The pasta is the reason to come here. It is genuinely some of the best pasta I’ve ever had in my entire life. You must try. MUST!
Atmosphere: 5
Food: 5
Service: 5
Dionne Joffray
Had a cozy lil' table for two last Friday night, and Osteria Carlina hit all the marks for outstanding food, warm hospitality and intimate atmosphere. Everything we tried was a treat, with the beef tartare, Barolo risotto, beef cheeks and molten chocolate cake standing out as our favorites. The staff here are all engaging – particularly want to call out Nelson and say thank you for the tip top personalized service and conversation! It was a packed restaurant with couples and friend groups, seemingly everyone in high spirits. Also: points for the playlist which spanned from the Bee Gees to Fleetwood Mac – we're excited to come back!
Atmosphere: 5
Food: 5
Service: 5
Kristen Wlazelek
I have no photos to share because I was too busy ooh'ing and aah'ing over the presentation and then I devoured everything before I thought to take a picture.Have the wild mushroom soup. Order two- it's that good. Velvety and flavorful.The scallops were phenomenal. Parmesan foam? Didn't know I needed it in my life, but I do. I also think about the crisp that was placed on top at least 7 times a day.The staff was attentive and very kind (we brought our two year old with us) and the space is beautiful.Very excited to come back and make this our local
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lasagna
Mei T.
This is a quaint restaurant in Tribeca. There were not too many table but a nice size bar. The wait staff was very attentive and kept refilling our water glasses. When you need a recommendation, the manager is there to help. We had the pizza and octopus to start and then proceeded to the lobster tortellini, beef cheeks, and the risotto. The main course was the amazing sea bass, and short ribs. Of course we had to have dessert though we were pretty full. Tiramisu, chocolate cake with ice cream, crème bulee. We had a relaxing, enjoyable meal. Hope to come back at the spring progresses.
Bruce Y.
Food was excellent but maitre'd was awful. They advertise that they want parties of 4 or more to finish within 2 hours. After an hour and 40 minutes he came over and asked us to leave saying the next party had been waiting for 30 minutes. Even after we had ordered two bottles of wine. Have eaten at hundreds of NYC restaurants and never treated so badly.
HomerY
Had a 6pm dinner on a Sunday and got our check at 9. Apps and pasta mains took 3 hours - too long. Mains took an hour to arrive! Not sure if this is the norm but the food wasn’t worth waiting that long for. Won’t be back.
Atmosphere: 4
Food: 3
Service: 2
Patti Theros
Osteria Carlina Tribeca was the perfect restaurant for our girls night out. Wow!!! Cozy atmosphere with amazing appetizers, lobster ravioli, and espresso martinis! The tiramisu and chocolate molten cake were excellent. Service was superb!
It was a great place to dine in if you would like to either celebrate a special occasion or have a romantic dinner with your significant other or just to experience. Venezuelan girl who served us was very friendly. It is a great place to dine in.Vegetarian options: There are some vegetarian options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus
Ève Seneque
From the moment we walked in, the warm and friendly welcome set the tone for a memorable evening. The meal was nothing short of excellent, each dish beautifully presented and bursting with flavors that spoke to the culinary expertise of the chef. The ambiance of the restaurant added to the overall experience, making it not just a meal, but a truly enchanting dining event. It’s a gem in the heart of New York, perfect for anyone looking to indulge in an exceptional culinary journey.
Atmosphere: 5
Food: 5
Service: 5
Natalie Cabezas
Agnolotti was to DIE for!!!! Loved it and loved the bartender! Thanks for an awesome
Atmosphere: 5
Food: 5
Service: 5
Nick Martinelli
Great place to relax and drink wine, the wine menu is awesome. We had the meat appetizer with Burrata, the bolognese, and the tiramisu dessert, all were super good. Highly recommend the Barolo by the glass. We got lucky on Super Bowl night and had live music next to the bar, some quiet jazz to round off the evening was nice.
Atmosphere: 5
Food: 5
Service: 5
Magie M.
Major disappointment. Not worth the time , money or calories. No dish was executed well. The menu leads you to believe you are about to have high quality authentic Italian food. What you get is subpar flavors made with third rate ingredients. Even the bread services is subpar. To add insult to injury it is over priced . We tried truffle pasta which was cardboard with butter, chicken liver pasta , Barolo risotto, beef cheeks and scallops all far below standards of a basic trattoria and this restaurant claims to be Osteria.
The place to be!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Battuta Di Fassona Piemontese
The pasta is the reason to come here. It is genuinely some of the best pasta I’ve ever had in my entire life. You must try. MUST!
