Jack's Wife Freda - Chelsea

116 8th Ave, New York
(646) 454-9045

Recent Reviews Order Online Reserve

Customers' Favorites

Mimi's Salmon Burger with Pea Shoots & Chipotle Labneh Aioli Served on a Potato Bun
Chicken Schnitzel with Mashed Potatoes & Diced Salad
Madame Freda Prosciutto and Egg Open Sandwich
Maya's Breakfast Bowl
Poached Eggs and Toast
Fried Zucchini Chips
Roasted Cauliflower
Chicken Prego Roll
Chicken Schnitzel
Cantaloupe Juice

Menu

Kid's Menu
Kids Grilled Cheese
served with french fries
Kids Burger
plain hamburger served with fries
Kids Scrambled Eggs
served with french fries
Kids Schnitzel
served with french fries
Kids Pasta
choice of red sauce or butter

Breakfast
Mediterranean
2 eggs served any style, chopped salad, labneh, avocado & pita bread
Maya's Breakfast Bowl
scrambled or poached eggs, red quinoa, kale, spaghetti squash, roasted tomato, radish & avocado
Grapefruit Yogurt
grapefruit and mint, Lebanese yogurt, granola & honey
Green Shakshuka
2 soft baked eggs in a green tomatillo shakshuka served with challah toast
Jack's Breakfast
grilled skirt steak, 2 eggs served any style, roasted tomato, fingerling potatoes, pickled onions & sourdough toast
Side Duck Bacon
thinly sliced duck bacon cured in house and smoked with applewood
Madame Freda
pressed sandwich with duck prosciutto, cheddar bechamel, gruyere & a sunny side up egg
Rosewater Waffle
topped with Lebanese yogurt, mixed berries & honey syrup
Poached Eggs w/Tomato & Haloumi
2 poached eggs, roasted tomato, haolumi and gremolata, served with sourdough toast

Featured items
Chicken Kebab
Peri Peri marinated chicken with couscous & chopped salad
Side Chicken Skewer
all natural free-bird chicken
Side French Fries
Chicken Schnitzel
with mashed potatoes & diced salad
Spaghetti & Meatballs
traditional spaghetti noodles in Freda's tomato sauce with parmesan cheese
Kale Greek Salad
kale, cucumber, tomato, pickled red onions, salt-cured olives & feta in a red wine vinaigrette
Side Prego Steak
Prego Roll
Portuguese skirt steak sandwich with garlic butter
Side Salmon
Matzo Ball Soup
one large matzo ball in a roasted chicken broth with dill & sliced carrot
Side Chopped
diced tomatoes, cucumbers, red onions, lemon, olive oil, black pepper & mint
Vegetable Curry Bowl
medley of fresh veggies in a spicy coconut curry sauce with couscous & house chutney
Side Spaghetti Squash
with garlic, olive oil & parsley
Side Mashed Potatoes
Peri-Peri Chicken
a grilled half chicken prepared spatchcock style & seasoned with Peri Peri, served with diced salad
Fried Zucchini Chips
sliced zucchini chips, lightly breaded & fried served with paprika aioli
Tuna Salad
with chopped tomatoes, avocado & red onions in a sweet soy balsamic dressing served with arugula & sourdough
Side Sauteed Kale
with garlic & olive oil
Fish a la Plancha
Sesame soy glaze with sautéed kale & radish

Shares
Grilled Haloumi
3 pieces of grilled haloumi with spiced grapes, olive oil and fresh mint
Fried Zucchini Chips
sliced zucchini chips, lightly breaded & fried served with paprika aioli
Chicken Wings
6 chicken wings grilled with peri peri sauce & topped with scallions
Roasted Cauliflower
roasted cauliflower topped with fresh cauliflower, a creamy garlic dressing, parsley & capers
Kefta Kebab
Persian meatballs with tahini & pine nuts, served with pita bread
Matzo Ball Soup
one large matzo ball in a roasted chicken broth with dill & sliced carrot
Spiced Beet Dip
a beet and tahini puree topped with feta & za'atar, served with pita bread
Salt & Pepper Eggplant
Japanese eggplant seasoned with salt & pepper, served with tzatziki
Whole Roasted Garlic
whole bulb of garlic slow roasted, cut in half, topped with olive oil, maldon sea salt & served with a baguette

Salads
Kale Greek Salad
kale, cucumber, tomato, pickled red onions, salt-cured olives & feta in a red wine vinaigrette
Tuna Salad
with chopped tomatoes, avocado & red onions in a sweet soy balsamic dressing served with arugula & sourdough
House Salad
butter lettuce, shaved radish & carrot, avocado, pea shoots in a tarragon vinaigrette

