Limani

45 Rockefeller Plaza, New York
(212) 858-9200

Recent Reviews Order Online Reserve

Customers' Favorites

Strawberry and Lemon Sorbet
Loup De Mer Royal Dorado
Classic Greek Salad
Greek Meze Specialty
Scallops Specialty
Grilled Vegetables
Calamari Specialty
Scallop Appetizer
Kumamoto Oysters
Fried Calamari

Menu

Raw Bar
Mediterranean Ceviche
Lavraki infused with lime and fresh herbs from the Mediterranean pared with Gigantes beans and feta cheese.
Big Eye Tuna
Choice of: sashimi - yuzu Kosho, dill, and extra virgin olive oil; tartare - micro basil, serrano chili, and orange slice.
Organic Salmon
Sashimi or tartare - Fresno chili, shallots, cilantro, and fresh scallion.

Oysters
West Coast Oyster Dozen
Kumamoto
East Coast Oyster Dozen
Blue Point
East Coast Oyster Half Dozen
Bluepoint
West Coast Oyster Half Dozen
Kumamoto

Limani Specialties
Limani Chips
Paper thin-cut zucchini and eggplant. Served with lightly fried kefalograviera cheese and tzatziki.
Octopus
Tunisia, grilled sashimi, and quality octopus.
Spanakopita
Fresh spinach, leeks, and feta cheese wrapped in phyllo.
Feta Wrapped Phyllo
Served with a honey vinaigrette.
Calamari
Rings of fresh local squid, lightly fried, or grilled.
Crab Cake
Maryland jumbo lump crabmeat. Served with Piazzi puree, mustard, and mayonnaise sauce.
Stuffed Calamari
Grilled and stuffed with feta, manouri, and kefalograviera cheeses.
Mussels
Prepared with white wine, dill, garlic, and parsley.
Mushrooms
Selection of grilled shiitake, oyster, & king mushrooms.
Greek Meze
Tzatziki, Tarama, ktipiti, and skordalia.
Scallops
Canada, grilled on the skewer.
Shrimp
Charcoal broiled U8 jumbo shrimp and half-pound.
Peppers
Holland. Grilled red and yellow peppers.

Salad
Classic Greek Salad
Prepared with vine-ripe tomatoes.
Baby Arugula Salad
Arugula with sliced tomato & goat cheese.
Limani Salad
Red cabbage, carrot pappardelle, baby mesclun, orange zest, parmesan flakes and pine nuts.
Beverly Salad
Meslun greens, ash goat cheese and dates.

Whole Fish & Fresh Cuts
Dover Sole
Holland. By the piece.
Loup De Mer
Mediterranean. Moist, mild
Halibut
Canada. Grilled steak-cut served with seasonal vegetables.
Organic Salmon
Scotland. Filet served with seasonal vegetables.
Big Eye Tuna
Sashimi quality center-cut tuna with Swiss chard, skordalia, and pizzeria.
Swordfish
Steak-cut with grilled peppers and tomatoes.

Shellfish
Lobster Pasta
Lobster with linguine and tomato sauce.
Lobster
Nova Scotia. Deep-sea lobster charcoal grilled with our olive oil and lemon sauce. 2.5 LBS.

Kakavia Soup
Kakavia Soup
Greek fisherman's soup prepared with grouper, scorpion, and monkfish. MINIMUM 1 HOUR AND 10 MINUTES PREPARATION

The Land
Lamb Chops
Colorado. Grilled American lamb chops. All of our beef is USDA Prime.
Chicken
Organic half bone-in chicken breast, marinated, and grilled with rosemary and thyme. All of our beef is USDA Prime.
Filet Mignon (10 oz)
Boneless tenderloin. All of our beef is USDA Prime.
Cowboy (26 oz)
Bone-in ribeye, and dry-aged 30 days. All of our beef is USDA Prime.

Side Dishes
Potatoes
Yukon gold served with shallots & cilantro.
Cauliflower & Broccoli
Steamed and tossed with olive oil.
Asparagus
Steamed and tossed with olive oil and sea salt.
Grilled Vegetable Medley
Seasonal vegetables with grilled halloumi cheese.
Greek Fries
Seasoned with oregano.
Horta
Red, white, gold Swiss chard, escarole, and spinach.
Broccoli Rabe
Sautéed with garlic and feta cheese.
Organic Beets
Served with Swiss chard & a yogurt sauce.

Photos

Photo credit: google
Photo credit: google
Photo credit: facebook
+97 photos
Photo credit: facebook
+96 photos
Add a photo

Recent Reviews

It is an excellent restaurant. My wife had the mussels for an appetizer and I had the crab cake. Both were delicious. For our dinners, my wife had the halibut. She love how it was seasoned. I had the swordfish with peppers, onion and tomato. It was superb! For dessert I enjoyed the deconstructed baklava. Lovely. My wife enjoyed the yogurt with honey and sour cherries and walnuts. So good. Our waiters were attentive . We will go back again.
November 2025
This was the second time I have eaten at this Manhattan venue and both times were perfect. Service was exquisite and the price fixe lunch choices were very good. I had scallops for a starter and then the grilled Dorado. Both grilled and prepared to perfection. Might I add that the dining area is gorgeous. So calm and relaxing. This hidden gem is in Rockefeller Plaza convenient to Rockefeller Center, Fifth Avenue, MoMa and such.
November 2025
Was absolutely a pleasure to dine here. The atmosphere was beautiful and service was amazing. There were 3 different servers to our table. The main one offered selections of interesting things. It's mostly a fish restaurant and server offered to bring us to see and pick the fish we liked. Although it was on the expensive side the food was delicious!
November 2025

More Reviews

You May Also Like

Bill's Bar & Burger - 16 W 51st St
Hamburger, Burgers, American, Bar, Gluten-Free
Del Frisco's Grille - 50 Rockefeller Plaza
Steak House, American, Seafood, New American, Vegan
Abitino's Pizzeria Rock Center - 5 W 51st St
Pizza

Limani

45 Rockefeller Plaza, New York, NY 10111
(212) 858-9200