The omakaze sushi restaurant week menu was lacking especially in terms of taste
Atmosphere: 4
Food: 3
Service: 4
Liz Strong
Ordered the tekka don on DoorDash.
Presentation beautiful and fish was def fresh.
I just didn’t like the taste of the Uni nor the otoro. They were fresh, but the flavor just wasn’t good. Uni had like 2 sweet pieces, and the rest were somewhat bitter.
Would try again, probably actual sushi instead of a bowl.
Visited during nyc restaurant week, so not the usual experience here. But it allowed us to try this fabulous place. A smoked sea bass with sea weed paste and a miso soup were the beginning of the meal, and they tasted great. Afterward came an 8 nigiri plate with a kind explanation from our host on what is what. It was an amazing umami experience that involved the entire body. We paired it with some great sake and a glass of wine. The desert was an ice cream, which wasn't that exciting, especially after what we ate before.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Miso Soup
Nam L
I have never had better sushi not have I loved dining alone more than my experience tonight! Anthony my.server is top notch and his team too I adored my.experience tonight!
Atmosphere: 5
Food: 5
Service: 5
Anne
We had the 10 course omakase at the sushi counter. I was flying in late and they were super nice and accommodated a later reservation. The nigiri was WONDERFUL. Tons of flavor, inventive combinations that were beautifully presented. I had a nigori by the glass that was excellent. All staff made us feel comfortable - it was an amazing evening.
Very disappointing experience - I went primarily for the Tuna Otoro. I ordered the tuna sampler which was supposed to be 2 lean, 2 chutoro and 2 otoro. They brought me 3 lean and 3 chutoro. I asked where the otoro was and they said they didn't have any? This wouldn't be a big deal if 1) they had let me know when I ordered and 2) they didn't charge me full price for the dish when the item the drives the entire expense was missing! Too many other omakase and high end sushi options around so I will not be returning
Atmosphere: 1
Food: 1
Service: 3
Sofia Ugolotti
This was one of the best experiences I’ve ever had. I look forward to coming back again. Each dish the chef brought out was better than the next
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Omakase 16
vicky xie
Wow, it's my first time seeing so many whole fish at an omakase restaurant! They have their own Fishery and Wildlife License, allowing them to source the finest fish directly from Japanese fishing areas ✌️
The environment here is elegant and comfortable. Each course is generously prepared with thick, high-quality sashimi that's fresh and has a unique flavor. I really liked the nigiri with yuzu sauce, which was refreshing and delicate.
The most impressive course was the second appetizer; it had a crispy nori base topped with layers of corn, toro, caviar, and black truffle, creating a crunchy, fresh, and rich taste. I still crave it after finishing it ? Definitely a must-try!
The third course was like melon wrapped around rice grains, showing the chef's sense of fun and innovation ? Not to be missed! Looking forward to discovering new surprises on my next visit!
This was *the perfect* place for my visit with my kiddo at NYU. Great location, fun amenities/common spaces, and super comfortable bed/accommodations. (And really with this kind of micro hotel the bed IS the accommodation!). I loved having this as a home base for my visit. 5 stars — I will be back.
Atmosphere: 5
Food: 4
Service: 5
SarahW
Amazing experience! The best omakase experience I've ever had. The fish is flown in from Japan on Tuesdays and Fridays. They show you all the whole fish before the meal. Absolutely delicious and impeccable service.
José Tomás Fernández
Good non-fish options, but pretty small portions
Atmosphere: 5
Food: 5
Service: 5
Leia Furer
Wonderful quality of fish. Our meal was very well balanced, delicious and served in a visually pleasing setting. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
M G
Fantastic omakase beautifully presented. A reasonable price with a generous wine and/or sake pairing. The executive chef brought the boxes of fresh to us to view so we could see what’s on the “menu”Will definitely go again
Good food and service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Miso Soup
The omakaze sushi restaurant week menu was lacking especially in terms of taste
Atmosphere: 4
Food: 3
Service: 4
Ordered the tekka don on DoorDash.
