Honzen - Japanese Eatery
$$$ • Japanese
Hours:
37-12 31st Ave, Long Island City
(929) 597-7761
About Honzen - Japanese Eatery
Customers' Favorites
A5 Wagyu Tartare
Honzen Ryori Set
Yuzu Cheesecake
Honzen - Japanese Eatery Reviews
Ratings
Menu
Add a Menu


Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | 5 - 10PM |
Thursday | 5 - 10PM |
Friday | 5 - 10PM |
Saturday | 5 - 10PM |
Sunday | 5 - 10PM |
Honzen - Japanese Eatery is a standout restaurant that prides itself on serving only the freshest and highest-quality ingredients. From the sea bream to the A5 Wagyu and Bluefin Tuna, each dish is meticulously prepared to showcase the natural flavors of the ingredients. The menu offers a range of options, including customizable rice bowls and side dishes like thick slices of sashimi and house-made tofu. The staff is friendly, attentive, and knowledgeable, taking the time to explain each dish in detail. The intimate setting and exceptional service create a unique and memorable dining experience. With a great selection of nihonshu and a focus on delivering the finest Japanese food experience, Honzen is a must-visit for anyone looking for an authentic and delicious meal. The restaurant elevates traditional Japanese set meals with their Honzen Ryori Set, where each dish celebrates seasonality, simplicity, and intention—perfect for those who enjoy slow dining. Many customers praise the superb quality of the food, especially the authentic and fresh seafood options like the seafood donburi and side dishes. Highlights include the Uni Caviar Tuna Toast, a crispy, buttery toast with tuna, Hokkaido uni, and caviar, and the Uni Don, with creamy uni, ikura, and toro that evoke ocean vibes. The pan-seared Hokkaido scallops, Hotate, are also a favorite—delicate, sweet, and unforgettable. Every Honzen set offers a beautifully balanced symphony of flavors rooted in Kaiseki tradition. The cozy tatami seating adds a calming atmosphere, reminiscent of a Kyoto tea house, providing a peaceful dining experience. Customers are advised to book ahead, as seats fill quickly, and to come hungry for a truly memorable meal that feels like a love letter from Japan.