Tao Hong

79 Chrystie St, New York
(212) 219-0981

Recent Reviews

B

Amazing egg tart!

Atmosphere: 3

Food: 5

Service: 5

A Zhang

I always regret not buying more when I come here! Got a pineapple bun with red bean filling and it was AMAZING. Was pleasantly surprised that the red bean filling only had a slight touch of sweetness (I suspect this is made in-house so they can control the amount of sugar added). Bun was a hefty size so I told myself to leave the other half for tomorrow but ended up inhaling it in one sitting. Will be back for more!! :)

Atmosphere: 5

Food: 5

Service: 5

Andrew Huang

Decent Portuguese egg tart, not my favorite to be honest. I typically like my tarts a bit sweeter and creamier, but it’s good for the price. The crust is very well also.

Atmosphere: 3

Food: 3

Service: 4

Jeff Tsang

Excellent egg

Atmosphere: 3

Food: 5

Service: 5

Nathaniel Kramer

Beautiful, delicious pastries at an absurdly reasonable price

Laureen Li

A lovely little bakery. It's my go-to for classic, nostalgic buns and cakes. The staff are nice too.

Aaron Pagan

Great energy as soon as you walk in. They had a fresh batch of buns available for purchase — don’t think twice, get one!

Atmosphere: 4

Food: 5

Service: 5

Albert Li

Fantastic bakery. The bakery of the people. Chinese baked goods at very good prices. Highly recommend the egg tarts and mango rice balls.

Jennifer O.

Tao Hong bakery has been added to my must-visit list in NYC. Everything about the experience really impressed me - certainly the bakes but also the warm demeanor of the ladies who helped me. I got an egg tart, roast pork bun, and red bean pineapple bun. I'd give all of them 5 stars!! The stars aligned for me during my visit and everything I got had just come out of the oven. Thank you to the friendly ladies who proactively told me what their freshest bakes were! Omg the egg tarts were some of the best I've ever had - a creamy custard filling with a beautifully flaky crust. I'm still thinking about it! The roast pork bun was really great as well, with a nice amount of actual meat. I feel like so many places skimp or have a lot of fatty cuts in it, but theirs was not like that at all. I didn't have the red bean pineapple bun until the next day and it was still delicious. That cookie top was excellent! Don't sleep on this spot, it's phenomenal!

Cyrex

try their delicious pork buns with sweet topping and their fresh egg tarts, ?

Atmosphere: 3

Food: 4

Service: 4

Mae Bangtan

Not that much variety here but the pastries was soft and tasty!

Atmosphere: 4

Food: 4

Service: 4

Taylor Nikko

was visiting and craving something little. There milk teas and bakery goods are amazing!!

Food: 5

Service: 5

Tracy Xiong

One of my favorite bakeries! The mango rice balls are a must! Wanted to gate keep them tbh, but gotta keep this place running so I can continue to eat them ?

Atmosphere: 5

Food: 5

Service: 5

AB Pokua

Love, love, love this bakery. I always get the moon cake. The last time I was in there the woman told me to try a egg tart because it was fresh out the oven and when I tell you it was soooooooooo good. She saw my reaction and started laughing. Lol. Love this bakery.

Atmosphere: 5

Food: 5

Service: 5

natalie accettura

Milk croissant was heavenly!!!! This places is amazing !!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Coconut Bun

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