Incredible steak with fries, memorable duck confit and nice drinks in cozy ambiance - very enjoyable experience, would recommend to friends
Dr. Susan
This is a lovely restsurant. The food was good. Had a wonderful fennel salad. My main was not served as ordered and I did not feel like returning it. The fish was very tender but overly buttery and salty. My friend enjoyed her muscles very much. Wait staff as always was gracious and reliable.
Jane
Loved it! There's lots of good food to be had in the Hudson Valley, but Le Canard is at the top in terms of the sheer pleasure of dining. Crispy duck was divine, the wine sublime, and the service superb. We felt really happy being there.
Catskills39
Met an old heartthrob from our high school. Table was wobbly, out of a lot of menu items, and it was only lunch.
Atmosphere: 3
Food: 2
Service: 3
Kristina
I always enjoy my didn't experience at Le Canard. The Escargot appetizer is a must! Service is impeccable! Le Canard is in my regular restaurant rotation.
Raphael
This is probably our #1 French restaurant in the US... The ambiance is so authentic. You feel you're in Paris. The food and the service- total perfection! We will be back!
Jim
As the season changes into Autumn, there is nothing as enjoyable as having a good bottle of Bordeaux, scrumptious Cassoulet and good conversation with a long term friend! Le Canard does it right!
Trudy
Best meal I've had in a long time! The chopped endive salad with blue cheese, walnuts and apple with a mustard balsamic vinaigrette was out this world. The pan seared branzino had a light sauce with dried cranberries and was served over fingerling potatoes and spinach. Scrumptious! The service was attentive and the ambience was delightfully French. All in all such a treat!
Ilene
A delicious dinner with lovely warm ambiance. My husband had the Bronzino and I had the lamb shank. Both dishes were delightful. This was followed by divine tasting flourless chocolate cake. Bravo!
Amazing oysters and golden beet salad. Terry our server was great.
Atmosphere: 5
Food: 5
Service: 5
Daniel Meeter
Fabulous Martini, fabulous crab cake, fabulous roast duck--tender, flavourful, crispy skin. Excellent service. A great meal. Servings were prompt, very little wait, and staff were simultaneously friendly and professional. No BS.
Atmosphere: 5
Food: 5
Service: 5
Shelley
Happily it met our expectations. We were visiting the area from out of state and love French food. When we saw Le Canard Enchaine in our searches we decided to make that one of our dining spots and we were so glad we did. I had the 1/2 LI Duckling and my husband had the lamb shank.
Jay
The mussels are always excellent. Bread is warmed. Duck confit was superb. Water was very engaging and helpful.
Alan
In our experience, Le Canard is the most consistent restaurant in the Mid-Hudson Valley for excellent food, service and atmosphere.
Incredible steak with fries, memorable duck confit and nice drinks in cozy ambiance - very enjoyable experience, would recommend to friends
This is a lovely restsurant. The food was good. Had a wonderful fennel salad. My main was not served as ordered and I did not feel like returning it. The fish was very tender but overly buttery and salty. My friend enjoyed her muscles very much. Wait staff as always was gracious and reliable.
Loved it! There's lots of good food to be had in the Hudson Valley, but Le Canard is at the top in terms of the sheer pleasure of dining. Crispy duck was divine, the wine sublime, and the service superb. We felt really happy being there.
Met an old heartthrob from our high school. Table was wobbly, out of a lot of menu items, and it was only lunch.
Atmosphere: 3
Food: 2
Service: 3
I always enjoy my didn't experience at Le Canard. The Escargot appetizer is a must! Service is impeccable! Le Canard is in my regular restaurant rotation.
This is probably our #1 French restaurant in the US... The ambiance is so authentic. You feel you're in Paris. The food and the service- total perfection! We will be back!
As the season changes into Autumn, there is nothing as enjoyable as having a good bottle of Bordeaux, scrumptious Cassoulet and good conversation with a long term friend! Le Canard does it right!
Best meal I've had in a long time! The chopped endive salad with blue cheese, walnuts and apple with a mustard balsamic vinaigrette was out this world. The pan seared branzino had a light sauce with dried cranberries and was served over fingerling potatoes and spinach. Scrumptious! The service was attentive and the ambience was delightfully French. All in all such a treat!
A delicious dinner with lovely warm ambiance. My husband had the Bronzino and I had the lamb shank. Both dishes were delightful. This was followed by divine tasting flourless chocolate cake. Bravo!
Excellent!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Amazing oysters and golden beet salad. Terry our server was great.
Atmosphere: 5
Food: 5
Service: 5
Fabulous Martini, fabulous crab cake, fabulous roast duck--tender, flavourful, crispy skin. Excellent service. A great meal. Servings were prompt, very little wait, and staff were simultaneously friendly and professional. No BS.
Atmosphere: 5
Food: 5
Service: 5
Happily it met our expectations. We were visiting the area from out of state and love French food. When we saw Le Canard Enchaine in our searches we decided to make that one of our dining spots and we were so glad we did. I had the 1/2 LI Duckling and my husband had the lamb shank.
The mussels are always excellent. Bread is warmed. Duck confit was superb. Water was very engaging and helpful.
In our experience, Le Canard is the most consistent restaurant in the Mid-Hudson Valley for excellent food, service and atmosphere.
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