Chiu Hong Bakery

161 Mott St, New York
(212) 966-7664

Recent Reviews

yaregine velasquez

Beautiful and Cozy place for authentic desserts ❤️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mooncake

Kathleen S.

What a gem! I've walked past this place probably hundreds of times and never thought to look past its slightly dusty windows. My loss. However, recently I read that they have delicious mochi, and I decided to wander inside. Truly, the mochi live up to the recommendation--and at a unbeatable prices. They offer two flavors, peanut and red bean, two for $1.25. They are on the smaller size, but you really don't need much to enjoy the richness. They were perfectly soft and gooey, with just the right amount of sweet but not too sweet filling, and oh-so-soft sweet rice, and shredded coconut on the outside. Superb!I also tried what appeared to be a challah-like braided bread for $1.75. This was so light and fluffy, but sweeter than a typical challah. Very well-priced for such an airy loaf!One of the workers was so kind in offering a free egg tart for my son, who was getting fussy while I was perusing the selection. The staff really are wonderfully kind and patient. Not the best egg tart in Chinatown since it has a hard rather than flaky crust--but still delicious custard filling. This bakery is definitely worth many more return trips, especially for the mochi, especially if you're a mochi lover like me!

K Ng

This place is a Chinatown OG that has been open for 40 plus years. I been coming here since I was a kid and they have been serving the community by keeping their prices very reasonable and their baked goods at a high quality. If you come, try a pineapple bun or an egg tart.

Atmosphere: 4

Food: 4

Service: 5

Yat Sang Yan

A classical Chinese bakery shop in Chinatown. There are not too many around in Chinatown nowadays. The bakery is fresh, delicious and affordable prices.

Atmosphere: 5

Food: 5

Service: 4

Ivan Maslennikov

Rude manager

Aria W

Expensive, hard to eat, and the environment looks average.

Susan Zhuang

The lotus seed pastry was perfection. The thousand egg pastry was really not my thing, however.

L. Fong

A little divvy, but the food is good. Mostly coffee, tea & some dim sum. Very affordable. Fast service. Can sit there all day chatting.

Joanna Kuang

The best kept secret in Chinatown! The peanut and red bean mochi are always fresh, soft, and delicious. At two for $1.25, the price is also great.

Judy Chu

The best peanut and coconut mochi! Cash only

Cynthia N.

Peanut lo mai chi, Napoleon and the peanut puff pastry "gok Jai" for Chinese new years are my favorites. This bakery is a no thrills kinda place that has so much history. Please support this local business!

Sze Mo Wong

All kinds of Chinese cakes are excellent: especially Zhonghe mooncakes, New Year's rice cakes, dumplings, fried dumplings are the most delicious and retain the cultural color!

Ying Li

Very delicious! Cash only

mcLa twofivesix

The time-honored 'Lianxiang Bakery', a traditional Guangdong Taishan delicacy

Travelbug

Love their Melon moon cake! It helped me temporally cope with homesick.

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