Penny

90 E 10th St 1st Floor, New York

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This is deservedly one of the hottest restaurants in nyc. A fish and seafood menu that is creative and comforting. One of the tastiest pieces of halibut I've ever eaten. Pristine oysters. A loaf of brioche with butter than you cannot pass up. And an orgasmic chocolate mousse with hazelnuts for dessert. I snagged a solo seat walking in at 515 pm. Sitting at the long counter and watching the bustle as the food is prepared and served is part of the charm. Our server couldn't...
I was told nobody ever regrets getting the whole lobster. They were correct, it was incredibly satisfying.

Penny is a great spot for some of good wine and tasty seafood bites. Given the long narrow space, everyone has a great view of the goings-on in the kitchen. I would suggest 2-3 very hungry guests to tackle the entire menu.

As with Claud downstairs, Penny has an impressive wine selection. Shout out to Justin for the great recommendation...
If you can get a reservation and you enjoy seafood then you are definitely going to enjoy Penny! Every dish is expertly prepared and beautifully presented. The shrimp cocktail was succulent and so delicious. Tuna carpaccio, tender with subtle marinade, the Halibut with spinach just melted in your mouth... I could go on all day! A very knowledgeable sommelier is on hand if you want pairing reccomendations, and every member of the team were approachable professionals. Amazing!

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