Chutney Masala
76 Main St, Irvington
(914) 591-5500
Customers' Favorites
Avocado Paapdi Chaat
Chicken Tikka Masala
Chicken Lollipops
Chicken Kati Rolls
Tandoori Chicken
Aloo Gobi Matar
Chicken Biryani
Lamb Vindaloo
Potato Samosa
Chana Masala
Most Popular
Papadum
Toasted light and spicy lentil wafers. Served with mango chutney.
Chili Chicken
Indo Chinese style spicy chicken in a ginger soy sauce.
Imli Baingan
Eggplant fritters and coated with tamarind sauce.
Vegetarian Biryani
A fragrant combination of long grain basmati slow cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
Maharaja Thali
Chicken or lamb special of the day and Amritsari macchi. Chef's special combination platters served with raita, papadam, lentils, vegetables of the day, basmati rice, naan bread, and dessert.
Roasted Pompano
Whole pompano, carom seeds, and dijon mustard. Served with small taste of dal makhani (a buttery lentil stew) and basmati.
House Specials
Maharaja Thali
Chicken or lamb special of the day and Amritsari Macchi. Chef's special combination platters served with raita, papadam, lentils, vegetables of the day, basmati rice, naan bread, and dessert.
Maharani Thali
Homestyle cheese special of the day and hara bhara kebab. Chef's special combination platters served with raita, papadam, lentils, vegetables of the day, basmati rice, naan bread, and dessert.
Shareables
Potato Samosa
Savory turnovers potato peas and ginger stuffing.
Chili Chicken
Indo Chinese style spicy chicken in a ginger soy sauce.
Imli Baingan
Eggplant fritters and coated with tamarind sauce.
Avocado Papdi Chaat
A combination of semolina crisps, avocado, savory yogurt, diced potato, and chickpeas with tangy chutneys.
Lamb Samosa
Savory crisp turnovers seasoned ground lamb stuffed.
Chicken Lollipops
Chicken wings spicy sambal dip.
Hara Bhara Kebab
Pan-fried patties of spinach and homemade cheese with toasted lentils.
Bhajjia
Chickpea flour-dusted vegetable fritters.
Bombay Bhel
A cold salad of puffed rice, diced onions, cilantro, and tamarind chutney.
Murgh Reshami Kebab
ground chicken lightly spiced cooked in clay oven.
Tofu Manchurian
Tofu in a sweet, spicy, and tangy sauce.
Bhindi Kurkuri
Crispy okra slivers, mango powder, and black salt.
Amritsari Macchi
Gram flour-dusted crispy tilapia.
Papadams
Served with tamarind, mango, and mint chutney.
Ambi Jheenga
Sweet and spicy shrimps in a mango sauce.
Puli Rasam
Lentil-based tomato and tamarind soup served with crisps.
Lamb Curry
Lamb Vindaloo Curry
Spicy lamb curry with malt vinegar, whole spices, and potatoes.
Lamb Saag Curry
Combination of diced pork tender lamb and tempered spinach.
Lamb Nilgiri Korma Curry
Free-range lamb stewed in creamy mint cilantro sauce.
Lamb Curry Rogan Josh
Curried lamb stew with anise seed powder. Served with a side of basmati rice.
Lamb Curry
Raarha Goat Curry
Robust on the bone stewed goat curry cubes-Punjabi style. Served with a side of basmati rice.
Goat Curry
Keema Matar Masala Curry
Homestyle chopped lamb and fresh peas.
Punjabi Curry Goat
Raarha Goat
Salli Boti Jardaloo Curry
Free-range lamb stew with apricots topped with Pommes mignonettes.
Poultry Curry
Chicken Tikka Masala Curry
Chicken tikkas braised in a fenugreek scented tomato cream sauce. Served with a side of basmati rice.
Chicken Korma Curry
Cardamom scented creamy curried chicken. Served with a side of basmati rice.
Chicken Vindaloo Curry
Spicy chicken curry with diced potatoes and malt vinegar. Served with a side of basmati rice.
Kozhi Vartha Kari Curry
Coconut flavored chicken curry, tempered with fennel, and curry leaves. Served with a side of basmati rice.
Chicken Saagwala Curry
Medley of chicken and spinach in perfect harmony. Served with a side of basmati rice.
Kadai Chicken Curry
Boneless dark meat heaven. Served with a side of basmati rice.
Chicken Chettinad Curry
Spicy chicken curry with black peppercorns, fennel powder, and curry leaves. Served with a side of basmati rice.
