Plado Tasting Bar
$$$ • Tapas, Wine Bars, Mediterranean
Hours:
192 E 2nd St, New York
(646) 850-5151
About Plado Tasting Bar
Customers' Favorites
Assorted Artisanal Cheese & Charcuterie
Artichokes & Stracciatella
Long Island Duck Breast
Watermelon Carpaccio
Angus Beef Carpaccio
Meat & Cheese
Brisket Croquette
Cauliflower Steak
Brussels Sprouts
Vegetarian Wings
Plado Tasting Bar Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 4 - 11PM |
| Tuesday | 4 - 11PM |
| Wednesday | 4 - 11PM |
| Thursday | 4 - 11PM |
| Friday | 4PM - 12AM |
| Saturday | 12PM - 12AM |
| Sunday | 12 - 11PM |
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Plado Tasting Bar offers an exceptional dining experience with its stellar food and delicious cocktails. The restaurant is known for its inspired dishes, including taro gnocchi, sliders, and fresh vegetable plates, along with its friendly atmosphere and great service. Customers consistently praise Plado as a standard for hospitality and fine dining in the area.
The food at Plado is simply superb, with each dish providing an experience to savor. The menu features various levels of flavor that make the dining experience worthwhile. Standout dishes include the taro gnocchi, duck confit, and roasted cauliflower. The desserts are also out of this world, with unique offerings like the Pistachio Lava cake.
The ambiance of Plado is lovely, and the chef and his team are warm and welcoming. Plado is known for its exceptional tapas, with the beef tartare being a particular highlight. The space is intimate and cozy, with great music and service that sets the vibe for a fun outing.
Plado also offers a gelato cart that has been praised for its delicious and fairly priced offerings. The gelato cart has been a hit at events, with guests raving about the quality of Chef German's gelato. Happy hour is a great time to visit, offering good prices on Classic Well Cocktails and appetizers that are enjoyable to share. Guests recommend trying the Italy vs. Spain board, which includes olives, honey ricotta, meats, and crunchy bread, making it a delightful addition to the meal.