Kitchen 46

343 W 46th St, New York
(212) 757-0788

Recent Reviews

Philip Tang

Nice place

Atmosphere: 4

Food: 4

Service: 4

Maura Kahn

Had the fixed price dinner and it was outstanding!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mezze

Tom Groeneboer

Very nice restaurant. Just honest ingredients with excellent flavors. Service was great, attentive but not pushy (unlike some other restaurants). Go here for proper food and a general nice evening.Had the mezes and NY tenderloin steak, both good dishes. Nice steak that comes without fuzz (butter, unnecessary sauces etc).

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mezze

Xi Li Chu

Wyatt was wonderful! I couldn’t eat due to a health issue and he was kind enough to let me join my friends at dinner to celebrate a birthday, which meant a lot to us. He’s kind, warm, and friendly. Great service. The birthday girl’s mushroom pasta was incredible!Vegetarian options: I’m vegetarian and I loved the mushroom pasta!! Really herby and well done.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wild Foraged Mushroom Pasta

andrewyhan1

Great!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Freekeh Lamb Chops

Carolyn Salzmann

Great food, a lot of which is made from scratch. Also, the fixed price menu is fantastic and great value for the money! I highly recommend.

Atmosphere: 5

Food: 5

Service: 5

LuAnn Clausen

Loved our early dinner here.Vegetarian options: Wild mushrooms pasta was amazing. Morels!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Don't Tell Mama Burger

Kim Kern

Excellent prix fixe menu. Mediterranean salad, salmon, and tiramisu were all on point. My husband was also ecstatic with the Turkish lentil soup, kebab, and Prada cake.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Lamb & Dry-Aged Beef Kebab

John Maull

I had a delicious pre theater dinner at this small restaurant on restaurant row on 46th Street. The hostess was friendly and helpful with the menu, and I enjoyed the Lamb and Beef Ragout pappardelle pasta that she recommended.

Atmosphere: 5

Food: 5

Service: 5

Carley H

The food was delicious, the cocktails were creative and tasty, and most importantly the service was fast and friendly. We will be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salmon Tartare

Cristina Larrosa

The food was extremely delicious and the service was perfection ?!!! I highly recommendParking: Parking lot next to the establishment!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp Cocktail, Tiramisu

Michael Chang

Nice experience overall, accommodating for large party and dietary restrictions. Prix fixe was a nice option; the Wild Foraged Mushroom Pasta was inspiring. The Prada chocolate cake was flavorful but a bit dry. Will visit again to explore the menu!

Atmosphere: 5

Food: 5

Service: 5

Tami Duda

We were here 10 years ago and loved it. I had the sea bass Marty the beef and Lamb ragout

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mezze

Simon Koziel

First visit prior to a Broadway play. Monday night was not crowded. Never been here before. Since I love wild mushrooms, I ordered the wild foraged mushrooms pasta. It was exceptional and more impressive was the amount of fresh chantarels in the dish. My companion had a salmon dish and accordingly it was excelent as well. Combined with personalized service, it was a nice pre-theater dinner. Highly recommended.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Wild Foraged Mushroom Pasta

sur lex

Where there with a Plusd voucher , for a Friday night it was not busy . Over all the service is good , we had the house wine Merlo and Cabernet is ok . The antree is very bland and insipid. We had the wild caught sea bass , the fish has not much flavor, and it serves with chick peas, the salmon served with white beans and a little rice , the food was sad and over price . It’s an experience, that about it .

Atmosphere: 3

Food: 2

Service: 3

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