FLÉ FLÉ Grill

254 8th Ave, New York
(646) 719-1812

Recent Reviews

Sort by
Sarkism Art

Love their falafel platters, one of the best and very good prices.

Atmosphere: 4

Food: 5

Service: 5

おまいまこ

The potatoes were freshly fried and delicious. The staff was also nice

Service: 5

Amina Rose

Most mediocre food of all time

Atmosphere: 1

Food: 1

Service: 3

Vitalii Petrukhin

Fast and delicious!!

Food: 5

Service: 5

Jack

I had the falafel pitta with the hottest red sauce. This was insanely delicious and I will be returning.

Atmosphere: 5

Food: 5

Service: 5

Sid Rajk

Freshly fried falafel. The size of this is worth twice the price. Great flavor, warm and happy staff.

Atmosphere: 5

Food: 5

Service: 5

Atahan Durbaş

Mediterranean restaurant offering bowls and sandwich options. Price-wise, it's average. However, the portions are a bit smaller compared to similar concept places. The variety of food is quite sufficient. The seating is limited and not very comfortable as the only option is bar stools. It's suitable for a quick snack. Don't keep your expectations too high. There are better alternatives in the area.

Atmosphere: 2

Food: 3

Service: 3

Riddhi Patel

Good food with tasty sauces.

Shirley L

Delicious grab and go

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Sauce, Hummus

BWS Travel

- Get a bowl or pita. Unlimited toppings. I tried the chicken shawarma bowl and it was delicious. Little pricy at $13.50 though. Overall, would recommend

Atmosphere: 5

Food: 5

Service: 5

Marta Galmozzi

I came to eat yesterday for lunch. This is my type of food: healthy but tasty at the same time!! Loved the chicken shoarma with the rice

Atmosphere: 5

Food: 5

Service: 5

Sophia Pan

the food is so good! i will definitely come back to try other things on the menu. the inside is spacious and has plenty of tables. i got their trio and the price is affordable. the employees were nice too!

Atmosphere: 4

Food: 5

Service: 4

Ian G

Terrible experience spending

Service: 1

Dmitriy Malakh

Falafel was tastless because the batter was ground to a paste instead of small sticky crumbs. Also it was under seasoned and tasted heavily of baking soda.

Atmosphere: 3

Food: 1

Service: 3

Gregor J. Rothfuss

It was hard to finish the labne, but everything was tasty.

Atmosphere: 4

Food: 5

Service: 4

Loading...