Sandwiches
Prego Roll
Portuguese skirt steak sandwich with garlic butter
Jack's Burger
short rib beef burger with tomato & fried onion
Grilled Eggplant Baguette
with roasted tomato, mozzarella, olive tapenade & pesto
Mashed Avocado on Seeded Bread
open faced sandwich with cherry tomato jam, pickled carrots & za'atar
Duck Bacon, Egg & Cheese Sandwich
with duck bacon, scrambled eggs, cheddar cheese & tomato jam
Chicken Prego
grilled chicken breast with smoked paprika aioli, watercress & onion
Mimi's Salmon Burger
with pea shoots & chipotle labneh aioli, served on a potato bun

Entrees
Chicken Kebab
Peri Peri marinated chicken with couscous & chopped salad
Spaghetti & Meatballs
traditional spaghetti noodles in Freda's tomato sauce with parmesan cheese
Chicken Schnitzel
with mashed potatoes & diced salad
Vegetable Curry Bowl
medley of fresh veggies in a spicy coconut curry sauce with couscous & house chutney
Fish a la Plancha
Sesame soy glaze with sautéed kale & radish
Peri-Peri Chicken
a grilled half chicken prepared spatchcock style & seasoned with Peri Peri, served with diced salad
Mustard Seed Tofu
pan fried mustard seed crusted tofu served over spaghetti squash, topped with parsley & radish
Sirloin Steak
with maitre d'butter & fries
Whole Fish
head to tail, served with couscous, chopped salad & gremolata
Spaghetti Squash & Meatballs
spaghetti squash noodles in Freda's tomato sauce with parmesan cheese

Sides
Side French Fries
Side Chicken Skewer
all natural free-bird chicken
Side Chopped
diced tomatoes, cucumbers, red onions, lemon, olive oil, black pepper & mint
Side Salmon
Haloumi (1 piece)
Side Prego Steak
Side Spaghetti Squash
with garlic, olive oil & parsley
Side Mashed Potatoes
Side Avocado
Side Arugula Salad
shallot vinaigrette garnished with pickled onions
Side Sauteed Kale
with garlic & olive oil
Side Duck Bacon
thinly sliced duck bacon cured in house and smoked with applewood
Side Feta
Side Tofu
Side Couscous
with mint, olive oil & parsley
Haloumi ( 2 piece)
Side Fngerling Potatoes
with garlic, fresh thyme, salt & pepper
Side Two Eggs - Sunny Side Up
Side Two Eggs - Poached
Side Two Egg - Scrambled
Side One Egg - Poached
Side One Egg - Scrambled
Side One Egg - Sunny Side Up

Desserts
Noam's Malva Pudding
a warm vanilla spongecake soaked in a caramel sauce with whipped cream on the side
Flourless Chipotle Chocolate Cake
with chocolate mousse (gluten free)
Homemade Spiced Cheesecake
a rich, dense cheesecake seasoned with cinnamon, allspice and cloves.

Goods
Everything Sauce 7oz
a 7oz jar of our house made everything sauce
Tzatziki 7oz
a 7oz jar of our house made tzatziki
Pickled Onions 7oz
a 7oz jar of our house made pickled onions
Trio of Sauces
all three of our house made sauces in individual 7oz jars

Photos

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Recent Reviews

We ordered a jack burger, kale salad, and steak. As for the steak, we ordered it medium grilled, but it arrived raw and not cooked to the same degree. The burger was acceptable and the salad was good, but without sauce.
October 2024
Nestled conveniently near Chelsea Market, this charming spot offers a delightful dining experience that seamlessly blends vibrant flavors with a welcoming atmosphere. My recent visit left me thoroughly impressed, and I can confidently say it’s a must-visit for brunch enthusiasts. Upon arrival, we were promptly seated in the outdoor area, a pleasant surprise given it was a bustling Saturday night. The ambiance was lively yet relaxed, perfect for a night out with friends. Our...
October 2024
Far and away one of the best brunch /all day breakfast menus around the city. We were outside at around 2 pm on a Sunday and our food and coffee came pretty quick. We had the green shakshuka- the freshness of it just was amazing. The Maya bowl with poached eggs was a great combo of the quinoa kale and radish plus perfectly ripe avocado. The dressing it came with had enough punch and I didn’t use much. While waiting for a table someone recommended the zucchini chips - also great....
October 2024

More Reviews

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Jack's Wife Freda - Chelsea

116 8th Ave, New York, NY 10011
(646) 454-9045