Kitchen Cô Út

85 Chrystie St, New York
(646) 678-3188

Recent Reviews

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Dianne Simmons

The spot balances good meals with reasonable cost. Beautiful space matched with genuinely friendly staff. The team demonstrated outstanding warmth. Well-presented plates feature fresh, flavorful ingredients. This spot deserves its reputation.

Atmosphere: 4

Food: 5

Service: 5

Kerry Guo

Food is good as always. Service is usually okay but today the lady was the worse. No greeting and no thank you when she handed me my food 🫠

Atmosphere: 3

Food: 5

Service: 2

remi k

authentic and sooo good with reasonable prices!

Atmosphere: 4

Food: 5

Service: 4

Dinesh Mirpuri (D'Gaia)

The spring rolls were alright. Foods good though.

Atmosphere: 5

Food: 4

Service: 5

Keith Yu

What a wonderfully authentic spot. Tastes on point.

Atmosphere: 5

Food: 5

Service: 5

Steven Nguyen

bún đậu mắm tôm is very affordable compared with the competitor across the street

Atmosphere: 5

Food: 5

Service: 5

Rose

Authentic Vietnamese dishes.

Atmosphere: 5

Food: 5

Service: 5

Dalton Newberry

Not good, not traditional, lots of sugar.

Atmosphere: 3

Food: 2

Service: 3

xtine

I ordered the banh canh cua and a viet coffee. I haven’t had enough BCCs to know whether it was authentic so maybe I just am not a fan of them. The viet coffee was average, I threw half of it away. I paid $31 for an order of noodles and a coffee including tip. The waiter did offer to fill my Stanley at the end which was incredibly sweet of him.

Also barely/no air conditioning, & bring cash because there will be a 3% surcharge for cards.

Atmosphere: 3

Food: 3

Service: 4

Zach Xue

Good pho! Very well-priced, central location, delicious food. Nothing too special, but it gets the job done. Highly recommend for a quick bite. It also has a lot of traditional Vietnamese dishes that we didn't get to try, but I'm sure are great.

Atmosphere: 5

Food: 5

Service: 5

Jeon

After going to Vietnam and trying all the Vietnamese restaurants in NYC this hands down is the most authentic spot. Food is awesome and the servers are super friendly!

Atmosphere: 5

Food: 5

Service: 5

Joyce Chung

The best beef stew, get it with their house made bread! Everything we ordered was authentic and delicious.

Atmosphere: 5

Food: 5

Service: 5

tristan paradis

Disgusting + asks for a huge tip!!!

Atmosphere: 1

Food: 1

Service: 1

VG

It's very rare to have a pure Vietnamese restaurant in Vietnam. Bth I ran to Philly to eat Nhan cafe, now I can safely stay in NYC to eat at Ms. Ut's restaurant. I heard about this restaurant a long time ago on FB of Vietnamese people in NY but only now had the chance to go. The restaurant is located right in the center of Chinatown, near the B D train. I want to eat vermicelli noodles but it won't be available for another two or three weeks. Finally, I ate Nam Hu tieu dry noodles
wine with crab noodle soup. Crab noodle soup is a bit sweet, if it was less sweet, I would give it 7/10. There is no crab meat but only crab fibers in the soup. The shrimp is fresh and delicious, not too bad to eat, there is a small piece of blood that can be eaten without sticking to your teeth because I love it. eat blood. My boyfriend was eating Nam Vang noodles. He just got out of work so he ate slowly. I hated watching him eat so much that I grabbed the remaining half of the bowl and ate it for him. It was better than the crab noodle soup I ate. Why is it strange, the food you order yourself is never as good as the food someone orders. I was a bit angry so I ate half the bowl for him. He got angry again so I promised to take him out to eat again next time. Hee hee. You should eat it, it's worth eating. It's a bit expensive kakaka

Atmosphere: 5

Food: 5

Service: 5

Yvonne meets Food

This place is probably the most authentic and delicious Vietnamese restaurant in all of Manhattan Chinatown. Everything we got was super fresh. The fried items (banh xeo and cha gio spring rolls) were freshly fried to order and insanely flavorful. Cha gio were stuffed to the brim, wrapped in rice paper (the best!), and so flavorful. The filling was one of the best I’ve had in NYC. Though I did think it was odd the banh xeo was stuffed with more white sliced onions than bean sprouts, but it was still so crispy and so delicious. The bun cha Hanoi was the best we’ve had in NYC - flavorful, charred well, and huge portion. We also got the thit kho and egg pork stew with rice (lunch special), which came with a delicious soup and rice. Thit kho was like homemade - delicious deep pork flavor with coconut water, and very tender meat.

Avocado shake and Viet iced coffee were delicious and satisfying. Prices are moderate - you get what you pay for. This quality and portion of food is more than worth the price. Ambience of the place is nice and relaxing with images of Vietnam on the walls.

Service gets you what you need, but to be honest, they aren’t the most friendly. But since the food is this good, who cares as long as they aren’t rude?

Atmosphere: 5

Food: 5

Service: 2

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