The Chef's Table at Brooklyn Fare
$$$$ • Fine Dining, Japanese, Seafood
Hours:
431 W 37th St, New York
(718) 243-0050
About The Chef's Table at Brooklyn Fare
Customers' Favorites
White Truffle Shavings
Frozen Sobacha Soufflé
Norwegian King Crab
Lobster Bisque
Blue Fin Tuna
Chef's Table
Wine Pairing
Duck Breast
Wagyu Beef
Black Cod
Recent Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 5 - 11PM |
| Wednesday | 5 - 11PM |
| Thursday | 5 - 11PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | Closed |
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The Chef's Table at Brooklyn Fare is a fusion cuisine restaurant that blends Japanese and French culinary elements to create an unforgettable dining experience. Although it is no longer on the Michelin three-star list, the restaurant still meets high standards of quality. The menu offers a masterclass of flavors, textures, balance, and originality, making it a place that many would fly across the ocean to experience again. The seafood dishes, including the standout tuna tartare and the signature uni toast by Chef Ramirez, are outstanding with subtle seasoning that highlights the natural flavors. The service is excellent, with a wonderful and knowledgeable staff that combines professionalism and friendliness. The dining environment is relaxing, offering options for enjoying food preparation at the bar or a more intimate experience at a table. While the meat dishes may be less impressive, the creativity in combining Asian and European ingredients is noteworthy. Some areas for improvement include the need for more diverse seasoning and presentation, and the lack of bread, a common feature in many European restaurants. Overall, The Chef's Table at Brooklyn Fare is highly suitable for diners interested in tasting fusion cuisine and seeking new ideas.