Ravagh

125 1st Avenue, New York
(212) 335-0207

Recent Reviews

Chad Hawkins

A favorite spot for tasty Persian food. It's so savory. Quick, helpful, and friendly service. Prices that are reasonable. Mood here reminds me of San Diego's scene.

Flavia Orlandi

Stumbled onto this place while trying to find decent outdoor dining. So happy to try it. Food was incredible, drinks were yummy, server was knowledgeable and friendly. definitely coming back.

Jethro Nisson

Nice to sit outside with a nice breeze . Food was good .

Food P.

This place has a great atmosphere to dine in and enjoy your meal. The service is fast and friendly without the quality of the food being compromised. I have been to this place four times and everytime the food has been amazing. I recommend this place to anyone who wants good quality Persian food.

Vijita K.

I slept on this place for my Seamless orders but once my coworkers told me about it, it became a weekly staple. It is a pretty healthy desk dinner with meat, a generous quantity of grilled vegetables, and the sides can add some novelty to your meal. I had eaten Iranian food while living in Dubai, and I can say that the koobideh and chicken soltani are my favorites. With the pita, if you decide to get a side of hummus or mast khiar, you can make sandwiches that add a different flavor to the meal. It also saves well for a quick pop in the oven to heat as leftovers for lunch. The albaloo polo is very carb-heavy but fantastic. It is similar to the famous "berry pulao" found in Iranian/Persian neighborhoods of Mumbai, where I've tried similar variants with zereshk berries, but like the sweet and sour cherries with the zafrani rice better than the barberries. Don't sleep on the falooda - it is a dessert that migrated from Iran to south asia to become a summer staple, and finding faloodeh here was a gem. It's like a granita/sorbet but with vermicelli, pistachios, ice cream (sometimes) and rose syrup, so it settles down easy even after a heavy meal.

Ab Korine

I always go to the first avenue location. Food is amazing, service and help cannot be nicer . I very highly recommend this place.

Elana Brandwine

Excellent food. Delivers quickly. I requested a vegetable substitution & they were very generous with my preferred vegetable. Order on their website for lower prices & no delivery fee.

Leo Vergara

The food, portion sizes, ingredients, price and taste all line up to a very good value. So glad to have been introduced to this gem by a friend. Enjoy!

Jay J.

The koobideh and rice were very good. The barg was chewy. The tadig was dry. The salad shirazi was OK needed more vinegar. The food was containerized very well. Cost for soltani, tadig and salad shirazi plus delivery cost was $50.

Adam G.

Love ordering from this place. Best Persian food in nyc. Koobideh , barg , chicken , rice , everything is very tasty!

Thuhang P.

I love Persian food! Kabobs , saffron rice , skewered tomatoes, sweet onions , the cucumber salad, everything about this place to the fresh bread . I hope to return ASAP

Mike G.

This place is great. Ordered the Barg Kebab and Koobideh Kebab with vegetables. Great flavor, portions and they also came with two side salads as well. I will definitely be ordering from this restaurant again. Really nice job.

Henry Helmes

The best Persian cuisine I have had in New York City to date.

Maria Alejandra Sierra

Nice food. Service is good, food is delicious and not really expensive. My favorite thing was the lentils soup although my kebab was delicious.

Sammy S.

Was there with my niece about an hour ago and loved the service and food provided by this establishment. The two gentlemen that waited on us were extremely welcoming and polite. Persians are always very welcoming and nice people but I felt very comfortable here. Thanks for making our experience at your restaurant a pleasant one . I will surely come back and bring more family members lol

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