I went here with my wife and my friend, this sushi restaurant offers a delicious Omakase experience with fresh fish and tasty sauces, the restaurant is clean, the service is fast effective and efficient, there are only 10 chairs, the sushi is top notch’s ,and the price is affordable and not too expensive for omakase , very recommended i will be back again
Sujy Esco
I get the sushi boxed to-go option frequently and take my coworkers. We all love it. One of the best to-go options in the area, if not the best. Limited amounts daily so be prepared to go early.
David
Went for my friend’s birthday. Him and his wife are somewhat regulars and so they knew their tastes and what they’ve had before. The food and service were treated with the upmost care and consideration. It’s not flashy or ostentatious at all- just beautiful, fresh fish. The chef was so nice and very knowledgeable, whipping something extra up that I was talking about having had in Tokyo recently. 5/5 food 5/5 service 5/5 ambiance.
Daniel Chen
A memorable omakase experience, fresh and expansive sushi dishes, great wine/sake choices, and most importantly, very friendly services by the staff (our chef Lin, the main waiter Matthew and a lovely waitress from Nepal). Highly recommended for anyone looking for an unique omakase experience in midtown.
Chen Chien Chun
We planned to dine there on Friday, but when we arrived, we realized we had booked the wrong date — the reservation was actually for Saturday. Since we weren’t able to dine on Saturday, we asked the front desk if we could change the reservation to another date. However, the receptionist refused us outright. We understand that there are cancellation policies, but there was absolutely no flexibility at all. We hadn’t even been inside yet, and honestly, we won’t be trying again in the future.
Jayson Hill
Amazing experience. Really enjoyed the service and knowledge of the staff. They went into deep detail with my wife to make her tea selection and also helped me make an amazing sake, and later, whiskey selection. Worth the price and time invested!
Jeff Corpuz
We had the lunch set on a weekend, it was a nice laid back time which I prefer more these days. The set was great in terms of quality and diversity. Everything was top notch. The ambiance felt like someone's modern apartment and felt homey and contributed to the theme.
The chefs interact with you and the waiting staff was very friendly and informative.
Would definitely go again and recommend to people!
Paulina Shelkova
Quality of this food is unreal
Richard Yang
Hidden in the corner of the station like a speakeasy, this 10 seat Omakase experience was one of the best I've been to. The chef, who has worked at a bunch of other sushi restaurants in NYC serves a 20 course Omakase with fresh fish and sauces. Dessert is the most watery melon I have ever tried. It's expensive, but worth it
ricky chang
Good sushi restaurant. Very high price so be prepared for that. Wait staff was very attentive and paid close attention to details.
They played hip hop music in the background. The place isn’t stuffy. Sushi chefs will interact with you.
Top notch omakase in Manhattan. High quality and top tier service.
Tom T-K
Omakase… outstanding, playlist was on point! Unreal experience.
Atmosphere: 5
Food: 5
Service: 5
はし藤本店若旦那上中康成（chopsticks Young master）
Omakase Sushi Restaurant where you can spend quality time. Please enjoy each and every dish that has been carefully prepared.
Atmosphere: 5
Food: 5
Service: 5
Victoria Li
Sign in to eat? The sea urchin in hand is salty with caviar/the additional snow crab makes me feel sick after eating it?
Nini Kaur
Joji NYC’s omakase paired with Macallan was an exceptional experience. The intimate setting, with just eight guests, allowed for a highly personalized touch from both the chef and the Macallan host. The 19-course meal showcased a masterful range of sushi and sashimi, each piece thoughtfully explained by the chef. The Macallan host provided insightful commentary on the four distinct pairings, enhancing the culinary journey. The attention to detail from both the chef and staff was impeccable, making for an exquisite evening. However, the initial 30 min wait due to the entrance setup was an inconvenience, as there was no designated seating area and it was too dark!!!
I went here with my wife and my friend, this sushi restaurant offers a delicious Omakase experience with fresh fish and tasty sauces, the restaurant is clean, the service is fast effective and efficient, there are only 10 chairs, the sushi is top notch’s ,and the price is affordable and not too expensive for omakase , very recommended i will be back again
I get the sushi boxed to-go option frequently and take my coworkers. We all love it. One of the best to-go options in the area, if not the best. Limited amounts daily so be prepared to go early.
Went for my friend’s birthday. Him and his wife are somewhat regulars and so they knew their tastes and what they’ve had before. The food and service were treated with the upmost care and consideration. It’s not flashy or ostentatious at all- just beautiful, fresh fish. The chef was so nice and very knowledgeable, whipping something extra up that I was talking about having had in Tokyo recently. 5/5 food 5/5 service 5/5 ambiance.
A memorable omakase experience, fresh and expansive sushi dishes, great wine/sake choices, and most importantly, very friendly services by the staff (our chef Lin, the main waiter Matthew and a lovely waitress from Nepal). Highly recommended for anyone looking for an unique omakase experience in midtown.
We planned to dine there on Friday, but when we arrived, we realized we had booked the wrong date — the reservation was actually for Saturday. Since we weren’t able to dine on Saturday, we asked the front desk if we could change the reservation to another date. However, the receptionist refused us outright. We understand that there are cancellation policies, but there was absolutely no flexibility at all. We hadn’t even been inside yet, and honestly, we won’t be trying again in the future.
Amazing experience. Really enjoyed the service and knowledge of the staff. They went into deep detail with my wife to make her tea selection and also helped me make an amazing sake, and later, whiskey selection. Worth the price and time invested!
We had the lunch set on a weekend, it was a nice laid back time which I prefer more these days. The set was great in terms of quality and diversity. Everything was top notch.
The ambiance felt like someone's modern apartment and felt homey and contributed to the theme.
The chefs interact with you and the waiting staff was very friendly and informative.
Would definitely go again and recommend to people!
Quality of this food is unreal
Hidden in the corner of the station like a speakeasy, this 10 seat Omakase experience was one of the best I've been to. The chef, who has worked at a bunch of other sushi restaurants in NYC serves a 20 course Omakase with fresh fish and sauces. Dessert is the most watery melon I have ever tried. It's expensive, but worth it
Good sushi restaurant. Very high price so be prepared for that. Wait staff was very attentive and paid close attention to details.
They played hip hop music in the background. The place isn’t stuffy. Sushi chefs will interact with you.
Restaurantji Recommends
Top notch omakase in Manhattan. High quality and top tier service.
Omakase… outstanding, playlist was on point! Unreal experience.
Atmosphere: 5
Food: 5
Service: 5
Omakase Sushi Restaurant where you can spend quality time.
Please enjoy each and every dish that has been carefully prepared.
Atmosphere: 5
Food: 5
Service: 5
Sign in to eat? The sea urchin in hand is salty with caviar/the additional snow crab makes me feel sick after eating it?
Joji NYC’s omakase paired with Macallan was an exceptional experience. The intimate setting, with just eight guests, allowed for a highly personalized touch from both the chef and the Macallan host. The 19-course meal showcased a masterful range of sushi and sashimi, each piece thoughtfully explained by the chef. The Macallan host provided insightful commentary on the four distinct pairings, enhancing the culinary journey. The attention to detail from both the chef and staff was impeccable, making for an exquisite evening. However, the initial 30 min wait due to the entrance setup was an inconvenience, as there was no designated seating area and it was too dark!!!
Atmosphere: 4
Food: 5
Service: 5
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