Sushi Ann

38 E 51st St, New York
(212) 755-1780

Recent Reviews

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T. B.

Quality is mid. Server didn’t explain the types of sushi. Lunch crowd is a busy midtown vibe.

Atmosphere: 3

Food: 1

Service: 1

Donna Hong

My husband booked this reservation for us for Valentine's Day and we had to cancel it a few days beforehand due to emergency health issues. We then received a charge of $200 and the restaurant is refusing to refund it because of the 72-hour cancellation policy, which was only specified on the confirmation email and not on the initial Resy page.

When trying to dispute this issue with the restaurant, my husband was not met with understanding or help even though our reservation was rebooked by another party. I'm really disappointed in the service and lack of accommodation and I just want to forewarn other guests in case they run into this issue as well. They are not only profiting from the people who booked our cancelled slot, but also from us who did not get to dine with them.

Service: 1

My Anh Tran

Very pricey for the quality of fish. $172 for fifteen pieces was not worth it when most was sea bass and red snappers.
Empty restaurant is a big red flag

Legal Time

This is a highly overpriced sushi omakase that doesn't stand out amongst others. Basic fish is exotic only by name. Its not worth the price.

Atmosphere: 1

Food: 3

Service: 3

Francis

Was looking forward to Sushi Ann (have been before several times), but unfortunately I felt very sick today and decided it was best / safer for me and the fellow guest / staff if I stayed home. After I canceled I got charged a $50 fee. I do not recommend anyone else book here because of something out of your control happens you could get slammed with a big fine. I almost feel like I should have forced myself to go while sick but I just couldn’t. Very unreasonable and disrespectful to health and safety.

Atmosphere: 2

Food: 1

Service: 1

Jessica Personal

Fresh food

Atmosphere: 4

Food: 5

Service: 5

Joonwoo Hwang

Please BE CAREFUL what you order because they might serve more expensive menu and charge it.

I ordered Sushi Omakase in Dinner counter, but they served Sushi & Sashimi Omakase which is more expensive than what we ordered.
We did not check the order because of OMAKASE, but the final price was way higher than we were supposed to pay because they served different food for us.

They said we should have mentioned if we had different menu from what we ordered.

I agreed we should also have checked each food but STRONGLY RECOMMEND that all of customers keep in mind that every food is correctly served according to your order.

Atmosphere: 3

Food: 3

Service: 1

Mindy Han

Amazing value for money, sitting at the counter talking to the chef was the best!

Atmosphere: 5

Food: 5

Service: 5

ali el husseini

The worst omakase sashimi I have ever had in my life. The toro tasted like cheap tuna. I would never come back here.

Atmosphere: 3

Food: 1

Service: 4

青木

2 adult 4 kids (include one baby) total amt aprox $800 for a la carte.
Sushi and Sashimi is ok.
It should be real Japanese Sushi quality
I felt a little bit expensive compare with quality but if we consider about location, it might be reasonable price.

Good for tourist who don't care price but be tired stake and bread.

Atmosphere: 4

Food: 5

Service: 4

Kirill Fesenko

Great experience at this proper sushi restaurant.

Atmosphere: 5

Food: 5

Service: 5

Vincent Iadevaia

In a city filled with $400+ omakase spots, Sushi Ann offers haven for those looking to sit at a counter and eat piece after piece of simple, well crafted nigiri.

Atmosphere: 5

Food: 5

Service: 5

Laura C

Not recommended, Disappointing, more than overpriced. Lack of good communication and transparency by not providing a decent description of the different Omasake experiences and price schedule. Surprise bill of $260 per person for Omasake and water. The excessive price was not appropriate to the amount of food served, the culinary experience or the ambiance of the restaurant. We left stunned, hungry and wondering the many things we would have been able to do in NYC with that money. My favorite restaurant was Manhatta, a 60th floor impecable restaurant. I could have gone to Manhatta 3 times for the price of 1 night at boring Sushi Ann.

George Bennett

Perfect, am I in Tokyo?

Atmosphere: 5

Food: 5

Service: 5

Pascale Pons

Incredible products. Nothing fancy here but an authentic Japanese experience in the heart of New York.Experience dinner at the counter and let yourself be guided... memorable!

Atmosphere: 5

Food: 5

Service: 5

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