Mel The Bakery

$ • Bakery

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About Mel The Bakery

Mel The Bakery is a popular spot that lives up to the hype. Known for their ham and cheese croissant and sourdough baguette, this bakery offers a variety of addictive carbs and excellent coffee. The expertly crafted food reflects the staff's knowledge and skill. Despite being busy, the bakery runs efficiently. Its clean, chic industrial design adds to the charm. "Mel" comes from the Danish word for flour, mjöl. The bakery is filled with unique local products, including artisanal granola, jams, and chocolates. Customers highly recommend the cinnamon roll croissant thing and pistachio almond croissant. Everything from sunflower seed and olive loaf to kouign amann, plain croissants, and baguette sandwiches is delicious. The kouign amann is particularly light and flaky. The coffee is excellent, and the staff are friendly and welcoming. The pork roll, egg, and cheese are standout items, and the bread is *chef's kiss*. Visitors often find it’s a hidden gem, worth seeking out even if it involves a bit of a hunt. Lines are common, but the pastries are well worth the wait. The bakery also keeps things interesting by regularly changing pastry offerings, making each visit a new experience. Overall, Mel The Bakery is a place where you truly can’t go wrong; their baked goods are consistently excellent and creatively elevated, even transforming simple treats into something special.

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Mel The Bakery Reviews

4.7
169 ratings
5
90%
4
3%
3
4%
1
3%
Food
4.8
Atmosphere
4.7
Service
4.7

Share your opinion about Mel The Bakery

Found this spot on Google while I was upstate and thought it was worth the 20 mins drive. It was!!! The pastries are delicious, service was great and tons of options to choose from. I loved it so much I even bought a t-shirt and 2 dog baguette toys for my pups. If you’re in the Hudson Valley area, and hungry (… and rich! lol), def make a stop here
truly some of the best pastries i've ever had. prepare to wait especially on weekends but so worth it!
THEEE best bakery in Hudson. Everything tasted amazing, with local ingredients and unique twists. The cinnamon roll is the best. Also, on Thursday and Fridays they serve a bacon egg and cheese on a biscuit, that I think about all the time. Best breakfast sandwich in the state methinks.

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Hours

Monday Closed
Tuesday Closed
Wednesday 9AM - 3PM
Thursday 9AM - 3PM
Friday 9AM - 3PM
Saturday 9AM - 3PM
Sunday 9AM - 3PM
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