Mori

$$$$ • Sushi Bars, Japanese

Menu Reserve

About Mori

Mori in New York offers a highly refined and memorable omakase dining experience. The atmosphere is calm and elegant, creating an intimate setting that emphasizes the artistry of the food. The menu features beautifully curated courses that balance tradition and creativity. Guests can enjoy dishes like kumamoto oyster with a delicate sauce, sashimi of tuna belly, sea bass, and shrimp that melt in the mouth, and outstanding nigiri such as toro and Hokkaido scallop with yuzu kosho. The hand rolls, including crab with truffle aioli and potato crisps and uni with Kaluga caviar, are playful, decadent, and luxurious. Presentation is exceptional, making each dish look like a piece of art. Service is impeccable, with knowledgeable chefs explaining each course with passion, and the pacing of the meal is well-controlled. The dessert, a caramel pumpkin crème with ginger crumble, provides a light, elegant finish. The quality of the fish, the unique seasonings, and the delicate sake flight enhance the overall experience. While it is pricey, Mori is considered worth the cost for its artistry and exceptional flavors, making it a top choice for sushi lovers seeking a complete dining journey.