Claud
$$$$ • Wine Bars, European Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Claud
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Claud Reviews
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What a fantastic place! From Marge to Juliet to the amazing hostess we had a wonderful time. I think the only thing missing a vegetarian main meal or a pasta. The chocolate cake is a show stopper but the pistachio bundt is even better!
One of the best meals we have had in NYC. Claud completely delivered: intimate room, great energy, excellent service, a serious wine list, and food that was creative without feeling forced. The scallop skewer with lardo, spinach and artichoke mille-feuille, chicken liver agnolotti, and Dover sole with Chartreuse and lemon were all outstanding. We also loved the Boisson Rully, which paired beautifully with the meal. The devil’s food cake was a perfect finish. Easily a 10/10...read full review
Absolutely amazing wine bar with some of the best food in the city! What a gem!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5 - 10PM |
| Saturday | Closed |
| Sunday | Closed |
Claud offers an amazing dining experience with impeccable service and delicious food in a high-end European setting that feels relaxed. The menu may not be extensive, but each dish is drool-worthy. The chicken liver agnolotti is a highlight, very rich and creamy. The pork chop and chicken were favorites. The Dover Sole was incredible, excellently cooked and seasoned with a citrusy sauce. For appetizers, the foie gras, shishito peppers with duck sausage, tomato mille-fueille, and shrimp are all delicious. The open kitchen creates a unique and intimate atmosphere. It is a great option for a date night or dinner with friends, with a nice but casual interior and stellar service. Their food quality is remarkable and the employees deliver outstanding customer care.