A great Restaurant Week value -- $60 for three courses. We had a choice of five dinner entrees. The sirloin steak was wonderful, of course, and the sides -- mashed potatoes and creamed spinach ($7 extra) -- were outstanding. They had a nice selection of wines priced at $50; the cabernet sauvignon was terrific. The service was attentive, the decor was steakhouse comfortable, and the noise level was low. Everything you want in a Restaurant Week night out.
Frank
Our meal (Restaurant Week set menu) was well-prepared, well-presented, well-served, and delicious.
Tyeishia
By Far The Best Steak House l've Ever Been To. The Food Was 10/10 The Customer Service Was Awesome, The Chefs Hands Were Blessed ! The Greetings The Love. I Will Highly Recommend It. Me & daughter Enjoyed Every Bit Of It . Please Go Check Them Out . #finediningrestaurant #fineexperience #nycsteakhouse #boujeedining #luxury
melanie
restaurant week lunch, why did they bother? A chance to show off what a steak house can be and they blew it--on the regular menu, a wagu hamburger, restaurant week menu, a regular hamburger--the only meat alternative, filet, tough and tasteless, probably choice, some tepid fries with the burger, limp brocali and dull smashed potatoes with the filet--disappointing, no ambiance, at best a hotel dining room feel--too bad, midtown could use a buzzzy new steakhouse with a good pedigree and this one had it.
Bob
I gave a 5 star rating as i beleive this restaurant deserves it ,, the food was 4 stars in my opion as it was very good and i will return to dine here again. The 5 star rating needs to be in my opinion exceptional , what i ate was very good but not exceptional. It's a fine steak house , with 5 star service , ambiance and location,, please try it .
Stefan
Einfach klasse! Das Essen war wirklich hervorragend und hat super lecker geschmeckt. Der Service war aufmerksam und freundlich. Ich komme auf jeden Fall gerne wieder, absolute Empfehlung
Nicole
This place is amazing. The staff is so nice and attentive. The food is amazing. All of it. We didn't have a bad thing. I will say especially the creme brûlée is incredible!!
Daquane
I went last night for a date night and Ben and Jack's was great. The place was well cleaned, the staff was friendly and we had enough space away from others to have a conversation. The food was really good and it actually tasted like it was fresh off the grill haha. I love the ambiance of the resturant as well. I would go back in the future if the opportunity comes up
Nikki
Ben and Jack's never disappoints! The food is always excellent, the service is great and the staff are always welcoming.
Prince95
As always, an outstanding experience with excellent food and service. It's a quieter space but nice atmosphere. Good menu options and delicious desserts. Wines are a bit pricey. The service is outstanding and keeps us coming back.
Very disappointed with the ribeye, which was loaded with fat and gristle. Very small amount of enjoyable meat from such a large steak, very disappointing. My wife had the seafood pasta with white sauce and the small lobster was very tough and chewy, maybe overcooked? The one waiter could have been friendlier. Had a long wait after my initial drink and didn't see him for quite awhile given the place was fairly empty. Not worth what I paid for sure.
Stanley
Ben and Jack's never fails me when taking a large group to Dinner. From the greeting at the front door to the attentive service, and the great food and the way it is served to everyone in your party. It Can Not Be Beat. All of my guests always walk away feeling great.
Opentable Diner
The meal was delicious. The only disappointment was the dessert. We got the carrot cake and it was terrible. Unfortunately we have not been able to find a good tasting dessert here.
Juli
Came here during restaurant week and decided to return for a small birthday dinner for my husband with our adult daughter. Staff was so accommodating in letting me bring in a cake early for the surprise. I had the delicious lamb chops. Birthday boy had raw oysters then sirloin steak. So did my daughter. Food was delicious. Our server was so attentive and kind. He brought out the cake with candles and the whole restaurant sang to my very surprised hubby! We had a blast. My new favorite steakhouse.
Jason
It's a good old fashioned steak house with giant steaks. However, NYC has a LOT of these still. So the decor and vibe at a Quality Meats, Capital Grill, or JG steakhouse is a bit hipper and fresher. And for an old fashioned vibe, you might like S&W Or Peter Lugars a bit more. So good, not amazing. I will say the dessert selection is quite wide, so save room.