Mango Chicken Curry
Curried chicken in a tart and sweet mango sauce. Served with a side of basmati rice.
Methi Chicken Curry
Fenugreek-infused chicken curry. Served with a side of basmati rice.
Chef's Cream Chicken Curry
Tandoori malai tikka in a delicate yogurt and cream sauce. Served with a side of basmati rice.
Seafood Curry
Goan Shrimp Curry
Wild shrimp in a tangy and piquant coconut-infused sauce. Served with a side of basmati rice.
Bhuna Shrimp Curry
Tempered shrimp sauteed with garam masala. Served with a side of basmati rice.
Macchi Tariwali Curry
Home style fish curry. Served with a side of basmati rice.
Prawns Balchao Curry
Tempered shrimps sauteed with garam masala. Extra spicy. Served with a side of basmati rice.
Meen Moilee Curry
Fresh tilapia fillets and coconut yogurt sauce with a hint of ginger and green chilies.
Vegetarian Curry
Chana Masala Curry
Chickpea stew with tomato and ginger. Served with a side of basmati rice.
Paneer Makhani Curry
Paneer and knapped with fenugreek scented tomato cream sauce. All curries are served with a side of basmati rice.
Malai Kofta Curry
Homemade cheese and potato dumplings in a creamy sauce. All curries are served with a side of basmati rice.
Saag Paneer Curry
Fresh homemade cheese folded in seasoned and tempered spinach. All curries are served with a side of basmati rice.
Dal Makhani Curry
Whole black lentils, kidney beans, and clarified butter. Served with a side of basmati rice.
Bhindi Masala Curry
Okra tempered with turmeric, diced onions, diced tomatoes, and ginger. All curries are served with a side of basmati rice.
Chana Saag Curry
Tempered pureed spinach with chickpeas. All curries are served with a side of basmati rice.
Dal Tadka Curry
Yellow lentils, cumin, and garlic tempering. Served with a side of basmati rice.
Aloo Gobhi Matar Curry
Diced cauliflower, potato and peas, and tomato garlic masala. All curries are served with a side of basmati rice.
Punjabi Kadhi Curry
Yogurt and gram flour stew with veggie dumplings. Served with a side of basmati rice.
Vegetable Korma Curry
Creamy stew with fresh veggies. All curries are served with a side of basmati rice.
Mutter Paneer Curry
Homemade paneer cheese with peas in a homestyle curry. All curries are served with a side of basmati rice.
Baingan Bharta Curry
Roasted skinless eggplant mash with green peas. All curries are served with a side of basmati rice.
Baingan Mirchi Ka Salan Curry
Sweet and sour eggplant with toasted sesame and peanuts. All curries are served with a side of basmati rice.
Avial Malabar Curry
Curry leaves infused coconut and yogurt vegetable curry from Kerala. All curries are served with a side of basmati rice.
Goan Vegetable Curry
Spicy and piquant veggie curry with coconut. All curries are served with a side of basmati rice.
Tofu Matar Curry
Tofu and peas in a homestyle curry. All curries are served with a side of basmati rice.
Plain Saag Curry
Classic pureed and tempered spinach. All curries are served with a side of basmati rice.
Bombay Aloo Curry
Fresh curry leaf tempering and tomato garlic masala. Served with a side of basmati rice.
Tandoori Plates
Tandoori Chicken
All-natural skinless half chicken and tandoori masala. Served with a small taste of dal makhani a buttery lentil stew and basmati.
Achari Murgh Tikka
Roasted boneless skinless chicken thighs in a tangy Indian pickle marinade. Served with a small taste of dal makhani a buttery lentil stew and basmati.
Malai Kebab
Supremes of chicken marinated in cardamom and mace flavored yogurt and roasted in tandoor. Served with a small taste of dal makhani a buttery lentil stew and basmati.
Tandoori Mix Grill
An assortment of achari and malai chicken tikkas, boti kali mirch, and tandoori shrimps. Served with a small taste of dal makhani (a buttery lentil stew) and basmati.
Tandoori Salmon Tikka
Chunks of wild salmon mild marination. Served with a small taste of dal makhani a buttery lentil stew and basmati.
Saunfia Paneer Tikka
Raisins and green chilies stuffed farmer's cheese, marinated with aniseed powder infused sour cream, and grilled in the tandoor. Served with a small taste of dal makhani a buttery lentil stew and basmati.
