Ma•dé
22 Spring St, New York
(917) 388-3908
Customers' Favorites
Oysters and Razor Clams
Diver Scallop Crudo
Crispy Artichoke
Lobster Dumplings
Trout Tartare
Mango Pudding
Strawberry
Scallops
Octopus
Hummus
Menu
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Recent Reviews
Excellent contemporary Indonesian food! Creative, beautiful and delicious. I highly recommend this restaurant, especially the lobster dumplings, lamb ribs, razor clams and oysters. The fixed menu is an excellent way to experience a variety of dishes. I suggest following the advice of the waiters.
This is my third time here and oh my god everything just gets better. Tried their original menu (dumplings are a MUST) but LOOOVED their new Padang-style concept. Tried their Liwetan Feast during Restaurant Week in January & LOVED that too. As an Indonesian, Ma•dé really SERVED all the dishes. Elevated, but surely a fantastic introduction to Indonesian cuisine. And don’t get me started on their desserts. Although the cookies remind me of the ones I had back home as a...
One of my favorite restaurants in New York. A must try IMO. I had the best time here. The interior is vibey, their cocktail list is excellent and the food is so creative and well executed. One of my favorite sticky toffee puddings. I will never forget my meal at Ma•de
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