Kitchen Cô Út
85 Chrystie St, New York
(646) 678-3188
Recent Reviews
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As someone who grew up in Saigon, I think in general the menu has a ton of the more exotic and interesting dishes that are close to authentic Vietnamese cuisine. The Bun Cha Ha Noi, Hu Tieu Kho and Banh Canh Cua are their best dishes. Also their spring rolls are the best i've had in the city so far. They do this rotation of specials every weekend which feature lots of my fav dishes that can't be found elsewhere such as Bun Mang Vit, Bun Mam, Bun Rieu, Mi Quang, etc.
Atmosphere: 5
Food: 5
Service: 5
They make the best bun bo hue I have had in NYC. The portions are huge and served at very reasonable prices. They have become my go-to when I am craving soup!
Atmosphere: 4
Food: 5
Service: 5
super tasty beef stew
Atmosphere: 5
Food: 5
Service: 5
One of my favorite homey Vietnamese restaurants in the city. Good price, solid quality, and hard to find dishes from around Vietnam. I'll always want to go back to try new items whenever I crave Vietnamese
Atmosphere: 5
Food: 5
Service: 5
I’m from the Mekong Delta, and the food here tastes genuinely authentic. I ordered hủ tiếu Nam Vang (broth on the side), and it tasted exactly like what I’d get back home. The atmosphere is unpretentious, and the service is efficient. A solid place if you’re looking for real Mekong-style flavors, done right.
Atmosphere: 5
Food: 5
Service: 5
The food was okay. Nothing cray. Atmosphere and service was really good tho.
Atmosphere: 4
Food: 3
Service: 4
i come here all the time and the food is reliably excellent. this time i came and ordered the special, and it really wasn’t to my taste (nothing wrong with it i just couldn’t get used to the flavor profile) and the staff were kind enough to take it off my tab 🥺
Atmosphere: 5
Food: 5
Service: 5
They have a gluten free menu which specifies which dishes can be made gluten free - just ask if needed! We had banh canh and nem nuong both gluten free. Also the menu has photos which I personally love
Atmosphere: 5
Food: 5
Service: 5
Long and his crew make pho very lovingly, the bo vien are well seasoned and springy and the tai just chewy enough and generously portioned.
There isn’t enough rau thom and when asked for they only brought a small cup, and I think the bowl could do with more noodles. The noodles were also undercooked. Overall, a good bowl of pho that could be great with some changes.
Special thanks to Mandy and Nhien for the service!
Atmosphere: 5
Food: 3
Service: 5
The food, service, vibe was solid! I always need the big three whichever Viet restaurant I go to. Pho, banh xeo, banh cuon and those three dishes hit the spot for me. Would visit again!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Tried the Bún Bò Huế here, and it was okay overall. The presentation was nice and the portion generous, but the flavor leaned on the mild side for a dish that’s usually known for its bold, spicy broth. The lemongrass and chili aroma were there, just not as deep or complex as expected. The beef slices and shank were tender, and the noodles had a good chew, which helped balance things out.
Atmosphere: 4
Food: 4
Service: 5
Ordered Hu Tieu takeout & they did not include sauce.
Edit: I ordered Hu Tieu (uncooked noodle) yesterday with many other things but the black dressing sauce for noodle was missing.
Atmosphere: 3
Food: 4
Service: 1
My server was actually quite good, despite what I'd read beforehand. This spot earns legitimacy through service excellence. Having just relocated to the area, this restaurant was a nice surprise. Their dishes create unexpected flavor marriages. I plan to come back for different menu items.
Atmosphere: 5
Food: 5
Service: 5
Spectacular pho! The classic beef pho / #11 is worth a try and rivals some of the best in the city.
Atmosphere: 5
Food: 5
Service: 5
The best Pho! 10/10, best service. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
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