Customers` Favorites
Customers` Favorites
“Amazing food and even more amazing people! I got locked out of my car in the parking lot during a snow storm. No jacket and no phone, the owner graciously gave me her coat and allowed me to use the phone to call for help. I was stuck waiting for hours but they gave me hot water and an egg roll, which was delicious, and allowed me to wait inside. When I finally got home the food was fantastic. They have absolutely gained a new lifetime customer!“
Customers` Favorites
“Good food great service ease of ordering“
Customers` Favorites
“Delicious food and great service!“
Customers` Favorites
“The staff was very nice and welcoming. The food was great. We started off with ginger tea as it was a very cold night with high winds (Imagine that in CNY). Then we enjoyed the Fresh Summer Rolls. We had two orders, but they are so big that we both only ate half (and took the remainder home) so you could easily be satiated with one order for two people. For our entrees we had Pad See Eiw with Beef and Pad Prig King with Chicken. Both dishes were very good and as far as the portions, we took home approximately half of both. We would both highly recommend this little gem. (Oh, and the bathrooms were very clean.)“
Customers` Favorites
“The food is awesome and fast. Many dishes from here I won't try anywhere else. Update the6 seem to be getting better supplies, food is somehow even better than usual. Singapore Mei Fun, Pepper steak combo and sub gum wor bar all were great. Even better egg rolls now too!“
Customers` Favorites
“My daughter and mines favorite spot for lunch!“
Customers` Favorites
“Wonderful service and very delicious food. The lunch set was awesome !! Very friendly staffs.“
Customers` Favorites
“Having have worked there for 10+ years under Egon Heil, I can tell you this place is doing an EXCILET job. it makes me happy to walk in there. The atmosphere is amazing and the owner and his help do such a tremendous job. I am throughoy please with whom has bought Danzers. It needs that love that Egon had, that dedication. You all are doing an EXCILENT job and he would be so very proud!“
Customers` Favorites
“I went to Mitsuba yesterday afternoon around 2:45 because I was really in the mood for sushi. They serve all kinds of dishes like hibachi and shrimp fried rice, but I mainly went for the sushi. I ordered two rolls — the Volcano Roll and the Shrimp Tempura Roll — and I also got the Peanut Butter Explosion dessert to go.
The Volcano Roll was really good and full of flavor. I see why so many people recommend it in the reviews — I would definitely order that again next time. The Shrimp Tempura Roll was good too. It seemed like a hand roll, and it did fall apart a little while I was eating it, but it still tasted great. When I first sat down, they also brought me a free roll sample to try, which was a nice surprise. It reminded me a lot of the volcano roll, so I’m not sure if it was the same thing or similar, but it was really good too.
The Peanut Butter Explosion dessert was delicious. I love chocolate and peanut butter together, and it was a nice balance of both flavors. It was also the perfect portion for one person — not too much, not too little.
The atmosphere was quiet, which I liked since I went during a weekday and there weren’t many people inside. It made it easy to just relax and enjoy my meal. The only downside was that they were out of Thai tea that day, which I usually like to order when I have sushi. Hopefully next time they’ll have it available because I really wanted to try theirs.
Overall, I enjoyed everything — the food, the service, and the calm environment. I would definitely go back again, especially for the volcano roll and dessert.“
Customers` Favorites
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“Had a delicious taste of the Orient while dining at Bangkok Thai & Japanese Restaurant yesterday. 🏯 We were greeted and seated immediately by a very respectful hostess/server. For appetizers, we split Chicken Money Bags ($12.95) and Crab Rangoons ($8.95). The Crab Rangoons were unlike any I’ve had elsewhere—the filling was reminiscent of a cream cheese Alfredo sauce, making it a gooier filling than expected. They were very flavorful. I had Drunken Noodles with shrimp ($19.50) and ordered mild spice, but they still had some kick to them. My friend ordered Pad Thai with shrimp ($19.50) at medium spice, but after tasting each other's, we determined mine was actually spicier. Although you can't see the shrimp in the pictures, there was a sufficient amount. We both enjoyed our entrees very much, and the presentation was appealing. The service was efficient and pleasant, with two people waiting on us. The appetizers came out quickly, and the entrées actually arrived before we were done with our appetizers—which was understandable, as there were only two other diners in the restaurant and the staff was on top of things. The entrée portion sizes could have been slightly bigger, but with the two appetizers, we left full. The total bill came to $62.00, which I believe is in line with most other full-service Thai/Japanese restaurants. The only downside was the lack of ambiance. I hadn’t eaten there since 1990, and unless I’m mistaken, I don’t think anything has changed in terms of decor or furniture. The seats are padded, but the padding is completely worn down. It’s a very dated-looking restaurant, so definitely not the place to go if you’re looking for a romantic dining experience. That said, it was very tidy, and I had no concerns about cleanliness. It was a great meal with excellent service, and needless to say, I won’t be letting another 35 years go by before returning! 4 out of 5 ⭐️'s“