A great Restaurant Week value -- $60 for three courses. We had a choice of five dinner entrees. The sirloin steak was wonderful, of course, and the sides -- mashed potatoes and creamed spinach ($7 extra) -- were outstanding. They had a nice selection of wines priced at $50; the cabernet sauvignon was terrific. The service was attentive, the decor was steakhouse comfortable, and the noise level was low. Everything you want in a Restaurant Week night out.
Our meal (Restaurant Week set menu) was well-prepared, well-presented, well-served, and delicious.
By Far The Best Steak House l've Ever Been To. The Food Was 10/10 The Customer Service Was Awesome, The Chefs Hands Were Blessed ! The Greetings The Love. I Will Highly Recommend It. Me & daughter Enjoyed Every Bit Of It . Please Go Check Them Out . #finediningrestaurant #fineexperience #nycsteakhouse #boujeedining #luxury
restaurant week lunch, why did they bother? A chance to show off what a steak house can be and they blew it--on the regular menu, a wagu hamburger, restaurant week menu, a regular hamburger--the only meat alternative, filet, tough and tasteless, probably choice, some tepid fries with the burger, limp brocali and dull smashed potatoes with the filet--disappointing, no ambiance, at best a hotel dining room feel--too bad, midtown could use a buzzzy new steakhouse with a good pedigree and this one had it.
I gave a 5 star rating as i beleive this restaurant deserves it ,, the food was 4 stars in my opion as it was very good and i will return to dine here again. The 5 star rating needs to be in my opinion exceptional , what i ate was very good but not exceptional. It's a fine steak house , with 5 star service , ambiance and location,, please try it .
Einfach klasse! Das Essen war wirklich hervorragend und hat super lecker geschmeckt. Der Service war aufmerksam und freundlich. Ich komme auf jeden Fall gerne wieder, absolute Empfehlung
This place is amazing. The staff is so nice and attentive. The food is amazing. All of it. We didn't have a bad thing. I will say especially the creme brûlée is incredible!!
I went last night for a date night and Ben and Jack's was great. The place was well cleaned, the staff was friendly and we had enough space away from others to have a conversation. The food was really good and it actually tasted like it was fresh off the grill haha. I love the ambiance of the resturant as well. I would go back in the future if the opportunity comes up
Ben and Jack's never disappoints! The food is always excellent, the service is great and the staff are always welcoming.
As always, an outstanding experience with excellent food and service. It's a quieter space but nice atmosphere. Good menu options and delicious desserts. Wines are a bit pricey. The service is outstanding and keeps us coming back.
Restaurantji Recommends
Very disappointed with the ribeye, which was loaded with fat and gristle. Very small amount of enjoyable meat from such a large steak, very disappointing. My wife had the seafood pasta with white sauce and the small lobster was very tough and chewy, maybe overcooked? The one waiter could have been friendlier. Had a long wait after my initial drink and didn't see him for quite awhile given the place was fairly empty. Not worth what I paid for sure.
Ben and Jack's never fails me when taking a large group to Dinner. From the greeting at the front door to the attentive service, and the great food and the way it is served to everyone in your party. It Can Not Be Beat. All of my guests always walk away feeling great.
The meal was delicious. The only disappointment was the dessert. We got the carrot cake and it was terrible. Unfortunately we have not been able to find a good tasting dessert here.
Came here during restaurant week and decided to return for a small birthday dinner for my husband with our adult daughter. Staff was so accommodating in letting me bring in a cake early for the surprise. I had the delicious lamb chops. Birthday boy had raw oysters then sirloin steak. So did my daughter. Food was delicious. Our server was so attentive and kind. He brought out the cake with candles and the whole restaurant sang to my very surprised hubby! We had a blast. My new favorite steakhouse.
It's a good old fashioned steak house with giant steaks. However, NYC has a LOT of these still. So the decor and vibe at a Quality Meats, Capital Grill, or JG steakhouse is a bit hipper and fresher. And for an old fashioned vibe, you might like S&W Or Peter Lugars a bit more. So good, not amazing. I will say the dessert selection is quite wide, so save room.
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