Il Piccolo Bufalo

141 Mulberry St # A, New York
(212) 219-9068

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Customers' Favorites

Doc Margherita Pizza Large
Fresh Chewy Bread Sticks
Spaghetti Carbonara
Fettuccine Alfredo
Wild Boar Lasagna
Veal Parmigiana
Marinara Pizza
Fried Calamari
Classic Pizza
Fried Ravioli

Menu

Beverages
Mineral Water
Sparkling Mineral Water
Pink Lemonade
Pepsi
Diet Pepsi
7-Up
Ginger Ale
Iced Tea

Cold Antipasto
Mozzarella Tarantina
Mozzarella with roasted peppers.
Tuscan Crostini Sampler
Mortadela e Provolone
Prosciutto e Parmigiano
Prosciutto e Melon
Seafood Salad
Shrimp, calamari, mussels, octopus, scungilli, black olives, celery, red peppers and olive oil.
Antipasto Misto
For two. Traditional antipasto platter, sopressata, coppa, mortadella, bruschetta, provolone, parmigiano and olives.
Buffalo Mozzarella Trantina
Buffalo mozzarella with roasted peppers.

Hot Antipasto
Stuffed Artichoke
Fried Calamari
Antipasto Piccolo Bufalo
Stuffed mushrooms, eggplant rollatini, shrimp and baked clams.
Cozze e Vongole Piccolo Bufalo
Mussels and clams in a white wine sauce.
Vongole Gratinate
Stuffed clams.
Stuffed Mushrooms
Risotto Rice Balls
Fried Ravioli
Escarole Neapolitana
Served with white beans.

Focaccia
Garlic Focaccia
Olive Focaccia
Rosemary and Sage Focaccia

Soup
Pasta e Fagioli
Tortellini in Brodo
Lentils with Sausage & Spinach

Salad
Insalata Tricolore e Gorgonzola
Mesclun with radicchio and endive in a shallot vinaigrette.
Caesar Salad
Classic with the addition of "fricos" baked Parmesan chips.
Arugula Salad
With oregano macerated red onions.
Insalata Piccolo Bufalo
Marinated tomatoes, white beans, diced cucumbers, roasted peppers, sliced artichoke hearts and Gorgonzola over a bed of mesclun.
Country Salad
Chopped romaine lettuce, fennel, onions, chick peas, peppers, olives and ricotta salata.
Roasted Beet Salad
Fresh roasted beets, mixed greens, walnuts and goat cheese.

Parmagiana

Eggplant Parmagiana
Served with spaghetti. Breaded eggplant filet, topped with tomato sauce and mozzarella cheese.
Chicken Parmagiana
Breaded chicken fillet, topped with tomato sauce and mozzarella cheese. Served with spaghetti.
Shrimp Parmagiana
Breaded shrimp topped with tomato sauce and mozzarella cheese. Served with spaghetti.
Veal Parmigiana
Breaded veal filet topped with tomato sauce and mozzarella cheese. Served with spaghetti.

Pasta
Spaghetti con Broccoli
Broccoli, garlic and extra virgin olive oil.
Spaghetti Carbonara
Prosciutto and onion in a creamy egg yolk sauce with Parmesan.
Fettuccine Alfredo
Tossed with butter, cream and Parmesan.
Sunday Gravy
Spaghetti, served with sweet sausage, meatball, and pork bracciola.
Spaghetti and Meatballs
Linguine con Cozze
With mussels in white or red sauce.
Linguine con Vongole
With clams in white or red sauce.
Linguine alla Pescatore
Shrimp, clams, and mussels in a fresh tomato sauce with garlic and white wine.
Fusili with Pesto Sauce
Penne Vodka Sauce
Penne Filetto de Pomodoro
Prosciutto, sun dried and fresh tomatoes, basil and Parmesan.
Penne ala Telefono
Baked with mozzarella and ricotta, light tomato sauce.
Cheese Manicotti
Spaghetti Putanesca
With olives, capers, anchovies, spicy tomato sauce and red pepper.
Pappardelle Bolognese
The classic meat sauce simmered for hours. Delicious!
Gnocchi Gorgonzola
Potato gnocchi in gorgonzola sauce.
Spinach Gnocchi Bolognese
Spaghetti Primavera
With mixed vegetables, garlic and olive oil.
Spaghetti Con Carccioffi
Sauteed artichokes, red peppers, onions and olives.
Ravioli di Carne
Beef ravioli in a creamy tomato sauce with basil.
Lobster Fra Diavolo
Lobster tail, mussels, clams, shrimp in a spicy tomato sauce over pasta.
Wild Boar Lasagna
Braised wild boar layered with pasta and beshamel sauce, excellent.
Cheese Ravioli Marinara
Rigatoni al Il Piccolo Bufalo
Topped with a sausage and mushroom sauce.

