I’m no critic but I do love to travel and eat and this food was great. Every dish was so good. The staff were cool and kind and engaging. Very impressive meal.
Atmosphere: 5
Food: 5
Service: 5
Anastasia Eliopoulos
This restaurant is such an incredible experience. Every dish we had was better than the last, and every plate had a special twist. If you are a foodie, you will appreciate this place.
Atmosphere: 5
Food: 5
Service: 5
Shazia Khawaja
Great atmosphere, warm, calm and inviting. Didn’t feel rushed and the service was professional. Excellent food, innovative and tasted amazing! Highly recommend especially for a special occasion.
Atmosphere: 5
Food: 5
Service: 5
Howard Cohen
Exceptional meal with every dish hitting the mark. We were a party of 6, including 2 chefs and ordered everything on the menu with it being small plates, (except the sorbet lol). The trout rillettes, mushroom pate, chicory salad & duck cassole were the standouts for me, but you really can’t go wrong depending on preferences We can’t wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Jane Reiss
Every aspect was exceptional...the service, the wine selection & the food was over the top!
Atmosphere: 5
Food: 5
Service: 5
Anna Adams
Simply spectacular. One of the best dining experiences we’ve ever had. 10/10!
Atmosphere: 5
Food: 5
Service: 5
Aja Brandman
What a great space and delicious meal. Came here on a Saturday around 7pm and there was a sign that said they were already booked for table seating walk-in’s, but bar seating would be available first come first serve; ending up waiting around 20-30 min which wasn’t too bad. Everything we had was delicious but the highlights were the charred cabbage, duck breast, and caramel apple cake. The seed crackers were almost too overpowering for the smoked trout.
Alyssa Gallo
They have got hospitality right! What an amazing experience from the moment we walked in, with the warm and genuine welcome from the host, to the moment we sat down, the bartender was just as lovely. We’re accustomed to NYC dining, and that’s where we felt we were. The atmosphere was cozy and inviting, and the dishes were exceptional. I haven’t had a meal like this in quite some time and we’re so happy to have found a spot like this, especially just moving to the area - a place we’ll be coming back to regularly.
Atmosphere: 5
Food: 5
Service: 5
Stefan Tomic
Absolutely delicious food — compliments to the chef and the entire kitchen team! The dishes were outstanding and full of flavor. I do think the service and atmosphere could be elevated to match the quality of the food, but overall, it was a wonderful experience. I’ll definitely be back!
Atmosphere: 3
Food: 5
Service: 4
Shivani Bhatt
This restaurant is SO GOOD!!! If you’re in this area you don’t want to miss out on this meal. We sat at the chefs counter and watched them make the meals and it was truly amazing. We got the bread with pate, butter, Gouda. We had the tomato carpaccio, carrots, chicory salad, shishito peppers as apps all 10/10. Mains we had the pork and gnocchi. Also 10/10!! With the ice cream as dessert because we were way too full for more!
İt is really a nice restaurant with amazing chefs... Very nice fusion kitchen . Perfect service and hosting. Loved cauliflower sprouts.
Atmosphere: 5
Food: 5
Service: 5
Jan Redenius
Awesome food! Enjoyed every dish!
Atmosphere: 5
Food: 5
Service: 5
Sherry Nan Brochhausen
Wonderfully plated and cooked food, delicious small plates. Filling. Great wine selection. Friendly, professional staff.
Atmosphere: 5
Food: 5
Service: 5
Evelyn Frison
Get the carrots! Well, get everything you have room for.
Atmosphere: 5
Food: 4
Service: 5
Brent Quigley
It could be me not being a fan of the Smokey flavor the wood fire adds, but most of the wood fired food seems to have too pungent of a smoke flavor to enjoy thoroughly.
Seems a tad expensive for the portions you are given.
All in all, it’s got a good wine selection (although a little pricey) and a good vibe. If you go for food I would do the potato rosti and the carrots. Otherwise, maybe just go for the wine and the vibes.
I’m no critic but I do love to travel and eat and this food was great. Every dish was so good. The staff were cool and kind and engaging. Very impressive meal.
Atmosphere: 5
Food: 5
Service: 5
This restaurant is such an incredible experience. Every dish we had was better than the last, and every plate had a special twist. If you are a foodie, you will appreciate this place.
Atmosphere: 5
Food: 5
Service: 5
Great atmosphere, warm, calm and inviting. Didn’t feel rushed and the service was professional. Excellent food, innovative and tasted amazing! Highly recommend especially for a special occasion.
Atmosphere: 5
Food: 5
Service: 5
Exceptional meal with every dish hitting the mark. We were a party of 6, including 2 chefs and ordered everything on the menu with it being small plates, (except the sorbet lol). The trout rillettes, mushroom pate, chicory salad & duck cassole were the standouts for me, but you really can’t go wrong depending on preferences We can’t wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Every aspect was exceptional...the service, the wine selection & the food was over the top!
Atmosphere: 5
Food: 5
Service: 5
Simply spectacular. One of the best dining experiences we’ve ever had. 10/10!
Atmosphere: 5
Food: 5
Service: 5
What a great space and delicious meal. Came here on a Saturday around 7pm and there was a sign that said they were already booked for table seating walk-in’s, but bar seating would be available first come first serve; ending up waiting around 20-30 min which wasn’t too bad. Everything we had was delicious but the highlights were the charred cabbage, duck breast, and caramel apple cake. The seed crackers were almost too overpowering for the smoked trout.
They have got hospitality right! What an amazing experience from the moment we walked in, with the warm and genuine welcome from the host, to the moment we sat down, the bartender was just as lovely. We’re accustomed to NYC dining, and that’s where we felt we were. The atmosphere was cozy and inviting, and the dishes were exceptional. I haven’t had a meal like this in quite some time and we’re so happy to have found a spot like this, especially just moving to the area - a place we’ll be coming back to regularly.
Atmosphere: 5
Food: 5
Service: 5
Absolutely delicious food — compliments to the chef and the entire kitchen team! The dishes were outstanding and full of flavor. I do think the service and atmosphere could be elevated to match the quality of the food, but overall, it was a wonderful experience. I’ll definitely be back!
Atmosphere: 3
Food: 5
Service: 4
This restaurant is SO GOOD!!! If you’re in this area you don’t want to miss out on this meal. We sat at the chefs counter and watched them make the meals and it was truly amazing. We got the bread with pate, butter, Gouda. We had the tomato carpaccio, carrots, chicory salad, shishito peppers as apps all 10/10. Mains we had the pork and gnocchi. Also 10/10!! With the ice cream as dessert because we were way too full for more!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
İt is really a nice restaurant with amazing chefs... Very nice fusion kitchen . Perfect service and hosting. Loved cauliflower sprouts.
Atmosphere: 5
Food: 5
Service: 5
Awesome food! Enjoyed every dish!
Atmosphere: 5
Food: 5
Service: 5
Wonderfully plated and cooked food, delicious small plates. Filling. Great wine selection. Friendly, professional staff.
Atmosphere: 5
Food: 5
Service: 5
Get the carrots! Well, get everything you have room for.
Atmosphere: 5
Food: 4
Service: 5
It could be me not being a fan of the Smokey flavor the wood fire adds, but most of the wood fired food seems to have too pungent of a smoke flavor to enjoy thoroughly.
Seems a tad expensive for the portions you are given.
All in all, it’s got a good wine selection (although a little pricey) and a good vibe. If you go for food I would do the potato rosti and the carrots. Otherwise, maybe just go for the wine and the vibes.
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