes are all tasty, as well as their desserts; the service is excellent, the staff is friendly and attentive; the atmosphere is wonderful, and it seems like most of the patrons are regulars and know the staff. The drinks are well balanced and delicious as well. I’ve also had takeout from them a few times, and it hit the spot each time. I would (and have) recommend this restaurant to anyone and everyone :)
As soon as we walked in we were greeted by a gentleman behind the counter. He told us we can sit anywhere lol. Our food came quickly. The calamari was delicious and my pasta dish was not on the menu however they made it for me and it came out so good. Our waitress was very hospitable and accommodating. Check out Tuscan Hills if you're in the area.
Atmosphere: 5
Food: 5
Service: 5
Not only can I thank Marco, Roberto and the entire team for hosting our wedding (during COVID) in 2021 - Which landed myself and my husband and the entire team of Tuscan Hills in The New York Times. The food is perfection at the hands of executive chef Roberto, who is originally from a small village in Tuscany, who brought his family secrets to New York City. The bread alone is worth a visit, which only leads to perfection with their pizza. The only thing to make this better is their Cacciucco which is an experience in itself -- their signature dish traditional Tuscan fish stew in a light tomato sauce & baked with a crispy bread crust, -- When cut open in front of you, the experience of fabulousness begins. Not to mention the best staff one can ask for!! Shout out to Fabio and Christian!!
Dietary restrictions: The chefs are able to help with dietary restrictions. Please advise the waiter as soon as you can.
Wheelchair accessibility: Seasonal outdoor seating. Indoor accessible for wheelchairs.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Stew, Pane Pomadoro, Lemon Sorbet, Fritto Misto, Tiramisu, Lasagna Alla Bolognese, Caesar Salad, Tuscan Hills, Pizza Tonno E Cipolla, Lobster Ravioli, Arugula, Cannoli, Gnocco Fritto, Margherita Pizza, Cheesecake, Chicken Parmesan, Salmon Burger, Octopus, Cacciucco
Christian, thank you for recommending it to me, the food was really delicious, the pasta was delicious, the margarita was excellent, the service is well done for the work you do, I hope to recommend it to my friends.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita Pizza, Octopus
I was greeted as soon as I walked in. The service was friendly and just the right amount attentive to myself and the other guests. The food was amazing. I recommend the asparagus wrapped in prosciutto. The pizza is amazing, crust is perfect. I had the Tuscan hills pizza with mushrooms buratta and truffle oil.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad, Tuscan Hills
I had my bridal shower here and it was the perfect location. They blocked off a section of the restaurant for privacy and were so accommodating with my family coming in early to set up decorations. The service was great, the food was delicious, and my guests remarked several times how it felt like we were in a restaurant in Italy. Highly recommend if you need a place for a private event.
Atmosphere: 5
Food: 5
Service: 5
The fish stew was amazing
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Stew
I’ve been a regular at Tuscan Hills for over 2 years, always ordering the Spaghetti ai Frutti di Mare. Although it’s not on the menu, the restaurant consistently accommodates my request to substitute the risotto with spaghetti. The staff knows me well and always provides a spoon so I can savor the tomato sauce soup afterward. I highly recommend this dish to seafood lovers!
Atmosphere: 5
Food: 5
Service: 5
I hate leaving this review as I do have hospitality background. I arrived and when seated. Asked for water and wasn’t poured into glasses. I had to do it which is not a good sign. Bus men constantly breaking water glasses in dining area when there was only 2 tables. Ordered monk fish special. You should not be cutting with streak knife and chewy to taste. ?♀️
Will not return.
Atmosphere: 2
Food: 2
Service: 1
Delicious food welcoming staff 10/10
Atmosphere: 5
Food: 5
Service: 5
The waitress was great, she was very friendly and didn't judge my order. I sat in an area that was a little dirty because some kids had just ran the place unbeknownst to me. The waitress came told me the deal and cleaned everything. The restaurant is very clean, including the bathroom. For my starter, I had a Forest Hills Martini. It consists of Grey goose vodka and peach juice along with another type of juice and a maraschino cherry. It's not appealing to the eye but tastes amazing. Then I had the Caesar Salad which tasted the same as anywhere else except the croutons were toasted a little harder. Then I had the complementary bread. I never had bread with olives mashed up in olive oil before. It went well together and I would definitely get that again. Then I had the chicken with mushrooms dish. I don't like mushrooms so I told her to tell the cook not to put them in, but she said it would change the flavor. I told her that I didn't care and when it came it was good. The Panna cotta was amazing and I never had that before either. It tastes a little less sweet than sweetened condensed cream but also hardened into a flan like consistency. They put strawberries and bluberries around it with whipped cream. This place is a high recommend.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This is the second time having lunch here. It was 3 years ago Summer Restaurant Week. It's decorated in a old world Italian ambiance. The walls need wiping down. Not very appetizing sitting there waiting for your meal looking at stains on the wall. At least wipe at eye level. Waiter only showed to take your order, drop off bread and water for the table, drop off plates and clear plates. No "do you need anything" or how are you doing" stops. Food was okay. Traditional Italian cuisine. We had the pane Pomadoro, Caesar's salad and lasagna. The lasagna was a large portion but nothing spectacular. They have a regular pre fixed menu available. It is a lot less than the RW menu (pricing). Probably not going back there again.
Atmosphere: 3
Food: 3
Service: 3
Nice Italian spot with lots of authentic dishes prepared in a New York style.
Atmosphere: 3
Food: 4
Service: 3
Small, quaint but very nice, food was excellent, service was excellent.
Atmosphere: 5
Food: 5
Service: 5
By far one of the best Italian restaurants in Queens! I haven’t had a dish I didn’t seriously enjoy. Their brunch, lunch, and dinner dishes are all tasty, as well as their desserts; the service is excellent, the staff is friendly and attentive; the atmosphere is wonderful, and it seems like most of the patrons are regulars and know the staff. The drinks are well balanced and delicious as well. I’ve also had takeout from them a few times, and it hit the spot each time. I would (and have) recommend this restaurant to anyone and everyone :)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lemon Sorbet, Tiramisu, Caesar Salad, Gnocco Fritto, Margherita Pizza, Burrata, Tartufina Pizza, Potatoes, Chicken Parmesan, Octopus, Cacciucco
Delicious food and chill atmosphere
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Burrata
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