The Mary Lane
99 Bank St, New York
(212) 597-9099
Customers' Favorites
Hudson Valley Steelhead Trout Cauliflower Braised Baby Fennel Roasted Mutsu Apples
Grilled Angus Strip Steak Brussels Sprouts & Sunchoke Hash Diane Sauce Onion Rings
Braised Chicken Cacciatore Ravioli Broccoli Rabe Grana Padano Crispy Skin
Grilled Angus Strip Steak Brussels Sprouts
Norwich Meadows Roasted Squash
King Trumpet Mushroom Tartare
Delicata & Sage Focaccia
Braised Chicken Ravioli
Halibut with Mushrooms
Smashed Avocado Toast
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Recent Reviews
From start to finish, the service here was outstanding, warm, attentive, and perfectly balanced. We felt genuinely cared for without ever feeling hovered over, and we were never left waiting or forgotten. The food was a wonderful surprise: creative, flavorful, and beautifully presented. Portions were generous, and the pricing felt completely fair for NYC, especially considering the quality. All in all, this is a fantastic spot to relax and enjoy an exceptional meal. Highly recommend!
It's a beautiful place with a very fresh atmosphere! I went for brunch, and the food was amazing. The burger was fire, and the grits with shrimp and poached eggs were one of the best breakfasts I've had in a long time. The pancakes were really good, too, but small. The cocktails were also delicious. Service was a 5! Thank you!
A delicious and BEAUTIFUL meal. I appreciated how accommodating and kind the server was about my allergies — this place is fine dining for anyone with a food disability or dietary restrictions. Our group had the grilled carrots which seemed to be a star, mushroom tartare which was interesting, burrata, halibut, trout, lasagne and ravioli. All delicious — and a cozy west village environment.
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