Casa Lever

390 Park Ave at, E 53rd St, New York
(212) 888-2700

Recent Reviews

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Danilo Ducca

Good for Lunch - busy and service is great !

Ryan DJ

First time here. Felt to me like the kind of place you think you’re supposed to fall in love with because of the price and hype. It was just OK.

Service was excellent. The people very kind. But the food wasn’t anything to get too excited about. The risotto taste like mac & cheese. Great cocktails though.

At half the price I’d say 4 or 5 stars.

Giulio Rucellai

Best real Italian food in NYC imo. Great wine list too.

Ian Slome

Superb food and service. Ambience is lovely. Noise level is high.

Daniel Collar

Amazing food and service! Top notch!

Joseph Louzan

Food is really good. Everytime I go, the tiramisu is out of this world. Everything on the menu is really good and always fresh.

Brad A

Wow. Delicious food, sexy atmosphere, and outstanding service.

Atmosphere: 5

Food: 5

Service: 5

Care Bear

Lovely evening atmosphere, enjoyable drinks. Would recommend!

Atmosphere: 5

Food: 4

Service: 5

Reed Phillips

This restaurant gets an A+

Atmosphere: 5

Food: 5

Service: 5

Feza Aktan

Good coffee and homelike atmosphere...

Christian Tripodi

It doesn't get any better than this, thank you Casa Lever Team.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Casa Lever, Bottarga, San Daniele Prosciutto, Scallops, Gianduia

DANIEL CONNELL

Some of the worst pasta I have had for a long time. I had the artichoke started which was just awful and the vongole main which was so over cooked it was embarrassing. It was a client dinner so I really couldn’t kick up too much fuss, but d ok not go here. It’s not cheap and there are sooo many better places at this price point.

Atmosphere: 3

Food: 1

Service: 3

Jessyca Frederick

I had breakfast, but next time I'll come for dinner!

Atmosphere: 5

Food: 5

Service: 5

David Liu

Came here for a work dinner and was pleasantly surprised. I had the duck breast and it was well cooked, plus the foie gras is a nice added touch. The hamachi appetizer was skippable (expensive and the stuff sprinkled on top took away from the fish, plus the fish quality wasn’t the best). Service and atmosphere was excellent!

Atmosphere: 5

Food: 4

Service: 5

tatiana p

Amazing lunch! The chicken paillard was perfectly cooked, and the salads were fresh and delicious. Great food, beautiful ambiance, and excellent service make this place a must-visit!

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