Cilantro NYC
485 Columbus Ave, New York
(212) 712-9090
Customers' Favorites
Chicken Sandwich with Fries Pepper Jack Cheese Arugula Tomato Onions and Sundried Tomato Pesto
Tortilla Chips and Fried Plantain
Chicken Tacos with Morro Rice
Chicken Enchiladas Verdes
Served with Rice & Beans
Guacamole Al Molcajete
Tres Leches with Myer
Southwestern Fajitas
Enchiladas Suizas
Fajitas de Steak
Appetizers (Lunch)
Chicken Quesadilla
Corn salsa, jack, and cheddar cheese. Served with sour cream.
Aztec Nachos
Beans, jalapenos, cheddar, and jack cheese. Served with guacamole and sour cream.
Guacamole (En Molcajete)
Beef (Picadillo Empanadas)
With chipotle aioli and spicy tomato sauce.
Spicy Habanero Wings
With blue cheese dressing.
Queso Fundido
Blend of Mexican cheeses.
Steak Quesadilla
w/ Monterey Jack Cheese & Sour Cream
Cheese Quesadilla
Shrimp Quesadilla
with Cheddar Cheese & Sour Cream.
Crispy Cornmeal Crusted Calamari
With Choptle aioli.
Stuffed Avocado
Wild Mushroom Quesadilla
Monterey jack. Served with sour cream.
Shredded Chicken Flautas
Roasted tomatillo sauce, lettuce, tomato, and Mexican crema.
Prince Edward Island Mussels
In chipotle broth.
Southwestern Entrees (Lunch)
Fajitas
Sauteed onions, peppers, with flour, or whole wheat tortillas, pico de gallo, sour cream, and guacamole.
Tacos
Topped with onion and cilantro. Served in soft corn tortillas, rice, and black beans.
Burritos
Rice, beans, cheese, sour cream, guacamole, and pico de gallo. Served with seasonal salad.
Grilled Marinated Skirt Steak
Southwestern fries, seasonal vegetables, and cilantro chimichurri sauce.
Enchiladas
Topped with Monterey jack cheese. Served with Rice & Beans
Crispy Chicken Wrap
Romaine, tomato, bacon, guacamole, and jalapeno ranch dressing. Served with French fries.
Stuffed Breast of Chicken
With roasted poblano, jack cheese, garlic mashed potatoes, and chipotle roasted red pepper sauce.
Pan-Seared Salmon
Served with sauteed spinach, mushroom, and roasted red potatoes.
Cajun Jambalaya
With chorizo, shrimp, and chicken.
Chicken Sandwich
With choice of fries, pepper jack cheese, arugula, tomato, onions, and sundried tomato pesto.
Sauteed Garlic Chipotle Shrimp
Yellow rice and French string beans.
Pulled Pork Sandwich
Bourbon coffee BBQ sauce and coleslaw with French fries.
Beef Burger
With pepper jack, or cheddar cheese, lettuce, tomato, onions, chipotle mayonnaise, and coleslaw. Choice of French fries or sweet potato fries.
Salads (Lunch)
Taco Salad
Romaine, corn salsa, jalapeno, dressing in a crispy tortilla bowl, topped with veggie chili, sour cream, guacamole, cheese, and pico de gallo.
Chopped Salad
Romaine, beans, tomatoes, cucumbers, peppers, corn, cheddar, jalapenos jack cheese, and citrus vinaigrette.
House Salad
Mixed greens, roasted corn salsa, roasted red pepper, Spanish olives, and citrus vinaigrette over a crispy corn tortilla with black beans puree.
Baby Arugula Salad
Sun dried tomatoes, toasted, pumpkin seeds, shaved manchego, cheese, and chipotle balsamic vinaigrette.
Entree Salads (Lunch)
Cobb Salad
Chicken, romaine, avocado, smoked bacon, blue cheese, boiled egg, tomato, and jalapenos ranch dressing.
Nicoise Salad
Southwestern spiced yellowfin tuna, mixed greens, sliced potatoes, boiled egg, olives, tomatoes, and citrus vinaigrette.
Soup (Lunch)
Chicken Tortilla and Avocado Soup
Three Bean Vegetarian Chilli Soup
With sour cream.
Alcoholic Drinks (Must be 21 to purchase)
12oz Margaritas
Frozen or Rocks
32oz Margaritas
Family Dinner Specials
Chicken Fajita For 2
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Steak Fajita for 2
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad
Combo Fajita for 2
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Shrimp Fajita for 2
Sautéed Onions & Peppers, Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Chicken Fajita for 4
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole
Complimentary House Salad.
Steak Fajita for 4
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Shrimp Fajita for 4
Sautéed Onions & Peppers, Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Lunch Special
Quinoa Salad
With mushrooms, corn, onions, black beans, tomatoes, avocado & citrus vinaigrette.
Seafood Soup
Veracruz style w/shrimp, calamari, tilapia & mussels
Spinach Salad
With goat cheese, green apple, strawberries, dried cranberries, red onions & cherry vinaigrette.
Sides
Chips & Salsa
Small Guacamole
Beans
Rice
Tortillas (3)
Specify what kind of tortilla.
Chips
Habanero Sauce
Chipotle Sauce
Grilled Vegetables
French Fries
Cheese
Sour Cream
Salsa
Mashed Potatoes
Avocado
Appetizers
Aztec Nachos
Jack, cheddar cheese, beans, jalapenos, sour cream, and guacamole.