Presentation beautiful and fish was def fresh.
I just didn’t like the taste of the Uni nor the otoro. They were fresh, but the flavor just wasn’t good. Uni had like 2 sweet pieces, and the rest were somewhat bitter.
Would try again, probably actual sushi instead of a bowl.
Nice location
Friendly location
Fresh handmade sashimi
Atmosphere: 5
Food: 5
Service: 5
Visited during nyc restaurant week, so not the usual experience here. But it allowed us to try this fabulous place.
A smoked sea bass with sea weed paste and a miso soup were the beginning of the meal, and they tasted great. Afterward came an 8 nigiri plate with a kind explanation from our host on what is what. It was an amazing umami experience that involved the entire body. We paired it with some great sake and a glass of wine.
The desert was an ice cream, which wasn't that exciting, especially after what we ate before.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Miso Soup
I have never had better sushi not have I loved dining alone more than my experience tonight!
Anthony my.server is top notch and his team too I adored my.experience tonight!
Atmosphere: 5
Food: 5
Service: 5
We had the 10 course omakase at the sushi counter. I was flying in late and they were super nice and accommodated a later reservation. The nigiri was WONDERFUL. Tons of flavor, inventive combinations that were beautifully presented. I had a nigori by the glass that was excellent. All staff made us feel comfortable - it was an amazing evening.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Premium Omakase Midi, Miso Soup, Negitoro Tartare & Kaluga Caviar Handroll
Very disappointing experience - I went primarily for the Tuna Otoro. I ordered the tuna sampler which was supposed to be 2 lean, 2 chutoro and 2 otoro. They brought me 3 lean and 3 chutoro. I asked where the otoro was and they said they didn't have any? This wouldn't be a big deal if 1) they had let me know when I ordered and 2) they didn't charge me full price for the dish when the item the drives the entire expense was missing! Too many other omakase and high end sushi options around so I will not be returning
Atmosphere: 1
Food: 1
Service: 3
This was one of the best experiences I’ve ever had. I look forward to coming back again. Each dish the chef brought out was better than the next
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Omakase 16
Wow, it's my first time seeing so many whole fish at an omakase restaurant!
They have their own Fishery and Wildlife License, allowing them to source the finest fish directly from Japanese fishing areas ✌️
The environment here is elegant and comfortable. Each course is generously prepared with thick, high-quality sashimi that's fresh and has a unique flavor.
I really liked the nigiri with yuzu sauce, which was refreshing and delicate.
The most impressive course was the second appetizer; it had a crispy nori base topped with layers of corn, toro, caviar, and black truffle, creating a crunchy, fresh, and rich taste.
I still crave it after finishing it ? Definitely a must-try!
The third course was like melon wrapped around rice grains, showing the chef's sense of fun and innovation ? Not to be missed!
Looking forward to discovering new surprises on my next visit!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This was *the perfect* place for my visit with my kiddo at NYU. Great location, fun amenities/common spaces, and super comfortable bed/accommodations. (And really with this kind of micro hotel the bed IS the accommodation!). I loved having this as a home base for my visit. 5 stars — I will be back.
Atmosphere: 5
Food: 4
Service: 5
Amazing experience! The best omakase experience I've ever had. The fish is flown in from Japan on Tuesdays and Fridays. They show you all the whole fish before the meal. Absolutely delicious and impeccable service.
Good non-fish options, but pretty small portions
Atmosphere: 5
Food: 5
Service: 5
Wonderful quality of fish. Our meal was very well balanced, delicious and served in a visually pleasing setting. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Fantastic omakase beautifully presented. A reasonable price with a generous wine and/or sake pairing. The executive chef brought the boxes of fresh to us to view so we could see what’s on the “menu”Will definitely go again
Atmosphere: 5
Food: 5
Service: 4
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