Keur Coumba

125 W 116th St, New York
(212) 866-3900

Recent Reviews Order Online

Customers' Favorites

Thiébou Djeun Riz Au Poisson
Grilled Fish
Dibi Mouton
Brochette
Couscous
Mafe

Menu

Breakfast
French Baguette
Coffee
Cafe Touba
Sandwich

Lunch
Thiebou Guinar
Chicken with stewed vegetables with or without tomatoes.
Thiebou Djeun
Jollof rice. Red or white stewed rice served with fish, cassava, cabbage, and carrots.
Thu Djeun
Fish stewed in tasty tomato sauce with fresh vegetables onions, served with white rice.
Yassa Guinaar
Chicken marinated in lemon juice and onions saute. Served with white rice.

Daily Lunch Specials
Thiebou Djeun Lunch
Soulokhou Lunch
Yassa Yapp Lunch
Yassa Thiou Lunch
Soupa Kandje Lunch
Thiou Curry Lunch
Borokhe Lunch
Domoda Lunch
Mafe Lunch
Sauce Claire with Fish Lunch
Thiebou Yapp Lunch
Yassa Guinar Lunch
Cést Bon Lunch
Thiebou Guinar Lunch
Thiep Guinar Lunch
Domoda with Fish Lunch

Dishes
Suppa Khandja
Sauce gombo frais. Fresh okra mixed lamb or fish in palm oil, served with white rice.
Mafe Peanut
Putter sauce. Rich peanut butter stewed with lamb, carrots, and potatoes, served with white rice.
Feuille Manioc
Cassava leaves. Served with white rice.
Feuille Patate
Potato green. Served with white rice.
Sauce Gombo Sec
Sec okra mixed whit lamb or fish in palm oil. Served with white rice.
Sauce Graine
Palm nut sauce. Served with white rice.
Sauce Aubergine
Eggplant sauce. Served with white rice.
Foutou
Sauce Claire
Borokhe
Sakhas Sakha
Ada
Domada. Fish or meat.

Dinner Entrees
Dibbie Guinar
Dibbie Only
Dibbie Senegal Dinner
Grilled Chicken
Pintade
Light fowl.
Grilled Fish
Fried Fish
Chawarma
Missuwi
C'est Bon Dinner
Beef Brochette
Chicken Brochette
Mbakal Salam

Side Orders
Salad
French Fries
Banana
Plantains.
Vermicelle
Spaghetti
Sweet Peas
Couscous
Rice Only

Beverages
Ginger Juice
Bissap
Sorrel juice.
Bouye
Poland Spring Water

Desserts
Thaikry
Fine couscous mixed with sour cream with vanilla extract, topped with fruits.
Degue
Sour cream based yoghurt mixed with fruit cocktail.
Ngalakh
Miletts, peanut butter.

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: tripadvisor
+8 photos
Photo credit: tripadvisor
+7 photos
Add a photo

Recent Reviews

Found in a busy area but with staff who make time for you. Nice option for your nighttime meal. Each option delivers great flavor and fresh ingredients. The employees display consistent kindness. This restaurant stands above all competition.
June 2025
i had a tomato stew with lamb and rice and my partner had the lamb dibbie. both were so delicious, but i would definitely get a stew again if i came, it just had so much flavor. we also tried the baobab and sorrel drinks and both were delicious and sweet. overall i would definitely come back, the food was amazing and the service was quick and friendly.
November 2023
I’m certainly no expert in Senegal, let alone West African, cuisine. However, I can say without a doubt that the staff prepared one of the most delicious meals I’ve ever had. Jolof rice may now be my new favorite go to dish when ordering at restaurants. My girlfriend ordered goat with her plantains and even I, a vegetarian, had to have a taste
January 2023

More Reviews

You May Also Like

Sojourner Coffee - 137 W 116th St
Coffee Shops, Coffee, Coffee & Tea, Coffee Roasteries
Amy Ruth's - 113 W 116th St
American, Southern, Soul Food, Vegan, Vegetarian
Le Baobab Gouygui - 120 W 116th St
Senegalese, West African, African

Keur Coumba

125 W 116th St, New York, NY 10026
(212) 866-3900