Chicken Quesadilla
Monterey jack, cheddar cheese, and roasted corn salsa.
Steak Quesadilla
w/ Monterey Jack Cheese & Sour Cream
Empanadas
Ground beef picadillo. Served with chipotle aioli.
Guacamole (En Molcajete)
With tortilla chips.
Stuffed Avocado
Spicy Habanero Wings
Blue cheese dip.
Shredded Chicken Flautas
Roasted tomatillo sauce, lettuce, tomato, and Mexican crema.
Queso Fundido
Blend of Mexican cheeses.
Wild Mushroom Quesadilla
Portobello, cremini, shitake, and monterey jack.
Cornmeal Crusted Calamari
Spicy tomato sauce and chipotle aioli.
Shrimp Quesadilla
with Cheddar Cheese & Sour Cream.
Prince Edward Island Mussels
In chipotle broth.
Southwestern Specialties
Grilled Chimichurri Skirt Steak
Cilantro chimichurri sauce, southwest fries, and French green beans.
Sauteed Garlic Chipotle Shrimp
Yellow rice and French string beans.
Paella Valenciana
Shrimp, mussels, clam, calamari, chicken, chorizo, and saffron rice.
Pan-Seared Salmon
With sauteed spinach, mushrooms, and roasted red peppers.
Stuffed Breast of Chicken
With blend of Mexican cheeses, garlic mashed potatoes, and sauteed spinach with chipotle roasted red pepper sauce.
Molcajete Azteca
Chorizo, chicken, steak, shrimp with roasted tomato salsa, Oaxaca cheese, rice, beans, and soft corn tortillas.
Veracruz Seafood Soup
With shrimp, mussels, calamari, tilapia, clams, and chipotle buttered croutons.
Salads
Taco Salad
Romaine, corn salsa, jalapeno, dressing in a crispy tortilla bowl, topped with veggie chilli, sour cream, guacamole, cheese, and pico de gallo.
Chopped Salad
Romaine, cheddar, pepper jack cheese, beans, tomatoes, cucumbers, pepper, and corn in a citrus vinaigrette.
Baby Arugula Salad
Sun dried tomatoes, toasted, pumpkin seeds, shaved manchego, cheese, and chipotle balsamic vinaigrette.
House Salad
Mixed greens, roasted corn salsa, roasted red pepper, Spanish olives, and citrus vinaigrette over a crispy corn tortilla with black beans puree.
South of the Border
Fajitas
Sauteed onions, peppers, guacamole, sour cream, pico de gallo, warm flour, wheat, or corn tortillas.
Tacos
In soft corn tortillas with onions and cilantro. Served with rice and beans.
Enchiladas
Choice of tomatillo, red chile, or roasted red pepper sauce. Topped with monterey jack cheese. Served with rice and beans.
Shredded Chicken in Mole Sauce
With pepper jack, or cheddar cheese, lettuce, tomato, onions, chipotle mayonnaise, and cole slaw. Choice of French fries or sweet potato fries.
Main Course Salad
Cobb Salad
Romaine, grilled chicken, avocado, bacon, tomato, crumbled blue cheese, and jalapenos ranch dressing.
Nicoise Salad
Southwestern spiced tuna, mixed greens, boiled egg, tomatoes, olives, and citrus vinaigrette.
Soup
Chicken, Tortilla, and Avocado
With crispy tortilla chips.
Three Bean Vegetarian Chili
With sour cream.
Alcoholic Drinks (Must be 21 to purchase)
12oz Margaritas
Frozen or Rocks
32oz Margaritas
Family Dinner Specials
Chicken Fajita For 2
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Steak Fajita for 2
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad
Combo Fajita for 2
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Shrimp Fajita for 2
Sautéed Onions & Peppers, Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Chicken Fajita for 4
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole
Complimentary House Salad.
Steak Fajita for 4
Sautéed Onions & Peppers Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Shrimp Fajita for 4
Sautéed Onions & Peppers, Served with Rice, Beans, Pico de Gallo, Sour Cream & Guacamole.
Complimentary House Salad.
Sides
Chips & Salsa
Small Guacamole
Beans
Rice
Tortillas (3)
Specify what kind of tortilla.
Chips
Habanero Sauce
Chipotle Sauce
Grilled Vegetables
French Fries
Cheese
Sour Cream
Salsa
Mashed Potatoes
Avocado
Recent Reviews
We ate here twice within a one week period. The first time I thought the food was pretty good. We were with friends and were busy talking and didn't really notice how bad the service was. The second visit was with family and I realized that the food really wasn't very good and the service was not good at all. I won't be back.
December 2025
The employees at the one on 83rd and Columbus Avenue really didn’t speak English so my friends and I had a hard time putting in our orders.We ordered a white Sangria that tasted like water and it didn’t have enough fruits. I ordered corona light because they told me they had but by the end of the night I realized it was regular Corona. I was extremely bloated! Food was good and the Atmosphere was great.
October 2025
The food was really good and the ambiance was nice. The restaurant appea to be family run but they were clearly short staffed and the wait for every thing was too long. From getting to place a drink order, placing a food order, and getting the bill. I would go again and the food was good but also, skip the signature margarita - too heavy on the cucumber!
August 2025
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