Excellent lunch. Although one of the dishes (spaghetti squash needed a touch of salt or a little seasoning) but the rest was very delicious and the place is recommended.
Atmosphere: 5
Food: 5
Service: 5
Aleksandra Donocik
10/10 😁
Atmosphere: 5
Food: 5
Service: 5
James Hobbie
Best breakfast sandwich in Hudson! Awesome vibes, delicious drinks and food. Don’t miss it!
Atmosphere: 5
Food: 5
Service: 5
Joe Rizzuto
Excellent breakfast, french toast was delicious. Food and service is always good.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Brioche French Toast
sara tarvin
Not to Happy visited this place yesterday and when we went to pay my husband and I split the bill as it was a gift for someone. My husband paid on his card the tip and then I noticed on my card I was also charged a tip. I'm sorry that's not how that works and now today your closed I will be calling Wed for a refund . Waitress only came to our table 1x and that was it the was food for the most part was good.
Atmosphere: 2
Food: 5
Service: 1
Anna Choi
Was excited about going here during our trip to the area because of how cute it looks from photos, but within 5 min of arriving, I quickly changed my mind and realized this only looks cute from first glance. As we were being seated, I saw an enormous amount of crumbs on the bench seating, and the hostess did not try to help clear or acknowledge at all.
Then as a server was trying to clear the table next to us, she spilled coffee and the spoon on the bench seat right next to me, and I was checking if it got on my clothes. She just picked up the spoon, did not acknowledge my closeness to the spill, and left pools of coffee liquid just sitting on the bench. I thought someone would promptly come over with a rag or napkin or anything to soak up the liquid that was continue to absorb into the fabric bench, but nobody came. A lady was seated at this table and she looked down at the splotches that had now fully soaked in, and she just chose to sit while very carefully avoiding it.
Not sure what’s happening at this place in terms of training and service, but even the man who seemed like the manager did not seem to care.
No one said goodbye to use when we passed the host area, even though they saw we were leaving.
While it looks pretty, I would not come back to this place or recommend to others until they have figured out their service approach. Felt sloppy and we were happy to get out of there.
Atmosphere: 1
Food: 3
Service: 1
Marisa Russello
Bad experience, unfortunately. We have been here twice: a few years ago in the summer and today in the fall. Our first visit wasn't good, and this time we'd meant to go to Tanzy's across the street, which ended up being closed. We decided to give Le Perche another chance.
The hostess was exhausted, grumpy, and had an attitude with several customers and coworkers. She even yelled at her coworkers behind the bar! I understand that job can be stressful, but she shouldn't be placed at the front if she can't at least pretend to be pleasant and polite. When we entered, she appeared annoyed we had no reservation, though there were empty tables.
Once we sat, we noticed the hostess had a tone of annoyance with many customers who didn't have reservations, which didn't make sense as she was complaining about all the reservations that were no-shows. The rest of the staff appeared exhausted/yawning often but were polite.
Our table in front was loud due to noise behind the coffee bar and cold since people kept leaving the door open. Our meals took almost an hour to get to us (around 12-1 on a Sunday).
Food was on the expensive side and not worth it. Portions felt small, and taste was average to a little below average (breads were all way too dry). Someone ordered a baguette and wasn't told until after it came that they were out of jam. Croissant with chocolate had dry bread that wasn't soft enough with a tiny bar of chocolate in the center, which was hard rather than melted/warmed.
There were a few bees flying around inside behind our table and that landed on the plates a couple of times. Not a huge deal, but it's the combination of all of the above that ruined our visit to Le Perche.
Wheelchair accessibility: There are a few steps to enter the restaurant, and the inside is a tight space. I did not see an accessible entrance, though I also did not ask as I could manage the few stairs.
Atmosphere: 3
Food: 2
Service: 3
D
The hostess with the Lego head was actively rude while the waitress with the piercings was fine if a little transactional. The food was good but the eggs were barely cooked, whites as runny as the yolks. Drinks were good, strong. Only reason to come back would be the space itself bc the outdoor patio/sunroom was beautiful, if a little hot.
