E.A.K. RAMEN and IZAKAYA by Machida Shoten Hell's Kitchen

360 W 46th St, New York
(646) 850-8032

Recent Reviews Order Online

Customers' Favorites

Tokyo Chicken Ramen Chuka Soba
Homemade Pork Ginger Gyoza
Umami Mushroom Vegan Ramen
OH so Spicy Miso Ramen
Salmon and Ikura Bowl
Karaage Fried Chicken
Umami Mushroom Ramen
The E a K Ramen
Chicken Bao Bun
OH so Hot Ramen

Menu

Hot Appetizers
Homemade Pork Ginger Gyoza
Homemade grilled dumplings filled with seasoned pork, chives, and ginger.
Chicken Bao
Butakaku Bao
Bun with tender pork belly,lettuce, boiled egg, and Japanese mayo.
Karaage Fried Chicken
Lightly salted crispy fried chicken thighs served with 2 sauces of your choice, ponzu sauce, sweet chili, curry, honey mustard, spicy garlic, or homemade tartar.
Tofu Bao
Tofu karaage 3pc
Tofu treated with our special garlic sauce and then deep fried to create an unimaginable texture served with 2 choices sauces
Asian fries
French fries with seaweed flakes with ketchup and Mentai Mayo
Butakaku - Pork Belly
Braised pork belly simmered in a soy based sauce topped with spinach
Garlic Shrimp
Shrimp stir fried with broccoli and our garlic aioli seasoning with butter shoyu
Takoyaki
Savory round octopus pancake with a sweet takoyaki sauce, Mayo, and nori flakes.
Agedashi Tofu
Silky tofu lightly buttered and fried . Garnished with raddish sprouts and spicy grated daikon. Served with snap peas and homemade dashi sauce.
Shrimp bao
Bun with deep-fried shrimp and lettuce with Japanese Mayo
Agedashi Mabo Tofu - Fried Silky Tofu with Mabo sauce
Fried sliky Tofu lightly buttered with miso sauce and spicy chicken sauce
Mabo Nasu - Eggplant with Mabo sauce
Eggplant sauted with miso tare and spicy ground chicken.

Small Bites
Traditional Japanese Hiyayako
Edamame
Vegan. Lightly salted.
Spicy Hiyayako
Vegan. Bamboo shoots marinated in a homemade spicy sauce topped with cilantro.
Stir-Fried Eggplant
Vegan. Sliced eggplant brushed with Japanese style sweet-savory garlic mirin glaze.
Garlic Edamame
Garlic aioli sauce and anchovies.
Superfood Salad
Vegan. Baby kale, spinach seaweed, hijiki cucumber, cranberry, and shoyu based onion dressing.
Blistered Shishito Peppers
Vegan. Garlic aioli roasted shishito peppers, sometimes super spicy so be careful.
Spicy Menma with Cilantro
bamboo shoots marinated in a homemade spicy sauce topped with cilantro.
BBQ Brussel Sprouts
Brussel sprouts stir fried with our homemade pork BBQ sauce

Fried Rice
E.A.K. Fried Rice
Pork fried rice served table-side in a piping hot iron skillet. Very hot.
Spicy Fried Rice
Spicy. E.A.K. fried rice sewed with our signature spicy bomb. Very hot.
Mushroom Fried Rice
Vegan. Assorted mushrooms sautéed in garlic aioli sauce, "with sweet corn, edamame topped with shoyu tare."
Veggie Fried Rice
Vegan. Chopped red, yellow and orange bell peppers, mini tomatoes, celery and cauliflower topped with cilantro.

Ramen
The E.A.K. RAMEN
Our signature ramen. Pork and chicken broth with Shoyu sauce, chashu (Pork belly), spinach, and nori.
Oh So Hot! Ramen
Spicy. Pork and chicken broth, pork chashu, nori, bean sprouts, cabbage, spinach, and spicy miso with ground chicken.
Zebra Ramen
Pork and chicken broth, pork chashu, spinach, nori, butter, and roasted umami garlic oil.
Tokyo Chicken Ramen
Chicken broth, wavy noodles, diced onions, green onions, shredded chicken breast, menma, and naruto.
Umami Mushroom Ramen
Thin noodles, vegetable broth, yellow and red bell, peppers, tomatoes, cauliflower, broccoli, celery, garlic, radish sprouts.
V-Garden Ramen
Vegan. Thin noodles, vegetable broth, yellow and red bell, peppers, tomatoes, cauliflower, broccoli, celery, garlic, radish sprouts.

Rice Bowl
Yakiniku Beef Bowl
Grilled beef and onions marinated in our original BBB sauce, pickled ginger, green onion, and sesame seeds on rice.
Chashu Bowl
Pork chashu, ajitama, pickled ginger, spinach, and sesame seeds on rice.
Avocado Bowl
Avocado and sliced radish sprouts on a bed of rice with Japanese shoyu onion sauce.
White rice
Authentic steamed Japanese rice imported from Japan

Photos

Photo credit: google
Photo credit: ubereats
Photo credit: ubereats
+34 photos
Photo credit: ubereats
+33 photos
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Recent Reviews

Solid ramen if a bit inconsistent, but their broth is amazing. Ordered the EAK and the Zebra. EAK broth was sublime, some of the best I’ve had in the city. Noodles were fine and chewy, but the pork was VERY dry and disappointing.

Zebra broth was rich but not as buttery as I expected (in a good way) - the garlic flavor hits you over the head more than the butter. Noodles were too mushy, and the pork was a little more tender than in my bowl but still dry. If...
December 2025
Very good ramen noodles (not overcooked and springy) with good chashu and broth. I had the butter version which is creamier. Good size chicken karaage appetizer with different sauces options. There's a line even on weekdays but the food hit the spot, especially on a cold day.

The only issue is the tables are literally next to each other to maximise space so it is very crowded and noisy.
December 2025
Our favorite spot in the neighborhood, after work we love having dinner here. The team is absolutely a dream, they take care of us like family, they know what are our favorite meals. We highly recommend this place.
November 2025

More Reviews

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E.A.K. RAMEN and IZAKAYA by Machida Shoten Hell's Kitchen

360 W 46th St, New York, NY 10036
(646) 850-8032