Atmosphere: 5
Food: 5
Service: 5
Had a cozy lil' table for two last Friday night, and Osteria Carlina hit all the marks for outstanding food, warm hospitality and intimate atmosphere. Everything we tried was a treat, with the beef tartare, Barolo risotto, beef cheeks and molten chocolate cake standing out as our favorites. The staff here are all engaging – particularly want to call out Nelson and say thank you for the tip top personalized service and conversation! It was a packed restaurant with couples and friend groups, seemingly everyone in high spirits. Also: points for the playlist which spanned from the Bee Gees to Fleetwood Mac – we're excited to come back!
Atmosphere: 5
Food: 5
Service: 5
I have no photos to share because I was too busy ooh'ing and aah'ing over the presentation and then I devoured everything before I thought to take a picture.Have the wild mushroom soup. Order two- it's that good. Velvety and flavorful.The scallops were phenomenal. Parmesan foam? Didn't know I needed it in my life, but I do. I also think about the crisp that was placed on top at least 7 times a day.The staff was attentive and very kind (we brought our two year old with us) and the space is beautiful.Very excited to come back and make this our local
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lasagna
This is a quaint restaurant in Tribeca. There were not too many table but a nice size bar. The wait staff was very attentive and kept refilling our water glasses. When you need a recommendation, the manager is there to help. We had the pizza and octopus to start and then proceeded to the lobster tortellini, beef cheeks, and the risotto. The main course was the amazing sea bass, and short ribs. Of course we had to have dessert though we were pretty full. Tiramisu, chocolate cake with ice cream, crème bulee. We had a relaxing, enjoyable meal. Hope to come back at the spring progresses.
Food was excellent but maitre'd was awful. They advertise that they want parties of 4 or more to finish within 2 hours. After an hour and 40 minutes he came over and asked us to leave saying the next party had been waiting for 30 minutes. Even after we had ordered two bottles of wine. Have eaten at hundreds of NYC restaurants and never treated so badly.
Had a 6pm dinner on a Sunday and got our check at 9. Apps and pasta mains took 3 hours - too long. Mains took an hour to arrive! Not sure if this is the norm but the food wasn’t worth waiting that long for. Won’t be back.
Atmosphere: 4
Food: 3
Service: 2
Osteria Carlina Tribeca was the perfect restaurant for our girls night out. Wow!!! Cozy atmosphere with amazing appetizers, lobster ravioli, and espresso martinis! The tiramisu and chocolate molten cake were excellent. Service was superb!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prosciutto, French Fries, Mushroom Risotto, Lobster Ravioli, Homemade Lasagna, Gnocchi, Antipasto, Tiramisu, Patatine Fritte
A wonderful dining experience… food, service and atmosphere were all top notch. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prosciutto, Lobster Ravioli
All excellent, I will return very
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrata
Restaurantji Recommends
It was a great place to dine in if you would like to either celebrate a special occasion or have a romantic dinner with your significant other or just to experience. Venezuelan girl who served us was very friendly. It is a great place to dine in.Vegetarian options: There are some vegetarian options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus
From the moment we walked in, the warm and friendly welcome set the tone for a memorable evening. The meal was nothing short of excellent, each dish beautifully presented and bursting with flavors that spoke to the culinary expertise of the chef. The ambiance of the restaurant added to the overall experience, making it not just a meal, but a truly enchanting dining event. It’s a gem in the heart of New York, perfect for anyone looking to indulge in an exceptional culinary journey.
Atmosphere: 5
Food: 5
Service: 5
Agnolotti was to DIE for!!!! Loved it and loved the bartender! Thanks for an awesome
Atmosphere: 5
Food: 5
Service: 5
Great place to relax and drink wine, the wine menu is awesome. We had the meat appetizer with Burrata, the bolognese, and the tiramisu dessert, all were super good. Highly recommend the Barolo by the glass. We got lucky on Super Bowl night and had live music next to the bar, some quiet jazz to round off the evening was nice.
Atmosphere: 5
Food: 5
Service: 5
Major disappointment. Not worth the time , money or calories. No dish was executed well. The menu leads you to believe you are about to have high quality authentic Italian food. What you get is subpar flavors made with third rate ingredients. Even the bread services is subpar. To add insult to injury it is over priced . We tried truffle pasta which was cardboard with butter, chicken liver pasta , Barolo risotto, beef cheeks and scallops all far below standards of a basic trattoria and this restaurant claims to be Osteria.