Atmosphere: 5
Food: 4
Service: 1
Richard Cunningham
Overcooked, overheated and overpriced. My duck hash had little to no duck in it. The potatoes were burnt and the poached egg overcooked ($26). The egg sandwich for $15 is a joke. The restaurant has no air conditioning so it's like an oven. Not a great experience.
We were here for lunch. The entire place if so hot. There is no air con, no fan. Not fun while trying to eat food in the summer. The duck confit had very little duck in it and the potatoes were kind of burnt. You expect more when you pay top dollar for an entree. The service was nice. The drinks were good.
Atmosphere: 1
Food: 2
Service: 4
Titaness Themis
Brunch was not bad, different. I liked the Curried Lentil with poached eggs, but it was undercooked, as they rushed to bring my dish out while everyone else was halfway done with their food. The croissants were definitely not fresh and hard to separate to eat; kinda disappointed as it is a French spot.
Atmosphere: 3
Food: 3
Service: 3
stargirl Cabbage
THIS PLACE KNOWS HOW TO MAKE PROPER CROISSANTS! a real super flaky amazing masterpiece of French baking technique. If you feel like a little Paris without the travel, just go here for a croissant
Danny
Ttttt This was my favorite thing ever I was just like oh I need a break now and then
Mark Urquhart
Wanted to like this place so much, but on a score of our party of four it kinda bombed. Venue, staff, ambiance etc were perfect. lovely location, gorgeous outdoor patio etc. I had the Croque madame. It was large, filling, great fried egg, quaality ham/gruyere. WIfe had the Egg sandwich with add-on Avocado. Avocado was not it's best attribute. The egg was great. Son had Salted Cod - his comment was basically - lots of red peppers, but surprisingly little salt cod - not the cheapest thing on the menu - needs a little work. Daughter had French Toast. Expecting nice slices of eggy bread, got a half loaf of eggyness drenched in syrup - again, perhaps people love the hunk of bread, but she got tired really quickly. Wine was ok. Not sure about the Mourvedre I had, but wife liked the Chardonnay and kids enjoyed the hot chocolate. Again, great location, everything was good, just the food lacked a little finesse.
I would avoid.
Service: 1
Excellent lunch. Although one of the dishes (spaghetti squash needed a touch of salt or a little seasoning) but the rest was very delicious and the place is recommended.
Atmosphere: 5
Food: 5
Service: 5
10/10 😁
Atmosphere: 5
Food: 5
Service: 5
Best breakfast sandwich in Hudson! Awesome vibes, delicious drinks and food. Don’t miss it!
Atmosphere: 5
Food: 5
Service: 5
Excellent breakfast, french toast was delicious. Food and service is always good.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Brioche French Toast
Not to Happy visited this place yesterday and when we went to pay my husband and I split the bill as it was a gift for someone. My husband paid on his card the tip and then I noticed on my card I was also charged a tip. I'm sorry that's not how that works and now today your closed I will be calling Wed for a refund . Waitress only came to our table 1x and that was it the was food for the most part was good.
Atmosphere: 2
Food: 5
Service: 1
Was excited about going here during our trip to the area because of how cute it looks from photos, but within 5 min of arriving, I quickly changed my mind and realized this only looks cute from first glance. As we were being seated, I saw an enormous amount of crumbs on the bench seating, and the hostess did not try to help clear or acknowledge at all.
Then as a server was trying to clear the table next to us, she spilled coffee and the spoon on the bench seat right next to me, and I was checking if it got on my clothes. She just picked up the spoon, did not acknowledge my closeness to the spill, and left pools of coffee liquid just sitting on the bench. I thought someone would promptly come over with a rag or napkin or anything to soak up the liquid that was continue to absorb into the fabric bench, but nobody came. A lady was seated at this table and she looked down at the splotches that had now fully soaked in, and she just chose to sit while very carefully avoiding it.
Not sure what’s happening at this place in terms of training and service, but even the man who seemed like the manager did not seem to care.
No one said goodbye to use when we passed the host area, even though they saw we were leaving.
While it looks pretty, I would not come back to this place or recommend to others until they have figured out their service approach. Felt sloppy and we were happy to get out of there.