Jhinga Dum Anari
Tandoori jumbo shrimps in a pomegranate powder and hung yogurt marinade. Served with a small taste of dal makhani (a buttery lentil stew) and basmati.
Tandoori Sabzi
Tandoor grilled savory vegetables along with homemade cheese. Served with a small taste of dal makhani a buttery lentil stew and basmati.
Roasted Pompano
Whole pompano, carom seeds, and dijon mustard. Served with a small taste of dal makhani a buttery lentil stew and basmati.
Hyderabadi Dum Biryanis
Chicken Biryani
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
Lamb Biryani
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
Vegetarian Biryani
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
Goat Biryani
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
Shrimp Biryani
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
Accompaniments
Side of Basmati Rice
Kheera Raita
Seasoned yogurt sauce with grated cucumber.
Mango Chutney
Organic Brown Basmati Rice
Papadam
Toasted light and spicy lentil wafers and served with mango chutney.
Breads
Classic Naan
Baked fresh in the tandoor.
Lehsuni Naan
Garlic. Baked fresh in the tandoor.
Bread Basket
Combination of classic naan, garlic naan, and laccha paratha.
Tandoori Roti
Whole wheat. Baked fresh in the tandoor.
Paneer Kulcha
Homemade cheese. Baked fresh in the tandoor.
Onion Naan
Baked fresh in the tandoor.
Missi Roti
Chickpea flour. Baked fresh in the tandoor.
Ajwain Paratha
Carom seeds. Baked fresh in the tandoor.
Chicken Nan
Peshwari Naan
Sweet, nuts, and coconut. Baked fresh in the tandoor.
Khasta Keema Naan
Lamb.
Piyazi Kulcha
Onion.
Aloo Paratha
Potato.
Bhatura (2 pcs)
Frybread. Baked fresh in the tandoor.
Street Food Chat
Tikki Cholley Chaat
Potato patties, curried chickpeas, and tangy chutneys.
Raj Kachori
Fluffy shell, sprouted lentils, crunchy corn, yogurt, and chutneys.
Pani Poori
Semolina shells. Savory spicy-sweet tamarind water.
Jhaal Moori
Puffed rice tamarind water-wasabi.
All Time Street Food Favorites
Chicken Kati Rolls
Spiced chicken tikkas-egg- whole wheat thin kerchief roti.
Paneer Kati Rolls
Crumbled paneer cheese wrap-thin whole wheat tortilla.
Vada Pav
Carb on carb delicious and spiced potato patty slider.
Pao Bhaaji
Butteredsoft rolls with veggie mash.
Lamb Keema Pao
Buttery soft rolls with pounded lamb stew.
Fry Bread Tacos
Stewed chickpeas or chicken tikka, fluffy bread, and pickled onions.
Mirchi Pakoda
Chickpea flour batters fried long hot peppers.
Bhurjee Pao
Indian masala scrambled eggs with pav bread.
Desserts
Rasmalai
Soft curdled milk whey balls, saffron, and cardamom milk.
Coconut Panna Cotta
Berry coulis.
Gulab Jamun
Crisped honey cheese balls dipped in rose flavored syrup.
Gajar Ka Halwa
Warm carrot pudding.
Chocolate Delight
Chocolate cake vanilla.
Mango Mousse
Creamy mango mousse on a bed of strawberry coulis.
Phirni
Saffron infused pounded rice pudding.
Chocolate Delight
Chocolate Cake Vanilla
Non Alcoholic Beverages
Lassi
Mango Juice (Maaza)
Masala Chai
Pellegrino Sparkling Water(1 lt)
Lychee Juice (Maaza)
Salted Lassi
Green Tea
Coffee
Acqua Panna (1 lt)
Unsweetened Iced Tea
Recent Reviews
Loved the food and plenty of seating for a quick lunch with my SIL. Great menu it's so hard to decide but luckily they have lunch menu gives you ability to try a little bit of all the appetizers along with a decent portion of a main. I Would return to try other lunch specials.
August 2025
Chutney Masala is a Michelin Bib Gourmand pick and it's easy to see why. Helmed by James Beard–recognized Chef Navjot Arora, this Indian bistro delivers bold, authentic flavors in a cozy Main Street setting. If you're craving an Indian feast with unforgettable chutneys and top-tier execution, Chutney Masala is a must. Ask ChatGPT
July 2025
Had a lovely experience sitting outside here, eating tandoori salmon, watching the sunset, and enjoying a glass of rose. Food, service, and atmosphere were all phenomenal, definitely coming back.
June 2025
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