Pascalou

1308 Madison Ave, New York
(212) 534-7522

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Recent Reviews

I have many fond memories of this restaurant, as my father was a cook here. The atmosphere is warm and inviting, the food is consistently delicious, and the staff are exceptionally kind. I’m truly grateful for the memories this place holds, and I look forward to visiting again one day. Thank you for creating such a special experience.
I was surprised to see that one can still find a restaurant (Pascalou) in the City that offers excellent food and service at very reasonable prices. I had mussels in white wine sauce, lobster ravioli, and Grand Marnier soufflé. They were all delicious. Portion sizes are huge. Four of us had apéritifs and shared a bottle of lovely French wine. Including a generous and well deserved tip we paid just over $100 per person. I recommend you stay in the main floor, upstairs is a bit...
I stopped by today in the rain for what I thought would be a quick bite. The lunch turned out to be one of the best I have ever had, and I lived many years in Paris. The carrot soup was incredible and a simple croque madam was sublime.

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