Atmosphere: 1
Food: 3
Service: 1
Bad experience, unfortunately. We have been here twice: a few years ago in the summer and today in the fall. Our first visit wasn't good, and this time we'd meant to go to Tanzy's across the street, which ended up being closed. We decided to give Le Perche another chance.
The hostess was exhausted, grumpy, and had an attitude with several customers and coworkers. She even yelled at her coworkers behind the bar! I understand that job can be stressful, but she shouldn't be placed at the front if she can't at least pretend to be pleasant and polite. When we entered, she appeared annoyed we had no reservation, though there were empty tables.
Once we sat, we noticed the hostess had a tone of annoyance with many customers who didn't have reservations, which didn't make sense as she was complaining about all the reservations that were no-shows. The rest of the staff appeared exhausted/yawning often but were polite.
Our table in front was loud due to noise behind the coffee bar and cold since people kept leaving the door open. Our meals took almost an hour to get to us (around 12-1 on a Sunday).
Food was on the expensive side and not worth it. Portions felt small, and taste was average to a little below average (breads were all way too dry). Someone ordered a baguette and wasn't told until after it came that they were out of jam. Croissant with chocolate had dry bread that wasn't soft enough with a tiny bar of chocolate in the center, which was hard rather than melted/warmed.
There were a few bees flying around inside behind our table and that landed on the plates a couple of times. Not a huge deal, but it's the combination of all of the above that ruined our visit to Le Perche.
Wheelchair accessibility: There are a few steps to enter the restaurant, and the inside is a tight space. I did not see an accessible entrance, though I also did not ask as I could manage the few stairs.
Atmosphere: 3
Food: 2
Service: 3
The hostess with the Lego head was actively rude while the waitress with the piercings was fine if a little transactional. The food was good but the eggs were barely cooked, whites as runny as the yolks. Drinks were good, strong. Only reason to come back would be the space itself bc the outdoor patio/sunroom was beautiful, if a little hot.
Atmosphere: 5
Food: 4
Service: 1
Overcooked, overheated and overpriced. My duck hash had little to no duck in it. The potatoes were burnt and the poached egg overcooked ($26). The egg sandwich for $15 is a joke. The restaurant has no air conditioning so it's like an oven. Not a great experience.
Atmosphere: 3
Food: 2
Service: 4
Restaurantji Recommends
We were here for lunch. The entire place if so hot. There is no air con, no fan. Not fun while trying to eat food in the summer. The duck confit had very little duck in it and the potatoes were kind of burnt. You expect more when you pay top dollar for an entree. The service was nice. The drinks were good.
Atmosphere: 1
Food: 2
Service: 4
Brunch was not bad, different. I liked the Curried Lentil with poached eggs, but it was undercooked, as they rushed to bring my dish out while everyone else was halfway done with their food. The croissants were definitely not fresh and hard to separate to eat; kinda disappointed as it is a French spot.
Atmosphere: 3
Food: 3
Service: 3
THIS PLACE KNOWS HOW TO MAKE PROPER CROISSANTS!
a real super flaky amazing masterpiece of French baking technique.
If you feel like a little Paris without the travel, just go here for a croissant
Ttttt
This was my favorite thing ever I was just like oh I need a break now and then
Wanted to like this place so much, but on a score of our party of four it kinda bombed.
Venue, staff, ambiance etc were perfect. lovely location, gorgeous outdoor patio etc.
I had the Croque madame. It was large, filling, great fried egg, quaality ham/gruyere.
WIfe had the Egg sandwich with add-on Avocado. Avocado was not it's best attribute. The egg was great.
Son had Salted Cod - his comment was basically - lots of red peppers, but surprisingly little salt cod - not the cheapest thing on the menu - needs a little work.
Daughter had French Toast. Expecting nice slices of eggy bread, got a half loaf of eggyness drenched in syrup - again, perhaps people love the hunk of bread, but she got tired really quickly.
Wine was ok. Not sure about the Mourvedre I had, but wife liked the Chardonnay and kids enjoyed the hot chocolate.
Again, great location, everything was good, just the food lacked a little finesse.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Le Perche Croque Madame
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