Mokbar

The Hugh, 601 Lexington Ave, New York
(332) 910-9509

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Customers' Favorites

Korean Fried Chicken
Chicken Katsu Curry
Salmon Avocado
Chicken Ramen
Classic Ramen
Bulgogi
Buns

UTENSILS
YES UTENSILS
Due to recent changes in NYC laws, takeout and delivery will not have plastic utensils unless explicitly asked for.

Small Bites
Ho' Cake
Crispy bun filled with heavenly pork belly. Served with housemade kimchi pear dipping sauce.
Korean Fried Chicken
Crispy buttermilk marinated chicken wings. Served in sauce of choice.
Buns
Two steamed bao buns with either: - Pork Belly, gochujang hoisin, and cucumber kimchi. - Bulgogi, cheese, aioli, and kimchi jam. - Roasted mushrooms, avocado, and gochujang hoisin.
Dumplings
5 pieces of housemade ‘mandu'. Choose either beef, pork, or vegan.

Ramen
Classic Ramen
Korean-style craft ramen made with gochujang pork broth, braised pork, spinach, bean sprouts, scallions, pickled mushrooms, and nori.
Kimchi "Jjigae" Ramen
Korean-style craft ramen made with kimchi bacon broth, braised pork, stewed bacon kimchi, scallions, and nori.
Chicken "Samgyetang" Ramen
Korean-style craft ramen made with roasted ginger chicken broth, pulled chicken, cucumber kimchi, and garlic chive kimchi.
Vegan Miso "Doenjang" Ramen
Korean-style craft ramen made with doenjang miso kombu broth, tofu, spinach, bean sprouts, pickled shiitake mushrooms, crispy potatoes, scallions, and nori. VEGAN!
Army "Budae" Ramen
​​Korean-style craft ramen made with spicy kimchi pork broth, spam, sausage, pork belly, bacon, kimchi, tofu, watercress, and mozzarella cheese.

Bowls
Bibimbap
Made with either rice or noodles featuring pickled daikon, cucumber, kimchi, shiitake mushrooms, beansprouts, spinach, and protein of choice. Served with a housemade gochujang sauce.
Bulgogi
Made with either rice or noodles featuring marinated ribeye, triple seasonal kimchi, poached egg, sesame seed, and scallions. Just like mazemen ramen, this bowl does NOT come with broth!
Chicken Katsu Curry
Made with either rice or noodles featuring a crispy chicken cutlet, Korean madras curry sauce, scallions, and sesame seeds.
Salmon Avocado
Made with either rice, noodles, or featuring seared salmon, avocado, crumbled tofu, mixed greens, cucumber, pickled daikon, and furikake. Served with a housemade ginger scallion dressing.
Crabby Shrimp
Made with either rice, noodles, or salad featuring lump crab meat, shrimp, mixed greens, cucumber, pickled daikon, mixed cabbage, furikake, and fried shallots. Served with a housemade yuzu gochujang sauce.

Kimchi
Kimchi
Staple Korean super food that is a natural probiotic, helps boosts immunity, rich in vitamin A, and many other amazing health benefits.
Kimchi Trio
Choose 3 of our housemade kimchis

Beverage
Water
Still or Sparkling
Housemade Iced Teas

Add Ons
Broth/Sauce
Carb
Extra Veggies
Extra Protein

Specials
Shrimp Seaweed Ramen
Korean-style craft ramen made with spinach noodles in a cold shrimp kombu broth. Topped with cucumbers, pickled mushroom, seasoned seaweed, and garlic shrimp. Garnished with sesame seeds and Korean red pepper flakes.

Extra Sauce
Bibim Sauce
Yuzu Bibim
Ginger Scallion
Kimchi Hot Sauce

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Photo credit: google
Photo credit: google
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Photo credit: google
+35 photos
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Recent Reviews

Descent korean food, but not anything special. Small portions and really not mouch protein in them.

As a tourist and big fan of Ester Choi:s cooking was this a disapointment.
August 2025
Stopped at the Hugh again to have a coffee and read the paper. At lunch we went to MOKBAR for Korean food. We got one bulgogi bowl and one cutlet curry bowl. Also got a side of kimchi. All very tasty over special rice. Rather small cutlet but enough for lunch. Prices are reasonable.
July 2025
Had such an incredible experience here today! Been wanting to try it for awhile and so happy we finally did. The staff took such good care of us our entire time there and were lovely to talk with. The food was unworldly it was so good!

Our personal favorites food wise - hocakes, bulgogi bao, and the chicken katsu bowl!

11/10 we will definitely back. Thank you again to the wonderful crew that was there tonight!
October 2024

More Reviews

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Mokbar

The Hugh, 601 Lexington Ave, New York, NY 10022
(332) 910-9509