ANDO patisserie
$$ • Patisserie/Cake Shop
Hours:
214 E 10th St, New York
(917) 262-0311
About ANDO patisserie
Customers' Favorites
Black Sesame Lava Cream Crepes Roll 黑芝麻流心卷
Earl Grey Custody Tart and Matcha Basque Lava Cake
taro & mochi parfait 芋泥麻薯盒子
Basque Lava Cake with Osmathua Oolong
酒鬼 提拉米苏 boozy tiramisu 21
boozy tiramisu 酒鬼提拉米苏
durian parfait 榴莲豆乳盒子
Sea Salt Cheese Cream Sponge Cake
Taro and Vitellus Custard Choux
Mango Pomelo Sago 杨枝甘露
ANDO patisserie Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 1 - 9PM |
| Tuesday | 1 - 9PM |
| Wednesday | 1 - 9PM |
| Thursday | 1 - 9PM |
| Friday | 1 - 10PM |
| Saturday | 1 - 10PM |
| Sunday | 1 - 9PM |
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Ando Patisserie, located at 214 East 10th Street, is a charming café that offers a unique blend of Asian and European-style treats. Their menu features a range of delicious desserts, including black sesame crepe rolls, matcha cheesecake, and seasonal specials like Qing Tuan. The café also serves specialty teas, coffees, and lattes, including peanut butter iced coffee and black sesame coffee. The cozy atmosphere and friendly service make it a delightful spot to indulge in sweet treats. Customers praise the variety of sweets, with favorites like matcha strawberry and yuzu cheesecake, which perfectly balance flavors. Despite its small size with just a counter and limited seating outside, the bakery offers high-quality desserts such as cream cheese sponge cake, chestnut cake roll, osmanthus oolong lava cheesecake, and yuzu lemon. The pastries are served at room temperature, enhancing their flavors. The service is friendly and efficient, making Ando Patisserie a highly recommended destination for anyone with a sweet tooth.