El Gran Valle
1944 Amsterdam Ave, New York
(212) 368-7100
Recent Reviews
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I order in the morning for mangu and every single time I ask for something specific they always do it the way they want it, I’m the one eating it so do it the way I asked for please
Most disrespectful service I’ve probably ever experienced. To top it off the front staff made extremely disgusting comments either about myself or another person while I was eating. Think about if you would want any of your family members to be treated this way simply because you are unfamiliar with the menu. Just wrong.
Atmosphere: 1
Food: 1
Service: 1
Most disrespectful service I’ve probably ever experienced. To top it off the front staff made extremely disgusting comments either about myself or another person while I was eating. Think about if you would want any of your family members to be treated this way simply because you are unfamiliar with the menu. Just wrong.
i found plastic in my rice that wasn’t fun
Atmosphere: 3
Food: 2
Service: 4
Very nice girls, delicious food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Arroz Con Pollo, Habichuelas
Excellent service, food and prices. Love it.
Atmosphere: 5
Food: 5
Service: 5
Very bad service, those who attend the delibre are very arrogant… I asked for a delibre that was not ready for more than an hour…
Atmosphere: 1
Food: 1
Service: 1
It is Latin food that is served; Dominican
Atmosphere: 4
Food: 4
Service: 4
I really liked the food at El gran valle. But lately I don't know if they changed chefs, but they are cooking very SALTY. I have friends who say the same thing. and it is not good for health. ?
GOOD SERVICE... DELICIOUS FOOD
EXCELLENT
Restaurantji Recommends
good food
Excellent food and service.
A pleasant atmosphere Good
service
Atmosphere: 5
Food: 5
Service: 5
I called this restaurant at 8:40pm but on here it says it close at 11pm
Darn shame about the roach review because the pig feet stew is outstanding. Both the white and rice/beans rice are delectable. Roast chkn would be perfect if they'd protect the wings from overcooking. Every restaurant should do that.
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