Esora Omakase

239 E 5th St, New York
(212) 287-0107

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Recent Reviews

This was one of the best meals I had in New York. The wagyu and sukiyaki are nothing short of phenomenal. I honestly liked this place more than the beef places I had in Tokyo and Osaka. Would highly recommend for anyone who enjoys Wagyu!
Update: Chef Koichi Endo has returned to Tempura Matsui and has changed the menu to a new menu focusing on wagyu beef.The tempura part is very good. Some other parts have room for improvement, but the overall dining experience is very good.
The best beef experience of my life. So many different cuts and preparations and temperatures. A master class in how to serve beef. The best dining experience I have had in NY in a long time.

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