Restaurants near Jefferson

“Unbelievable homemade bread! We had the best homemade drop biscuit with ham steak, egg and cheese. Very homey inside. Ambiance was perfection 👌. We are full time travelers, and I would go out of my way for this unique breakfast restaurant. Love goes out to the staff, and that sweet gal that served me coffee.”

“Friendly staff great food & ice cold beer. Can’t beat it.”

“Vincent makes the BEST cortado every time! It is always served in a ceramic cup. Thank you, Glenn”

“I had the special today. Cheese steak, tater tots, peppers, onions and Horse radish sauce. OUTSTANDING!!”

“Happened in here today just to check it out and left with the most delicious smoked brisket I’ve ever had! Kicking myself for not getting more! Looks like I’ll be making a the hour and a half round trip drive again soon! The breakfast sausage is also very tasty! Not to mention the people behind the counter were super friendly and happy to be there!”

“Great place for ice cream and good comfort eats. Limited hours. Friendly staff and delish eats.”

“Highly recommend
As a single young woman travelling alone, one of the scariest things is having to stop for food in an unfamiliar place. This pub was cozy, the two women running it were friendly & protective. They kept me in their eyesight the whole time and we endlessly sweet to me. No other patrons gave me a hard time, and I was able to actually relax before continuing my drive.
Also the food is really good and comes quickly too”

“I have gone all over for breakfast food but the coffee pot beats them all!!! Best food around!!! 💓”

“Asked my partner to bring a calzone home on his way from Albany today. It is fantastic. I asked for fresh onions--the melty gooey cheeses and the crunch and sweetness of the onions--best calzone ever. Great job!”

“Good food! Friendly staff.”

“We are new to the area and have been trying different eateries. We finally went to the Dinner Plate and I can not say enough about this place. Our new favorite and so close to home! The owner, George who also served us was gracious and welcoming. The food is a culinary masterpiece as directed by the owner who is a master chef! We are looking forward to trying everything on the menu including the homemade pizza! We sat at the bar and felt quite at home! This is comfort food and comfort dining at its best!”

“Great daily specials & lots of great items to choose from. Personal favorite is French onion grilled cheese special they have from time to time. Great staff also.”

“Just stopped in yesterday for the first time in about 10 years. I spent many years skiing in the area and this bar was always the last stop when the Belvedere closed. I met some great people while I was there and felt welcomed right away. It’s a great place and I will be stopping again when I’m back in the area. Glad to see it has re opened.”

“I beat their numerous times and the first couple times I hate there it was not bad and as years have gone on the food has just gotten worse and worse and it just went there day and the pizza sucked I ended up throwing it away it was that bad and to have screwed up my order numerous times so I would not recommend going there”

“Thank you Rockin Rebel Bakery for this AMAZING turtle cheesecake!”

“New owners, new recipes. I heard some grief locally and decided to check out the new setup. We get our usual dishes so I can't comment on everything, but the sweet and sour chicken was tasty. The sauce was very good. The egg rolls seem the same. My wife gets the beef and broccoli with extra brown sauce and she likes it better than the previous. The thing that I was impressed by was the Hot and sour soup. It was loaded with mushrooms and tofu, thick broth, just delicious. I think we like it better.”