Very tasty. Legit 4.5 stars. Sauces were fresh and flavorful. Very traditional and well done.
Narima Deen
Great service, small portions, decent food
Beatriz Ramirez
excelente servicio...deliciosas las quesadillas al pastor
Edith Carolina
great sangria!! great food!
V Z.
My boyfriend and I love restaurant week because it gives us the opportunity to try new places. We decided to visit Pampano for lunch before heading to see a musical. I love all the natural light in the second floor dining area. The decor and color palette is simple but elegant. I had the "vuelve a la Vida" ceviche and my boyfriend tried the Panko crusted platanitos. Both were very tasty! We also tried the Peach Manhattan and the Margarita del Diablo Cocktails... again, delicious. For our entrees we ordered the Salmon and the Pollo Relleno At first sight, the portions looked small (even by Restaurant Week standards). That being said, the flavors were great and we were both satisfied with our selections. The staff was friendly and very attentive. I would definitely go back.
L S.
Food is tasty but unfortunately the portions were incredibly small for restaurant week. 2 scallops for the entree. The steak portion was the size of a slider. Not worth the price. Service was terrible. We had to ask for our check multiple times and literally wave our hands in the air to get the waiter's attention. space was pretty but we were near the window and had to keep our winter coats on. Would be willing to go back in the summer and try the regular menu.
Jacquie Howard
Beautiful restaurant, great appetizers, good wine list, okay desserts, entrées just ok
Morgan B.
Unfortunately, this restaurant has went downhill. I once was a big fan but returned after a few years and nothing was quite right. The food was all lacking, the service was TERRIBLE, the decor was cheap and cheesy like we were at a dinner and we left feeling very disappointed. Our seeats were stuffed in a back corner next to a very young coupe on a first date. This was a client holiday dinner and to be honest I'm embarrassed.
Brandon Z.
Solid upscale mexican. Margaritas, chips and Guac, tacos, enchiladas all on point. Great ambiance. Very good service. This place absolutely deserves your consideration and patronage as a nice spot for a great experience and dinner.
I I.
Woww , this is best Mexican food I ever had, really was worth it every penny, the atmosphere is very cozy and really they do care for costumers.I definitely would come back again.Thank you for making my night.Amazing amazing
The food and service were beyond our expectations. I really liked the ambience of this spot. Wonderful spot to take the family out for dinner.
César Borja
Great food and excellent service
Joel S.
Pretty space. Lovely staff. Solid martini. Guacamole was solid. Tacos were very good. Had the special of whole fried branzino that was stuffed and served over a sweet and sour sauce that wouldn't have been out of place in a high end Thai restaurant. The kitchen was really slow, but our waiter comped us a round of drinks. The churros were good. Classy change of pace Mexican restaurant.
Nina Sz
Loved the food! Great atmosphere! And awesome service!
Mike H.
Over priced to the extreme - for the amounts they charge for small plates they could pay their servers more...it is obvious the servers are super busy and underpaid. While the food was just ok charging a couple 160 $ for two mains (the cheaper ones from the menu NOT the pricey ones), one cocktail and one small plate of chips and Guac is a rip-off! AVOID.
Very tasty. Legit 4.5 stars. Sauces were fresh and flavorful. Very traditional and well done.
Great service, small portions, decent food
excelente servicio...deliciosas las quesadillas al pastor
great sangria!! great food!
My boyfriend and I love restaurant week because it gives us the opportunity to try new places. We decided to visit Pampano for lunch before heading to see a musical. I love all the natural light in the second floor dining area. The decor and color palette is simple but elegant. I had the "vuelve a la Vida" ceviche and my boyfriend tried the Panko crusted platanitos. Both were very tasty! We also tried the Peach Manhattan and the Margarita del Diablo Cocktails... again, delicious. For our entrees we ordered the Salmon and the Pollo Relleno At first sight, the portions looked small (even by Restaurant Week standards). That being said, the flavors were great and we were both satisfied with our selections. The staff was friendly and very attentive. I would definitely go back.
Food is tasty but unfortunately the portions were incredibly small for restaurant week. 2 scallops for the entree. The steak portion was the size of a slider. Not worth the price. Service was terrible. We had to ask for our check multiple times and literally wave our hands in the air to get the waiter's attention. space was pretty but we were near the window and had to keep our winter coats on. Would be willing to go back in the summer and try the regular menu.
Beautiful restaurant, great appetizers, good wine list, okay desserts, entrées just ok
Unfortunately, this restaurant has went downhill. I once was a big fan but returned after a few years and nothing was quite right. The food was all lacking, the service was TERRIBLE, the decor was cheap and cheesy like we were at a dinner and we left feeling very disappointed. Our seeats were stuffed in a back corner next to a very young coupe on a first date. This was a client holiday dinner and to be honest I'm embarrassed.
Solid upscale mexican. Margaritas, chips and Guac, tacos, enchiladas all on point. Great ambiance. Very good service. This place absolutely deserves your consideration and patronage as a nice spot for a great experience and dinner.
Woww , this is best Mexican food I ever had, really was worth it every penny, the atmosphere is very cozy and really they do care for costumers.I definitely would come back again.Thank you for making my night.Amazing amazing
Restaurantji Recommends
The food and service were beyond our expectations. I really liked the ambience of this spot. Wonderful spot to take the family out for dinner.
Great food and excellent service
Pretty space. Lovely staff. Solid martini. Guacamole was solid. Tacos were very good. Had the special of whole fried branzino that was stuffed and served over a sweet and sour sauce that wouldn't have been out of place in a high end Thai restaurant. The kitchen was really slow, but our waiter comped us a round of drinks. The churros were good. Classy change of pace Mexican restaurant.
Loved the food! Great atmosphere! And awesome service!
Over priced to the extreme - for the amounts they charge for small plates they could pay their servers more...it is obvious the servers are super busy and underpaid. While the food was just ok charging a couple 160 $ for two mains (the cheaper ones from the menu NOT the pricey ones), one cocktail and one small plate of chips and Guac is a rip-off! AVOID.