Amuse Bouche Bistro is a hidden gem inside La Marqueta, offering mouthwatering French dishes and pastries. The Bacalao Pie, made with dried cod fish, is a must-try, along with the Croque Madame and fresh croissants. The atmosphere is pleasant, the service impeccable, and there's even complimentary bread and butter. The Apple tart is a favorite dessert, while the breakfast sampler with eggs, French toast, cheese, and potatoes is a great choice. With a variety of delicious options like the Brandade de Morue and great pastries, this bistro is a treat worth coming back to multiple times.
Amuse Bouche Bistro is a hidden gem inside La Marqueta, offering mouthwatering French dishes and pastries. The Bacalao Pie, made with dried cod fish, is a must-try, along with the Croque Madame and fresh croissants. The atmosphere is pleasant, the service impeccable, and there's even complimentary bread and butter. The Apple tart is a favorite dessert, while the breakfast sampler with eggs, French toast, cheese, and potatoes is a great choice. With a variety of delicious options like the Brandade de Morue and great pastries, this bistro is a treat worth coming back to multiple times.