Skinos

123 Washington St, New York
(646) 720-0060

Recent Reviews Order Online Reserve

Customers' Favorites

Chilean Sea Bass and Mushroom Risotto
Yiayia's Duck Pappardelle Popular
Spanakopita Popular
Grilled Lamb Chops
Octopus Carpaccio
Baklava Pancakes
Frozen Margarita
Beef Short Ribs
Mashed Potatoes
Grilled Octopus

Menu

The Raw Bar
Tonos Tartar
Yellowfin tuna finely chopped, evoo, lemon and chilis, with taramosalata.
Octopus Carpaccio
Diced cucumbers, red onion, tomatoes, mint, evoo and lemon.
Beef Carpaccio
Filet mignon. With baby arugula, truffle oil, evoo, lemon juice and shaved vlahotiri cheese.
Dorado Marinato
Thinly sliced dorado, red onion, chilis, mint, orange, lemon, evoo and sea salt.
West Oysters
East Coast Oysters

Small Plates
Pikilia
Homemade spreads: tarama, melitzanosalata, spicy feta, skordalia, hummus and tzatziki.
Dolmades
Grape leaves stuffed with rice, dill, extra virgin olive oil.
Scallop Kataifi
Sea scallops wrapped in kataifi citrus butter sauce kalaivata vinegar reduction.
Shrimp Saganaki
Shrimp, baked with tomato mashha feta cheese.
Loukaniko
Greek homemade sausage with orange peel and coriander.
Skinos Chips
Crispy mix vegetables with tzatziki.
Octopus
Charcoal grilled with roasted red peppers, onions and capers.
Calamari
Saganaki Kefalotyri
Imported greek cheese, pan seared in olive oil with fig jam.
Crab Cake
Jumbo lump crab aioli.
Halloumi
Imported cypriot goat cheese, lightly broiled with tomato marmalade.
Spanakopita
Baby spinach, leeks, scallions, feta cheese wrapped in philo dough.
Keftedes
Traditional greek style meatballs with yogurt garlic apricot dip.
Imam
Stuffed eggplant with onions, fresh tomato/sauce with herbs and greek cheese.

Soups
Avgolemeno
Traditional greek lemon chicken soup.

Salads
Horiatiki
Classic greek. Tomatoes, cucumbers, onions, peppers, feta cheese evoo.
Maroulosalata
Hearts of romaine lettuce, scallions, dill, feta cheese, lemon, evoo.
Skinos Roka
Baby arugula, red onions, orange segments, beets, vlahotiri cheese, spiced walnuts.
Beets & Skordalia
Marinated yellow and red beets in evoo.
Eros Salad
Organic mixed greens, cherry tomatoes, onions and fried goat cheese in a sherry vinaigrette.

From the Sea
Bronzino
Flaky white fish with evoo and lemon served with spinach and rice.
Solomos
Served with sautéed fresh spinach.
Chilean Sea Bass
Pan seared with wild mushroom risotto and red wine sauce.
Astako Makaronada
Lobster with spinach, grape tomatoes and homemade fettuccini.
Bakaliaro
Crispy cod, skordalia, with marinated beets.
King Prawns
Charbroiled with evoo and lemon, served with spinach rice.
Shrimp with Orzo Ala Ouzo
In a spicy ouzo tomato sauce.
Midia Ouzata
Steamed mussels in a ouzo tomato sauce.
Garides Skaras
Grilled jumbo shrimp char broiled in lemon evoo. Served with vegetable of the day.

From the Land
Charbroiled Chicken
French cut 1/2 free range chicken with lemon potatoes.
Paidakia
Baby lamb chops with lemon potatoes.
4 Oz. Sirloin Strip
With greek fries in a red wine sauce.
Filet Mignon Skewer
Served with mushroom risotto.
Chicken Breast Skewer
Served with rice.
22 Oz. Dry Aged Rib Eye Steak
Served with truffle mashed potatoes.

Skinos Specialties
Mousaka
Potato, eggplant, chop meat bechamel sauce.
Lamb Shank
With orzo.
Beef Short Ribs
Braised in red wine, pearl onions and three cheese mashed potatoes.
Pappardelle Mastica
Pappardelle cream duck ragu with mastiha.

Sides

Greek Fries
Spinach and Rice
Lemon Potatoes
Marinated Beets
Wild Mushroom Risotto
3 Cheese Mashed Potatoes
Asparagus
Sautéed Spinach

Desserts
Baklava
Sokolatina
Ekmek
Ravani
Yogurt & Honey Walnuts
Galaktoboureko

Photos

Photo credit: google
Photo credit: google
Photo credit: tripadvisor
+55 photos
Photo credit: tripadvisor
+54 photos
Add a photo

Recent Reviews

The food was great. Service was fair. Had to repeat birthday service due not following instructions. The atmosphere of the place is great but some section the tables are pretty close to one another. If you can seating with some privacy the experience will be better
January 2025
From the moment you walk in, you’re greeted by a tranquil ambiance featuring elegant cherry blossoms and a serene koi fish pond—a setting that feels like an escape from the bustling streets of New York City.

The menu is a journey through the finest Mediterranean flavors. The grilled octopus was a revelation—perfectly tender, charred to perfection, and seasoned with just the right amount of olive oil and lemon. The appetizers were cooked to perfection,...
January 2025
Noni is soooooo welcoming. The atmosphere in Skinos was a vibe already but she just makes it like home. Very engaging and funny gives great recommendations on food and drinks. She made our friends birthday one of the best birthday dinner ever. We’ll definitely be back soon
January 2025

More Reviews

You May Also Like

Bill's Bar & Burger - 85 West St
Hamburger, Bar, Burgers, Vegetarian
Morton's The Steakhouse - 136 Washington St
American, Bar, Vegan, Vegetarian
Schilling Restaurant & Bar - 109 Washington St
Austrian, Bar, American, New American, Vegan

Skinos

123 Washington St, New York, NY 10006
(646) 720-0060