Daily Bagel

1111 1st Ave., New York
(212) 371-4912

Recent Reviews

Renata Lopez

I got real bad service here. They don’t treat people well that speak Spanish even though they are all Latinos. I got an attitude from the cashier for simply asking “how’s the breakfast burrito” couldn’t sell me water with that attitude and I kept it simple anyways and ordered a bagel and still it came out hard and burnt. What’s the problem? You don’t like money? Or clients? I work at Trader Joe’s I’ll let my crew know how terrible the service was. Now I see why it’s always empty in there.

Atmosphere: 1

Food: 1

Service: 1

Laura Soulie

Very pleasant stay here for lunch. We took 2 cheeseburger and one quesadilla and they were super good! Very nice staff as well.

Atmosphere: 5

Food: 5

Service: 5

missus doe

Came here at 3:28 pm. Supposed to be open until 4. Locked up tight and nobody there. Friday 3/15/24

Shirley Chin

Did not get what I ordered, mushroom and spinach omelette platter - received cold spinach omelette and no potatoes; one apple crumb muffin and one blueberry crumb muffin- received 2 blueberry muffinsI should have been called if order couldn’t be filled. NEVER order again!

Food: 2

Laura Rosenberger

My favorite NYC bagel shop. Best egg & cheese sandwich on the Upper East side. Have been coming here for 10 years.

Atmosphere: 5

Food: 5

Service: 5

Corey Weiler

Ordered delivery, so i cant comment on the atmosphere. Overall, it was "meh". Nothing truly bad about it, but certainly nothing special. We had the bacon egg and cheese on asiago, and the Canadian bacon and cheese also on asiago. Bagels were very dense and lacked the airiness to complement the crunch. Even with the moisture from the egg (which tastes like it came from a bottle, rather than fresh) it still felt hard and not like what ypu would expect from a fresh bagel. Sour cream was good and fresh.

Food: 3

Service: 4

Malcolm Espinosa

Parking: No parking street parking only and good luck with that

Atmosphere: 4

Food: 4

Service: 4

Erika Levy

This place gave me food poisoning. Afterwards I find out they were previously shut down for leaving bagels on the floor, having roaches, and vermin. Really ruined my vacation.

Atmosphere: 1

Food: 1

Service: 1

c Tup

although they the best bagel in the neighborhood, they’re an absolute rip off and the people that work there are rude and mean

coreyykk

Solid spot for a breakfast bite. They have bagels, pastries, and hot breakfast items including platters that come with a coffee. I went in about 9am on a Friday. Two people behind the counter. One chef one cashier. The chef took my order (breakfast burrito) and I went and pre-paid for that and an iced coffee. The total came out to be about 15 dollars. The coffee was nothing out of the ordinary, just plain deli coffee. The burrito was deceivingly small but packed a punch. It had decently spicy pico de gallo, cold yellow cheese, fried hash brown, diced sausage patty, and egg. It was a mess to eat but it tasted good. Would recommend.

Atmosphere: 4

Food: 5

Service: 4

Bridget O.

Pro tip, come early...they sell out of a lot of flavors fast. I had an everything bagel with plain cream cheese. Very fresh, good crunch and bursting with flavor. Service was very New Yorker and the place was really clean and open. I snagged a window seat to people. Overall a good time.

Susanna Huggenberger

Decent bagels. No nonsense staff.

Euring Perez

The best in Manhattan. Excellent services

Lynn F.

No line , great bagels and lox every Sunday ! And nice service . We don't know why no line . So reliable

Markita McMillan

Ordered a bacon, eggs and home fries platter and asked for ketchup on the home fries. The ketchup was sloppily squirted all over the eggs and bacon due to the home fries being covered by the eggs and bacon. The bacon was stuck together in a tight ball where I couldn’t even separate it. And when I tried, it crumbled up in little pieces. The scrambled eggs were orange which told me that they were scrambled yokes. Like I’m stupid. They probably use all the leftover yokes that they separate for people who want egg whites. The cooking staff must have been upset at my complaint because they came out to see who complained. Although my eggs and bacon were made over for me I didn’t have time to eat it because now I had to be to work. The cashier and the gentleman that took my order were nice. But I would never step foot back in there again.

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