Le Chéile

839 W 181st St, New York
(212) 740-3111

Recent Reviews

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David Kotsonis

Came here for my wife's birthday. Reservations for a large group are difficult in Washington Heights, obviously, but Le Cheile was able to accommodate us in their upstairs space. We had a lovely time: the food was excellent and we were well taken care of.

s e

Here’s a reworded version of your review with a polished and natural flow:



Le Cheile has long been a cornerstone of the neighborhood—a warm, welcoming spot that helped shape the area’s identity. Though it’s been a while since my last visit, I still hold a deep fondness for its tasty food, spacious layout, and the added bonus of being just a short walk from the George Washington Bridge view.

Since I haven’t been recently, I can’t speak to the current service. But during my many visits in the past, the staff—especially during the Joey, Chris, Helen, and Amanda era—was always friendly and close-knit. Service could be a bit slow at times, more out of friendly chatter than inefficiency, but overall it added to the charm.

Ruhtra Relos

The Worst Steak and Eggs I’ve Ever Had
I rarely leave negative reviews, but this was beyond disappointing. I ordered the steak and eggs expecting a classic, satisfying meal—but what I got was barely edible. The steak was overcooked, dry, and oddly rubbery.

Blake Rasmussen

Not a bad little Irish pub. The food is fine, the beers are little warm to be honest, but the inside is cozy, nice, and it’s a fun spot to hang out and have some appetizers. Not a bad spot, and I might come back at some point. One note, for larger groups (we were 5), they do not split the bill.

Luis Sanchez

Had an awesome lunch here the other day. Service was good too! Cute place.

Ashley Donaldson

Have met friends here on visits to the city for over a decade. Great food, neat space, excellent Guinness! Delicious shepherds pie.

David M. Miller

Good solid place for a new and a burger.

Kenneth Solis

Le Chéile is welcoming to all people. From live Irish music to cover bands, karaoke to drag shows, watch parties to private events— they do it all. Most importantly the people that work there keep us coming back. Todas las personas son bienvenidas y muchos miembros del personal hablan español.

Will Porter

Guys I’ve been a die hard Le Chéile girlie for over a decade… it pains me to say that the food ain’t it anymore. Idk what happened, but the food game has to be stepped up. Or maybe I just keep ordering the wrong thing.

Donald Stalknecht

My second visit here. The food was so-so, the atmosphere rather sad, and the service unremarkable. No reason it shouldn't be better.

Atmosphere: 3

Food: 3

Service: 3

Recommended dishes: Sandwich

Rakhim Ulmasov

Beware this business calculates tips based on the total of the bill including tax. So, you might think you are tipping the waiter 20% instead you are going to tip them 28%. This is sleezy and you have to calculate the total before the tax yourself in front of everyone and the servers giving you a look...

Atmosphere: 3

Food: 3

Service: 3

Recommended dishes: Sandwich, Burger

Patrick O'Brien

Friendly neighborhood bar. Family friendly with good food. Great wings and the entrees are tasty. First time back since covid but will be back soon.

Atmosphere: 5

Food: 5

Service: 5

Aleksandar Nikic

Incredible staff, great atmosphere and amazing decor! Loved every minute there!

Atmosphere: 5

Food: 5

Service: 5

Niall Rouse

$18 for mostly potato on a water based “shepherds” pie (it’s really a cottage pie) is crazy, but they pull a good Guinness and the service is great. That back kitchen can use some work for sure

Atmosphere: 4

Food: 1

Service: 5

jesus ayala

Updating my review as of 11/2/24 ordered ahead on grubhub arrived when the bar said to arrive to pickup at 6:55 pm (placed order @ 6:25pm) waited until 7:25 pm to finally get my food. This is unacceptable. If I was seated you mean to tell me I would've waited 1 hour to be served? I understand that kitchens can get overwhelmed so in that situation shut off delivery pickup options until you get it under control. It's 100% an option any restaurant has but greed over rules

Atmosphere: 3

Food: 4

Service: 3

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