HAY HAY ROASTED
$ • Chinese, Barbeque, Cantonese
Hours:
81 Mott St, New York
(917) 675-6651
About HAY HAY ROASTED
Customers' Favorites
HAY HAY ROASTED Reviews
Definitely one of the best roasted meat in I ate. Their beef with noodles are amazing. A must try if your in Chinatown NY.
Menu
Hours
| Monday | 9AM - 9PM |
| Tuesday | 9AM - 9PM |
| Wednesday | 9AM - 9PM |
| Thursday | 9AM - 9PM |
| Friday | 9AM - 9PM |
| Saturday | 9AM - 9PM |
| Sunday | 9AM - 9PM |
HAY HAY ROASTED is a popular spot in NYC Chinatown that serves delicious roast pork and duck over rice, along with curry fish balls. Customers appreciate the authentic flavors and large portions, making it a favorite for Cantonese style meats. The restaurant is known for its best roasted duck and offers a variety of meats, including cuttlefish and roasted pork. Diners can customize their meat cut — fatty (肥), lean (瘦), or half-and-half (半肥瘦) — just like in Hong Kong. The shop also offers roast meat rice boxes starting at $10.25, with options like a whole box of char siu for $14. The Three Selection Rice Combo, featuring char siu, scallion chicken, and roasted duck, is highly recommended and is served with a side of flavorful ginger scallion sauce (薑蓉). Customers enjoy the crispy skin roasted pork, which has a good fat-to-meat ratio, though some find it a bit salty and suggest eating it with rice. The restaurant offers HK Style Milk Tea and Lemon Ribena, which many find authentic and nostalgic. The small downstairs shop has a cozy atmosphere with a strong air conditioner and a small counter for eating. Some reviews mention that the fragrant aroma from the restaurant draws in passersby, and the flavor of the roasted meats is highly praised. Overall, HAY HAY ROASTED is a great place to enjoy Cantonese-style roasted meats with generous portions and authentic flavors.