Michaeli Bakery

115A Division St, New York
(646) 360-2284

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Michaeli Bakery on Division St. in New York is one of my favorite spots to visit whenever I’m in the city coming from Florida! They have the most amazing rugelach, delicious and flaky croissants, and incredible pastries. Their challah bread is the best I’ve ever had; soft, fresh, and full of flavor. The quality of everything they bake is superb, and you can really taste the love they put into it. It’s also super close to my family’s house, so it’s always a must stop...
This bakery is absolutely amazing! The sweet lady who helped me, Jackie, was incredibly kind and friendly, which made the experience even sweeter. And the babkas… wow. They are out-of-this-world phenomenal—soft, rich, and perfectly balanced in flavor. Easily the best I’ve ever had. Highly recommend stopping by…you won’t regret it!
The BEST croissant I’ve ever had. Outstanding service in the cutest bakery. The lady working there had the kindest smile and best energy- adding to the already wonderful experience. Our croissant was flaky, SUPER buttery and beautifully crafted. Highly recommend!

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