The Best Sichuan
$$ • Chinese, Szechuan, Asian
Hours:
47 W 39th St, New York
(212) 889-0980
About The Best Sichuan
Customers' Favorites
Szechuan Hot Pot Style Mixed Meat & Vegetables 一品冒菜
braised beef casserole w tofu skin 腐竹牛腩煲
House Special Fish Filet in Spicy Broth
House Special Fried Rice Chengdu Style
double cooked pork - 一品回锅肉
dumplings in chili oil 红油水饺
double cooked pork 一品回锅肉
Mapo Tofu with Minced Pork Lunch
Picked Vegetable Soup with Beef
Lo Mein Rice Noodle Fried Rice
The Best Sichuan Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 11AM - 1AM |
| Tuesday | 11AM - 1AM |
| Wednesday | 11AM - 1AM |
| Thursday | 11AM - 1AM |
| Friday | 11AM - 1AM |
| Saturday | 11AM - 1AM |
| Sunday | 11AM - 1AM |
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The Best Sichuan is a restaurant in NYC celebrated for its authentic Chinese cuisine, especially its flavorful and spicy Sichuan dishes. A highly recommended dish is the Pork Dumplings in Chili Oil, which some customers describe as out of this world. Ginger Ale is suggested as a good beverage to pair with the spicy food. It is advised to order from the menu rather than letting the owner, Mr. Hong, choose the dishes, as there have been reports of overcharging. While the hot and sour soup is noted as particularly good, some customers think the Kung Pao chicken is too sweet. The orange chicken is described as fine.
The restaurant also offers a variety of vegetarian options, including a delicious purple yam fried bun. Many customers find the atmosphere welcoming and the service stellar. With a beautiful setting, the restaurant provides an unforgettable experience that feels like a mini celebration of bold flavors. The medium spicy dishes are indeed spicy, and the flavors are dynamic and authentic. For anyone craving Sichuan food in Manhattan, this spot is a total must!