Chicken
Chicken Milanese
Breaded chicken fillet topped with arugula and tomato salad.
Chicken Marsala
Chicken filet sauteed with mushrooms and Marsala wine.
Chicken Frances
Chicken filet dipped in egg and sauteed in olive oil, with lemon and white wine.
Chicken Cacciatora
Hunter-style. Chicken on the bone braised in a tomato sauce with mushrooms, onions and rosemary.
Chicken Scarpariello
Chicken on the bone sauteed with sweet sausage and garlic, topped with extra virgin olive oil.
Chicken Cardinale
Chicken breast layered with roasted peppers, mozzarella, prosciutto, and shallots in a pink sauce.
Chicken with Prccini and Asparagus Risotto

Pizza
Classic Pizza
San Marzano tomato sauce and mozzarella.
Pizza Marinara
Tomato sauce, fresh garlic, parsley, basil and extra virgin olive oil.
Pizza Napolitana
Tomato sauce, mozzarella, anchovy, olives, capers and balsamic roasted red onions.
Pizza Bella
Tomato sauce, portabella slices, fresh garlic, mozzarella and sprinkled with parsley.
Pizza Anna
Tomato sauce and mozzarella with prosciutto and fresh arugula.
Pizza Bianca
Roasted mushrooms, portabello slices, fresh garlic, ricotta and mozzarella topped with arugula.
Caesar Pizza
Balsamic onions and garlic scattered over mozzarella, baked to bubbly perfection then topped with a crispy Caesar salad.
Quatro Fromaggi
Tomato sauce, ricotta, Gorgonzola, with fresh smoked mozzarella.
Quatro Stagioni
Tomato sauce, fire roasted mushrooms, prosciutto, artichokes and roasted red peppers.
Pizza Margherita
Crushed fresh tomato sauce, fresh mozzarella and a dusting of Parmesan, garnished with fresh basil and drizzled with olive oil.
Pizza Del Piccolo Diavolo
Hot capocolla, hot sausage, hot peppers.
Seafood Pizza
Clams, shrimp, calamari and mussels in a red sauce with garlic and parsley.
"Doc" Margherita Pizza
Large only. The Associazione della Vera Pizza Napoletana calls a margherita pizza "Doc" it it is made following to their guidelines. This outstanding pizza has a fresh tomato sauce, and mozzarella di bufola. The pie is dusted with Parmesan, garnished with basil leaves and drizzled with olive oil.
Pizza alla Roma
Tomato sauce with Italian tuna in olive oil, capers, olives, shallots and a sprinkling of mozzarella.

Baked Calzones
Calzone Classic
Ricotta and mozzarella.
Calzone Nonna
Ricotta, mozzarella and prosciutto.
Broccoli Rabe Calzone
Broccoli rabe sauteed with garlic, extra virgin olive oil, a dash of crushed red pepper, ricotta and mozzarella.
Calzone Rustico
Roasted mushrooms, roasted red peppers, sausage, ricotta, mozzarella and a touch of tomato sauce.
Calzone Contadina
Eggplant caponata, ricotta and mozzarella.

Fish
Tilapia Napolitana
Olives, capers, onions, tomato sauce served with polenta.
Sole Francese
Sole fillet dipped in egg sauteed with olive oil, lemon and white wine.
Penne al Salmone
Wild salmon, sauteed with shallots in a pink sauce.
Merluzzo con Pomodori e Cipolle
Breaded cod fried and topped with a onion and olive sauce.

Shrimp
Shrimp Francese
Shrimp dipped in egg sauteed with olive oil, lemon and white wine.
Shrimp Scampi
Shrimp Marinara
Sauteed in tomato sauce.
Shrimp with Porccini and Asparagus Risotto

Veal
Veal Marsala
Veal Milanese
Osso Buco
Veal shank with porchini mushroom risotto.

Neapolitan Specialties
Steak Pizzaiola
A classic, rib eye steak cooked in a spicy tomato sauce served with spaghetti.
Lamb Shank with Oranges and Olives
Served over polenta.
Pork Chop with Sweet Vinegar Peppers

Desserts
Carrot Cake
Tiramisu
Italian Cheesecake
NY Blackout Cake
Cannoli

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Recent Reviews

The place was empty, but promised a lucrative lunch special. I had the chicken parm, it was… okay, I definitely added my own seasoning from the table. Don’t get the side salad, it is not worth it in my opinion.
October 2024
If you like Italian cuisine, this place is perfect for you. Great Italian dishes. Starter, delicious pizza, great pasta and friendly service.
The friendly staff welcomes you right from the street, I definitely recommend it. Tips automatically:))) Affordable prices.
October 2024
Great place, they serve everyone equally and at a reasonable price, obviously there are customers who see the problem, but you want something gourmet, please go to Astoria Jersey and pay what it costs for $20. They want a buffet with the best
September 2024

More Reviews

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Il Piccolo Bufalo

141 Mulberry St # A, New York, NY 10013
(212) 219-9068