La Pecora Bianca SoHo

54 Prince St, New York
(212) 380-8202

Recent Reviews

Mohammad Odeh

Great homemade pasta, love the interior design. Reasonable portions. The tiramisu is def for more than 2 people I’d say at least 4 people. ? but very good overall

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Tiramisu for Two, Crispy Calamari, Cacio E Pepe

Albert Husmillo

Great place to get a bite. It’s my first time in this location. Food is always good. The zucchini fries was a great starter and so is the whipped ricotta. The meatballs were really good as well. The cacio e pepe fritters were a bit on the saltier side. The Toscana salad was good too. I really enjoyed the Garganelli pasta with mushrooms as well. They make really good pasta dishes here and is always a hit. Wendy was our server and she was the nicest, even gave our dog some water to drink. Excellent food and service. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Zucchini Fries, Garganelli

E MS

My waiter completed neglected me & was non-verbal when she rudely served me my water.Anywho, thank God, Maswar was nice enough to get the check for me since my waitress was too busy chit chatting with colleagues when not walking past me!

Atmosphere: 5

Food: 5

Service: 4

Deborah Demander

I cannot give them enough stars! When we walked in the door we were greeted by a group of smiling staff members, who welcomed us in.The atmosphere was lively and the staff seemed cheerful. We were seated promptly. Our server Lucas was pleasant and offered suggestions. In addition, Chef Danny came out to say hi. He then walked us through the menu, offering several suggestions, which we decided to try.The presentation of the appetizers was beautiful. The whipped ricotta with truffle was delicious with their fresh toasted bread.We also enjoyed fried zucchini, and cacio de pepe fritters. Chef Danny recommended the mozzarella in carozza, which turned out to be a favorite of the whole table.For brunch, we also enjoyed three different main dishes.First, the lemon ricotta pancakes with blueberry compote and whipped cream fraiche was sweet, tangy, creamy and delicious. The pancakes were perfectly cooked and the compote and crème fraiche added a zingy sweetness that made my mouth water.The LPB Burger was perfectly cooked at a juicy medium. The pickles and peperoncinos added a spicy crunch. Fries with herbed cheese came with a fantastic house made dipping sauce.We also enjoyed the baked eggs. Our server Lucas suggested getting the breakfast potatoes to go with the baked eggs. Great suggestion! We enjoyed dipping the potato’s in the spicy, delicious sauce surrounding the baked eggs. The eggs were perfectly cooked.Finally, after our meal we chose cappuccino’s and a flat white latte. Wonderful Ending to a great meal.Besides the comfortable atmosphere inside, there is also a lovely outdoor seating area.Thank you for all of your warm, friendly energy, during my visit to the city. New York hospitality and class are alive and well. .

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Zucchini Fries, Whipped Ricotta, Cacio E Pepe, LPB Burger

Marko Bevandić

The most amazing Italian cuisine in NYC. 4/4

Atmosphere: 5

Food: 5

Service: 4

Justin Epps

Best pasta in NYC! It’s perfect every time i come here. Great service, great atmosphere, you can wear whatever you want, and the prices are reasonable. Great for a special occasion or just a night out. Make sure you make a reservation.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rigatoni Alla Vodka, Crispy Calamari, Local Burrata, Crispy Brussels Sprouts

Mukund Raghavachari

Had brunch-ish food. Good selection for vegetarians. Had the zucchini fries and the mozzarella sandwich.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Zucchini Fries

Naa Atswei Mensah-Sowah

Always looove pecora in soho. Great atmosphere great food and wonderful service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu for Two, Crispy Calamari, LPB Burger, Local Burrata, Gramigna Pasta, Toscano Salad

V M

I forgot the name of the place before this which was great but we stopped by early to try the new Italian and was so delicious

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Tiramisu for Two, Garganelli, Gramigna Pasta

Rachel O'Day

got the salad that was too big for my plate haha! loved the giant shaves of Parmesan. good but the arugula was limp and chicken a bit tough. service was good and quick since we were in a rushVegetarian options: Salads, pasta without meat

Atmosphere: 3

Food: 3

Service: 4

Brandon Shahib

A giant cockroach crawled up my arm in the middle of a business dinner. I had to kill while failed twice to do the same

Atmosphere: 5

Food: 5

Service: 3

Elia Boladeras

Amazing place. We were a group of seven walking down the street when we saw a round empty table that almost had our names on it ?. It was not booked so they quickly accommodated us. Food was super and service was even better. We ordered the Linguini Nero, which turned out to be quite spicy ?️ and they changed it without questions, offering all kind of different options. Tiramisu for two (European standards this would be for 4) was spectacular.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Tiramisu for Two, Cacio E Pepe, Local Burrata

Theo Scott

Unbelievable availability to entry. Service and accommodation was amazing. Food will be in response to this review. Thank you very much!! ??

Atmosphere: 5

Food: 5

Service: 5

Ramon Casas

Thanks for your attention.We were very lucky to find a table on a spring Sunday, we really liked everything, the waiter was very friendly, the manager was very friendly and without a doubt the place is very well known, I recommend it to everyone, those from there and for visitors to NYC.Hi and thanks!!!

Atmosphere: 4

Food: 5

Service: 5

Nikauri Rosario

I had a disappointing experience at the restaurant. The busboys were more courteous than the waiters and host. I also felt there was a lack of attention towards our table, which made me uncomfortable. Additionally, the pasta was undercooked. I would recommend trying Olive Garden for a better dining experience

Atmosphere: 1

Food: 1

Service: 1

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