Chiavetta's Barbeque
$ • Barbeque, Vegetarian
Hours:
6100 Fisk Rd, Lockport
(716) 625-9503
About Chiavetta's Barbeque
Customers' Favorites
Chiavetta's Barbeque Reviews
Share your opinion about Chiavetta's Barbeque
We've used them several times for our fundraisers and they are always prepared, great with communication, have everything we need, and are always as helpful as can be. The food NEVER disappoints!
Ribs extremely tough and disappointing and the chicken also dry and overcooked. Don’t waste your money.
Taste is highly over rated. Just use apple cider vinegar with garlic, poultry seasoning and Worcestershire sauce. The overpowering smell takes over everything else!
Menu
Hours
| Monday | 11AM - 6PM |
| Tuesday | 11AM - 6PM |
| Wednesday | 11AM - 6PM |
| Thursday | 11AM - 6PM |
| Friday | 11AM - 6PM |
| Saturday | 11AM - 6PM |
| Sunday | 11AM - 6PM |
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Chiavetta's Barbeque offers marinated grilled chicken, ribs, and roast beef with various sides. The dining room is clean with quick service for dine-in or takeout. Customers praise the hot, fresh, and delicious food, especially the pulled pork and chicken meals. The chicken is often described as juicy, tender, and the best around. Sides like coleslaw, Tuna Mac, and potato salad are popular, with some mentioning the macaroni salad as good and the potato salad as slightly vinegary or not quite cooked enough. The atmosphere is clean and relaxing, and the staff is friendly and efficient. Catering services are available, with a focus on providing hot and fresh meals for special occasions like fundraisers and baby showers. The restaurant is wheelchair accessible with decent parking. Customers highly recommend it for a tasty and satisfying meal, especially when craving their signature chicken or attending one of their pop-up events. The facility is very clean, and the staff keeps up with a steady flow of orders. Pickup orders are ready quickly, and the chicken remains juicy and flavorful. Sides like corn bread, mac and cheese, and potato salad are praised, though some mention that the potato salad can be slightly vinegary or not quite cooked enough. Customers have enjoyed the pulled pork and ribs, with some noting that ribs can be tough unless cooked longer—wrapped in foil and cooked at 300⁰ for three hours, they become tender and just right. Many reviews highlight the helpfulness and good communication of the staff, especially for fundraisers, where the food is always prepared well and never disappoints. The smell of the delicious food attracts many visitors, and the chicken is often called the best. Some customers have only picked up their orders, which are nicely boxed and ready to go. The sides like scalloped potatoes and mac & cheese are also well-liked, though the mac & cheese is described as okay. Overall, Chiavetta's is known for its delicious, hot, and fresh food, friendly service, and relaxing atmosphere.